Flint's Inn

Year by year

Inspections

1. Feb 27, 2026 Routine · 1 priority, 1 priority foundation, 1 core
   • Serious Priority

     PLUMBING - BACKFLOW PREVENTION - AIR GAP

     Observed no air gap provided on soda guns at bar and ice machine in basment. Instructed owner to provide air gaps on these areas. Owner stated they will get these areas air gaps.

     Correction: Provide an air gap on water supply side to protect water supply.

     Code 5-202.13

   • Not serious Priority Foundation

     FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

     Observed no thermometer is present for monitoring temperatures in foods. Informed PIC and owner a thermometer is required for raw sausage for frozen pizza. Owner statesd they will get probe thermometer.

     Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food.

     Code 4-302.12 (A)

   • Not serious Core

     HANDWASHING SIGNAGE

     Observed no handwashing signage provided at bar handwashing sink and in mens restroom. Informed PIC and owner. Owner stated they will get signs posted.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14

2. Oct 10, 2024 Routine · 1 core
   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment. Given 90 days to comply.

     Correction: Provide an approved certified food protection manager in the food establishment within [time period].

     Code 12-201.11 (A) (1)

3. Mar 22, 2024 Routine · No items found

   No violations cited.