Rml Chicago

Year by year

Inspections

1. Aug 7, 2025 Canvass · Pass — Risk 1 (High)

   Result: Pass.

2. Nov 29, 2024 Canvass · Pass — Risk 1 (High)

   Result: Pass.

3. Apr 4, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED EXCESSIVE BUILD UP OF RUST ON PIPE UNDER 1-COMPARTMENT SINK (COUNTER WHERE BLENDER AND TOASTER ARE STORED). INSTRUCTED PERSON IN CHARGE TO REMOVE RUST AND MAINTAIN.

4. Aug 19, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED SHELVING IN CATERING EQUIPMENT CLOSET NOT ELEVATED TO REQUIRED SIX INCHES OR MORE ABOVE THE FLOOR FOR EASE OF CLEANING AND MAINTAINING AREA. INSTRUCTED TO RAISE OR REMOVE BOTTOM SHELVING AS A MEANS OF MAKING EASY TO CLEAN AND MAINTAIN. IF POSSIBLE JUST REMOVE AS IT WILL HELP PREVENT A HARBORING SPACE FOR PEST AND OR INSECTS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DIRT, FOOD DEBRIS, AND LIGHT FOOD SPLATTER IN FOOD SERVICE AREAS BY THE THREE COMPARTMENT SINKS UNDER AND AROUND THEM, AND INSIDE THE DRY STORAGE AREA UNDER SHELVING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED THE LOWER PORTION OF REAR WALL OF THE PRODUCE WALK IN COOLER DAMANGED AND STICKING OUT FROM THE WALL. INSTRUCTED TO REPAIR AND MAINTAIN.

5. Nov 18, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVER ON WASTE BIN INSIDE WOMEN'S WASHROOM. MUST PROVIDE COVER/LID.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FOOD DEBRIS ON FLOOR AND WALL AROUND FLOOR DRAIN NEAR 3 COMPARTMENT SINK, ICE BUILD UP ON FLOORS INSIDE WALK IN FREEZER NEAR 3 COMPARTMENT SINK, AND DEBRIS ON SHELVING INSIDE WALK IN FREEZER ATTACHED TO WALK IN COOLER #1. MUST CLEAN AND MAINTAIN AREAS.

6. Aug 26, 2020 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Priority

     PROPER COLD HOLDING TEMPERATURES

     OBSERVED TCS FOODS(MEATLOAF, CHICKEN AND FISH) AT IMPROPER TEMPERATURE(58F-61.3F)TCS FOODS SHALL BE AT 41F OR BELOW. MANAGER DISCARDED AND DENATURED 10LBS VALUED AT $40. PRIORITY VIOLATION 7-38-005

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED THE FLOORS AND SHELVES OF FOOD STORAGE WITH FOOD DEBRIS AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN

7. May 1, 2019 Canvass · Pass — Risk 1 (High)

   Result: Pass.

8. Dec 6, 2018 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED PORTIONED ON-SITE FOOD ITEMS (TUNA, SWEET POTATO PIE & LEMON MERINGUE PIE) PACKAGED AND AVAILABLE FOR GRAB & GO SERVICE IN THE DISPLAY COOLER NOT PROPERLY LABELED. THE FACILITY CURRENTLY HAS LABELS ON THE ITEMS WITH THE FOOD NAME, NET CONTENTS AND LIST OF ALLERGENS. INFORMED PERSON IN CHARGE TO PROVIDE PROPER LABELS FOR FOOD ITEMS THAT ALSO INGREDIENTS AND THE SOURCE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED A BURNED OUT LIGHT-BULB IN THE CLOSET NEAR THE STEAM TABLE. INSTRUCTED TO REPLACE BULB AND MAINTAIN LIGHTING IN THE AREA.

9. May 12, 2017 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     FLOORS AROUND COOKING EQUIPMENT NEEDS GENARAL CLEANING TO REMOVE DEBRIS. ALSO CLEAN THE FLOOR DRAINS UNDERNEATH THE 3 COMPARTMENT SINK TO REMOVE DEBRIS.

10. Mar 25, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLEAN THE FOLLOWING: THE UPPER INTERIOR WHITE PANEL INSIDE THE ICE MACHINE, THE INTERIORS OF: THE 2-DOOR REACH-IN FREEZER, 2-DOOR REACH-IN COOLER, HE UNCLEAN SHELVES WHERE CLEAN EQUIPMENT IS STORED, INTERIORS OF COOKING STOVES, GREASE BUILD-UP INSIDE THE CABINETS AND EXTERIOR OF THE DEEP FRYERS, THE EXTERIOR OF THE BROILER OVEN NEXT TO THE DEEP FRYERS, AND CAN OPENER AND THE SLEEVES CONNECTED TO PREP TABLES.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      DETAIL CLEAN FLOORS THROUGHOUT FOOD PREP, STORAGE, AND DISH WASHING AREAS, REMOVE ALL FOOD AND NON-FOOD DEBRIS FROM THE BASES OF THE WALLS BEHIND HEAVY EQUIPMENT AND IN CORNERS. FINISH REPAIRING FLOOR IN DISH MACHINE AREA, FLOOR IS NOT LEVEL ALONG THE BASES OF THE WALLS(DEBRIS AND DIRT SETTLING IN THESE AREAS). MUST REPAIR FLOOR IN THIS AREA.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN GREASE BUILD-UP FROM HOODS AND FILTERS ABOVE COOKING EQUIPMENT IN BOTH FOOD PREP AREAS. CLEAN AND REPAIR WALL NEAR DISH MACHINE WHERE SURFACE IS CHIPPED. CLEAN ALL DEBRIS AND DIRT/DUST BUILD-UP FROM LIGHT SHIELDS WHERE PRESENT. SEAL LOOSE WALL COVE NEAR 1 COMPARTMENT SINK IN DISH MACHINE AREA.

11. Jun 29, 2015 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

12. Jun 19, 2015 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      OBSERVED A LIVE ROACH ON TOP OF THE TABLE IN CAFE SEATING AREA. ALSO OBSERVED APPROXIMATELY 25 MOUSE DROPPINGS ON TRAYS AND RACKS IN THE CAFE CLOSET. INSTRUCTED MANAGER TO CLEAN AND SANITIZE THE AFFECTED AREA AND REMOVE THE DROPPINGS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE OR MINIMIZE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      OBSERVED FOODS (PASTA, CEREAL) OUTSIDE OF THE ORIGINAL PACKAGING WITHOUT LABELS. INSTRUCTED MANAGER TO DATE AND PROVIDE LABELS.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      OBSERVED DEBRIS ON TOP OF HOOD OVER STOVE IN THE STAFF CAFE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. ALSO OBSERVED DUST AND DEBRIS ON THE SNEEZE GUARD IN THE SAME AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED CLUTTER IN THE STORAGE CLOSET IN THE STAFF CAFE. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN.

13. Dec 17, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST REMOVE ICE BUILD UP ON THE FAN COVER IN THE WALK IN FREEZER.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOORS NEED CLEANING IN THE PAPER GOODS STORAGE CLOSET TO REMOVE DEBRIS.

14. Jan 7, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR NEED CLEANING IN CORNERS OF THE DRY FOOD STORAGE ROOM TO REMOVE DEBRIS. ALSO UNDER AND ALONG THE WALL BASE AT THE 3 COMPARTMENT SINK.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      NOTED THE WALL BASE COVING COMMING ALOOSE FROM THE WALL IN THE DRY STORAGE ROOM. MUST REPAIR TO PREVENT BREEDING PLACE FOR PEST.

15. Jan 9, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      FOUND RUSTY RACKS IN THE FOOD STORE ROOM. INSTRUCTED TO REMOVE THE RUST AND PAINT THEM WITH NON TOXIC PAINT.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      CLRAN THE FRYERS AND THE CABINET UNDERNEATH THEM HAS SOME GREASE BUILDUP ON THEM.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN THE FLOOR IN THE FOOD STORE ROOM ALONG THE WALLS AND IN THE CORNERS THEY HAVE SOME FOOD DEBRIS ON IT.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      THE CONDENSER IN THE WALKIN FREEZER HAS SOME ICE BUILDUP ON THE WALL BEHIND AND CEILING ABOVE. INSTRUCTED TO REMOVE THE ICE AND HAVE THE CONDENSER SERVICED.NOTE;- THE WALKIN TEMPERATURES ARE WITHIN CODE REQUIREMENTS -1F

16. Mar 15, 2011 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR BOTTOM CABINETS OF FRYERS TO REMOVE GREASE.

17. Aug 16, 2010 License · Pass — Risk 1 (High)

    Result: Pass.