Meenah's Kitchen

Year by year

Inspections

1. Jun 24, 2026 Routine · 2 priority, 1 priority foundation, 2 core
   • Serious Priority Corrected on site

     COMPLIANCE WITH FOOD LAW - UNAPPROVED SOURCE

     Food is obtained from an unapproved source. The chicken used for chicken soup is coming in cooked from Sam's Club, who is not an approved wholesaler. Chicken was removed from service during inspection.

     Correction: Discard foods from unapproved source. Meat sources will need to bear the inspection label to be used in the establishment.

     Code 3-201.11 (A)

   • Serious Priority Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw shell eggs are stored over ready-to-eat sauce, papaya, and milk in the CrownTonka Walk in Cooler. Eggs were moved to bottom shelf during inspection.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

     Code 3-302.11 (A) (1)

   • Not serious Priority Foundation Corrected on site

     TIME AS A PUBLIC HEALTH CONTROL - PLAN AVAILABLE AND PROPER METHODS

     The established time as a public health control plan is not available for review. The plan was retrieved during inspection and made available to inspector. Operator had a solid understanding of their plan and procedures were being followed as written at the time of inspection.

     Correction: Food item out of temperature control or improperly prepared that is considered unsafe shall be discarded. Time as a public health control shall not be used until a plan is provided and readily available for review by the regulatory authority.

     Code 3-501.19 (A)

   • Not serious Core Corrected on site

     PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

     Measuring cups of seasonings hanging from the utensil rack were observed to be unwrapped or uncovered. Containers were covered during inspection.

     Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination. Food shall be discarded if suspected of cross-contamination.

     Code 3-302.11 (A) (4)

   • Not serious Core

     FOOD LABELS - LABEL INFORMATION

     Packaged items in the deli grab and go (including baked eggs, fried noodes, spring rolls, sesame balls, and khao poon) are missing labeling information of quantity allergens, and name of business.

     Correction: Label information shall include: common name of food, ingredients in order of predominance, quantity, name of business or manufacturer, color additive such canthaxanthin or astaxanthin in salmon and nutritional information.

     Code 3-602.11 (B) (1)-(4), (6) and (7)

2. Aug 8, 2025 Pre-inspection · No items found

   No violations cited.