Food Dudes

Year by year

Inspections

1. May 19, 2026 Routine · 2 core
   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Multiple boxes of bread are stored on the floor in the Walk In Freezer.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

     The following are not cleaned on a frequent basis: -The bread toaster has an excessive amount of food debris and grease build-up in the bottom and dials. -The wire shelves in the 2 Door Undercounter Freezer have an excessive build-up of food debris -The wire shelves in the 2 Door Undercounter Turbo Air Cooler have an excessive build-up of food debris

     Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

     Code 4-602.13

2. Mar 24, 2025 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - STORAGE

     Duster spray is stored over onions on shelving in kitchen. Antiacid tablets, duster spray, and other medications are stored over soda boxes. Corrected by removing and storing near other chemicals.

     Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items.

     Code 7-201.11 (B)

   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     Thomson freezer by drive-thru is not maintained in good repair. Freezer has excessive frost build-up on on shelves.

     Correction: Repair equipment to good condition or remove from premise.

     Code 4-501.11 (A)

3. Oct 6, 2023 Routine · 1 priority, 1 priority foundation, 2 core
   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - STORAGE

     Gel screan cleaner on rack near drive thru window is stored over cooking equipment and food containers. Removed immediately and corrected during inspection.

     Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items.

     Code 7-201.11 (B)

   • Not serious Priority Foundation Corrected on site

     TOXIC SUBSTANCES - WORKING CONTAINERS

     Working containers of sanitizer not labeled with common name of product. Corrected during inspection.

     Correction: Label working containers with the common name of the material used.

     Code 7-102.11

   • Not serious Core Corrected on site

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     unlabeled shakers and squirt bottles on cook line/ flat top. Corrected during inspection.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core Corrected on site

     IN-USE UTENSILS, BETWEEN USE STORAGE

     The blackened seasoning container near the steam table, has a scoop with no handle in it. The large chili powder container also had a scoop with no handle stored in it. Corrected during inspection.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

     Code 3-304.12