Salmeron-aguirre Market

Year by year

Inspections

1. Feb 10, 2026 Routine · 1 priority, 2 priority foundation, 3 core
   • Serious Priority Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     In cooler with milk and eggs, the eggs were being stored over milk. I informed the PIC that the eggs and/or the milk need to be moved so that raw animal products are not being stored over ready-to-eat food, and the PIC moved the eggs to no longer be over milk during the inspection.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

     Code 3-302.11 (A) (1)

   • Not serious Priority Foundation Corrected on site

     RTE/TCS FOOD - PROPER DATE MARKING

     A container of opened and then cut and wrapped deli ham did not have a date marked on it, despite being opened three days ago. I informed the PIC that the ham and any similar deli meat needs to be marked with the date of opening, and then used or disposed of within seven days. The PIC date marked the ham during the inspection.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (A)

   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A chlorine test kit was not available for checking sanitizer concentrations. I spoke to the PIC, who told me that they ran out of test strips but are able to get more. I asked them to do so.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

   • Not serious Core

     EQUIPMENT AND UTENSILS - FIXED , SPACING OR SEALING - INSTALLATION

     Handwashing and three-compartment sinks in the front of the store were not sealed to adjoining walls. I informed the PIC that all equipment that is fixed in place needs to be sealed to adjoining walls, and the PIC indicated that they understood.

     Correction: Equipment shall be spaced from wall and other equipment to allow cleaning on all sides, sealed to adjoining equipment or walls, or elevated on legs to allow for easy cleaning.

     Code 4-402.11

   • Not serious Core

     TOILET FACILITIES - RECEPTACLES - COVERED

     Bathroom was not provided with a covered waste receptacle. I informed the PIC that a covered waste receptacle is needed in any restroom used by females, and the PIC indicated that they understood.

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit was not posted at the establishment. PIC told me that they may need a replacement license, and I told them I would help them obtain one.

     Correction: Post retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)

2. Apr 8, 2025 Pre-inspection · No items found

   No violations cited.