RecordWell Data

Casa Tulum

1700 S MICHIGAN AVE, Chicago, IL 60616 · Cook County

21cited violations
0serious tier
4inspections
16tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2998021
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026140
2025130
20242140

Inspections

  1. Mar 18, 2026 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND THE RIGHT HANDSINK IN THE MENS WASHROOM NOT STAYING ON THE REQUIRED MINIMUM TIME OF 20 SECONDS; INSTRUCTED TO CORRECT.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      FOUND NO LABEL ON STORAGE CONTAINER IN KITCHEN STORING RICE; INSTRUCTED TO LABEL.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED THE REAR EXIT DOOR WITH A 1/2 INCH GAP IN THE LEFT CORNER; INSTRUCTED TO SEAL TO COMPLETELY RODENT PROOF DOOR AS REQUIRED. RECOMMENDED ADDING DOOR SWEEPS TO EXIT DOOR OF THE KITCHEN AS WELL.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED THE CAN OPENER BLADE AT THE PREP TABLE IN NEED OF CLEANING; INSTRUCTED TO CLEAN BLADE AND MAINTAIN. OBSERVED THE AREA UNDERNEATH THE GRILL IN THE KITCHEN IN NEED OF CLEANING; CLEAN SAME.

  2. Apr 23, 2025 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED FORKS AND WOODEN SPOONS NOT INVERTED IN THE REAR FOOD PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN.

    • Severity not stated

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO SINK STOPPERS FOR THE THREE COMPARTMENT SINK IN THE REAR PREP AREA AND BEHIND BARS. INSTRUCTED TO MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED UNUSED ITEMS STORED THE REAR EXIT DOOR. INSTRUCTED TO REMOVE FROM FACILITY AND MAINTAIN.

  3. Dec 13, 2024 License Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      3-302.12: OBSERVED DRY INGREDIENT STORAGE CONTAINERS ON SITE NOT LABELED WITH THE COMMON FOOD NAME. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      3-307.11: OBSERVED THE HANDWASHING SINK AT THE BAR NEXT TO THE FOOD PREP AREA IN NEED OF A SPLASH GUARD ON THE RIGHT SIDE TO PROTECT SILVERWARE STORED ON TOP THE COOLER NEARBY. INSTRUCTED TO PROVIDE AND SMOOTH AND EASILY CLEANABLE SPLASH GUARD OR RELOCATE SILVERWARE.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      4-903.11 (A;B;D): OBSERVED BOWLS, PLATES, STAINLESS STEEL FOOD STORAGE CONTAINERS NOT INVERTED IN THE REAR FOOD PREP AREAS. INSTRUCTED TO INVERT AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.114: OBSERVED STANDING WATER IN THE MOP SINK CLOSET FLOOR. INSTRUCTED TO REMOVE STANDING WATER AND MAINTAIN.

  4. Nov 26, 2024 License · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEE HEALTH POLICY ON-SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-010, NO CITATION ISSUED

    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED BLACK MOLD LIKE SUBSTANCE ON THE PANEL ABOVE THE ICE IN THE INTERIOR OF THE ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE WITH ADEQUATE CHEMICALS AND MAINTAIN. ICE MACHINE IS USED FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED

    • Not serious Priority Foundation

      THERMOMETERS PROVIDED & ACCURATE

      OBSERVED PROBE STEM THERMOMETER ON SITE MISSING BATTERIES AND NOT ABLE TO TURN ON. MUST PROVIDE AN ADEQUATE PROBE STEM THERMOMETER FOR TAKING INTERNAL FOOD TEMPERATURES. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      OBSERVED DRY INGREDIENT STORAGE CONTAINERS ON SITE NOT LABELED WITH THE COMMON FOOD NAME. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED PEST CONTROL LOGBOOK MISSING THE IDPH LICENSE PROVIDING THE LICENSE NUMBER FOR PEST CONTROL COMPANY. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOGBOOK WITH RECORD OF VISITS AND A COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. PRIORITY FOUNDATION 7-38-020 (C), NO CITATION ISSUED

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED THE HANDWASHING SINK AT THE BAR NEXT TO THE FOOD PREP AREA IN NEED OF A SPLASH GUARD ON THE RIGHT SIDE TO PROTECT SILVERWARE STORED ON TOP THE COOLER NEARBY. INSTRUCTED TO PROVIDE AND SMOOTH AND EASILY CLEANABLE SPLASH GUARD OR RELOCATE SILVERWARE.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      OBSERVED BOWLS, PLATES, STAINLESS STEEL FOOD STORAGE CONTAINERS NOT INVERTED IN THE REAR FOOD PREP AREAS. INSTRUCTED TO INVERT AND MAINTAIN.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO SANITIZER TEST STRIP KIT ON-SITE TO TEST CONCENTRATION OF SANITIZER IN 3 COMPARTMENT SINK AND LOW TEMPERATURE DISHWASHER. INSTRUCTED TO HAVE A TEST STRIP KIT ON SITE AT ALL TIMES TO MONITOR THE STRENGTH OF THE SANITIZER PROPERLY. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED STANDING WATER IN THE MOP SINK CLOSET FLOOR. INSTRUCTED TO REMOVE STANDING WATER AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ONLY CERTIFIED FOOD MANAGERS ARE REQURIED TO TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.