The Hartwell

Year by year

Inspections

1. Aug 13, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED VERY LOW WATER PRESSURE FOR HOT WATER AT THE HANDSINK IN THE KITCHEN PREP AREA NEXT TO ONE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

2. Nov 26, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE WITH MINIMAL MINERAL BUILD-UP IN THE KITCHEN PREP AREA.

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     INSTRUCTED TO PROPERLY LABEL SOME FOOD CONTAINERS IDENTOFOED WOTH COMMON NAME (SUGAR, FLOUR ETC)

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH WHITE MOLD-LIKE BUILD UP INSIDE THE WALK-IN COOLER.

3. Jun 5, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED TRASH RECEPTACLE IN THE EMPLOYEE TOILET ROOM. INTSRUCTED THE PERSON IN CHARGE TO PROVIDE A COVERED TRASH RECEPTACLE FOR THE EMPLOYEE TOILET ROOM AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DEBRIS ON FLOORS THROUGHOUT REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO DETAIL CLEAN FLOORS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DAMAGED AND MISSING FLOORS TILES IN FRONT OF THE UTILITY SINK, IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON IN CHARGE TO REPAIR DAMAGED AND MISSING FLOOR TILES AND MAINTAIN.

4. Oct 7, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES/CEILING VENTILATION COVER. MUST CLEAN AND MAINTAIN PREP AREA CEILING TILES/VENTILATION COVER.

5. Jul 28, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     REPLACE BROKEN THERMOMETER INSIDE THE WALK-IN COOLER,

   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     NOT ALL CONTAINERS OF DRY FOODS ARE LABELED. INSTRUCTED TO LABEL ALL DRY FOOD CONTAINERS WITH A COMMON NAME UNDER THE PREP TABLE IN THE KITCHEN

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     EXCESS ICE BUILD-UP AT CONDENSER UNIT PIPES INSIDE THE WALK-IN FREEZER REPAIR ISSUE.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE PLASTIC BAGS(STRINGS) AS A MEANS OF REPAIR TO TIE SOAP HOSE TO FAUCET AT FIRST COMPARTMENT SINK. PLASTIC TIES WERE EXTREMELY GRIMED. CLEANABLE MATERIAL IS REQUIRED NEED TO REPAIR OVEN RIGHT DOOR, NOT ABLE TO REMAIN CLOSE WITHOUT USING ALUMINUM FOILS(SHAPED TO A BALL)PLACED BETWEEN DOOR AND OVEN UNIT.REPAIR CAUSE

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     ENCRUSTED FOOD DEBRIS ON MEAT SLICER, INSTRUCTED TO CLEAN AND MAINTAIN

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     LEAKING FAUCET AT THREE-COMPARTMENT SINK, LEAKING MECHANICAL DRAIN UNDER THE AT SAME SINK. ALSO MUST REPLACE RUSTY WIRE INSIDE THE ICE MACHINE, PROVIDE A GALVANIZE MATERIAL OR NON-RUSTY MATERIAL

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     COVER IS NEEDED AT RECEPTACLE INSIDE THE KITCHEN STAFF WASHROOM.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     BROKEN WINDOW LEDGE ABOVE THREE-COMPARTMENT SINK IN THE KITCHEN. ALSO, THE OTHER WINDOW LEDGE SURFACE IS POROUS, NOT EASILY CLEANABLE. REPAIR ISSUE.SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL

6. Dec 27, 2019 Suspected Food Poisoning · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED DINNER BEING SERVED IN DINING ROOM BY FOOD HANDLER. FOOD IS HOT HELD IN CONVECTION WARMERS AND FOOD HANDLER PLATES FOOD. CLOSEST HANDSINK IS THROUGH A DOOR INTO THE KITCHEN. MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS CONVENIENT AND ACCESSIBLE FOR FOOD HANDLER PLATING AND SERVING FOOD TO RESIDENTS IN DINING ROOM. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED

   • Serious Priority

     PROPER HOT HOLDING TEMPERATURES

     OBSERVED 2 LBS OF BEEF STEW VALUED AT $5 ON STOVE IN POT AT 87.6F, OBSERVED 1 LB OF RICE VALUED AT $2 IN POT ON STOVE AT IMPROPER TEMPERATURE OF 110.8F. FOOD WAS NOT PART OF A COOKING OR COOLING PROCESS. OBSERVED 3 LBS OF MELTED BUTTER VALUED AT $5 ON SHELF ON TOP OF STOVE AT 87.4 F. ALL FOOD WAS VOLUNTARILY DISCARDED. PRIORITY VIOLATION 7-38-005

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED CLEAN PLATES STORED ON ROLLING RACK UNDER 3 COMPARTMENT SINK. STORE CLEAN PLATES IN AN AREA TO PREVENT CONTAMINATION.

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     OBSERVED PLASTIC UTENSILS STORED IMPROPERLY. MUST STORE ALL PLASTIC UTENSILS WITH HANDLES FACING OUT TO PREVENT CONTAMINATION.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED PLASTIC PROTECTOR OVER CLEAN PLATES ON ROLLING STORAGE RACK IN DISREPAIR AND NOT SMOOTH AND EAILY CLEANABLE. MUST REPLACE.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED FLOORS UNCLEAN THROUGHOUT. OBSERVED FLOORS IN CORNERS UNDER DISH MACHINE, IN DRY STORAGE ROOM UNDER SHELVING, AND THROUGHOUT KITCHEN UNDER AND BEHIND HEAVY EQUIPMENT. CLEAN FLOORS IN DETAIL AND MAINTAIN.

7. Oct 1, 2019 Canvass · Pass — Risk 1 (High)

   Result: Pass.

8. Oct 26, 2018 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     5-203.11(A) NO HAND WASHING SINK PROVIDED AT REAR PREP AREA WHERE MOSTLY OF THE FOOD IS RTE(READY TO EAT FOOD) AND COOKING IS DONE., ETC). EMPLOYEE NOT USING HAND WASHING SINK LOCATED AT FRONT PREP AREA/DISH ROOM. NO HAND WASHING BETWEEN TASK NOR HAND WASHING BETWEEN GLOVE CHANGING. MUST INSTALL HAND WASHING SINK CONVENIENT USE BY EMPLOYEE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION:7-38-030(C) NO CITATION ISSUED. - -

   • Not serious Priority Foundation

     PROPER DATE MARKING AND DISPOSITION

     3-501.17(A) ALL PREPARED FOODS IN COOLERS MUST BE PROPERLY LABELED WITH PRODUCT NAME, PREPARATION DATE AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-202.16 FOUND ITEMS/FOOD STORED ON TOP PLASTIC MILK CRATES,INSTRUCTED TO REMOVE AND PROVIDE RAISED SHELVES 6" OFF THE FLOOR

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     204.18 FOUND CONDENSER UNIT INSIDE THE WALK-IN FREEZER WITH EXCESS ICE BUILD-UP ON PIPES AND BEHIND THE UNIT. INSTRUCTED TO REPAIR

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     6-501.19 KITCHEN STAFF WASH ROOM DOOR NOT SELF CLOSING,SAID DOOR MUST BE SELF CLOSING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.13 (A) INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP AREA,AND ALL STORAGE INCLUDED THE REAR STORAGE BY THE EXIT DOOR -

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     6-305.11(B) EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN THE FOOD PREP OR FOOD CONTACT AREAS. MUST PROVIDE STORAGE FOR EMPLOYEES BELONGINGS -

9. Oct 18, 2018 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED

   • Not serious Priority Foundation

     PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

     2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED

   • Serious Priority Corrected on site

     NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED

     2-301.14(A). OBSERVED THE COOK TOUCHING AND HANDLED HIS PERSONAL PHONE IN PREP AREA,THAN GLOVED HIS HANDS AND CONTINUE THE TASK OF HANDLING FOOD AND FOOD CONTAINERS IN PREP AREA(IN AND OUT THE WALK-IN COOLER,HANDLING FOOD TO PREPARING INCLUDED RAW FOOD:GROUND BEEF,AND CELERY ETC). OBSERVED NO HAND WASHING BY THE EMPLOYEE WHEN GLOVES ARE CHANGED AND NO HAND WASHING PRIOR TO GLOVE HANDS. MANAGER ON SITE DEMONSTRATED TO EMPLOYEE HOW TO WASH HANDS. PRIORITY VIOLATION:7-38-010 - COS

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     5-203.11(A) NO HAND WASHING SINK PROVIDED AT REAR PREP AREA WHERE MOST OF THE FOOD IS RTE (READY TO EAT FOOD) AND COOKING IS DONE, ETC). EMPLOYEE NOT USING HAND WASHING SINK LOCATED AT FRONT PREP AREA/DISH ROOM. NO HAND WASHING BETWEEN TASK NOR HAND WASHING BETWEEN GLOVE CHANGING. MUST INSTALL HAND WASHING SINK CONVENIENT USE BY EMPLOYEE FOR HAND WASHING. PRIORITY FOUNDATION VIOLATION: 7-38-030(C) NO CITATION ISSUED.

   • Not serious Priority Foundation

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     4-601.11(A) INTERIOR OF ICE MACHINE WITH A BUILD-UP OF BLACK SLIME SUBSTANCE AND MINERAL BUILD-UP,DRIPPING ONTO ICE CUBES STORED AT BELOW ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNITS. PRIORITY FOUNDATION VIOLATION:7-38-005.CITATION ISSUED.

   • Not serious Priority Foundation

     PROPER DATE MARKING AND DISPOSITION

     3-501.17(A) ALL PREPARED FOODS IN COOLERS MUST BE PROPERLY LABELED WITH PRODUCT NAME, PREPARATION DATE AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED. -

   • Not serious Priority Foundation

     THERMOMETERS PROVIDED & ACCURATE

     4-203.11 BROKE STEM THERMOMETER PROVIDED IN THE KITCHEN,INSTRUCTED TO REPLACE, DUE TO BE ABLE TO CHECK FOOD TEMPERATURE. PRIORITY FOUNDATION VIOLATION:7-38-005.NO CITATION ISSUED

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-202.16 FOUND ITEMS/FOOD STORED ON TOP PLASTIC MILK CRATES,INSTRUCTED TO REMOVE AND PROVIDE RAISED SHELVES 6" OFF THE FLOOR

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     4-204.18 FOUND CONDENSER UNIT INSIDE THE WALK-IN FREEZER WITH EXCESS ICE BUILD-UP ON PIPES AND BEHIND THE UNIT. INSTRUCTED TO REPAIR

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     6-501.19 KITCHEN STAFF WASH ROOM DOOR NOT SELF CLOSING,SAID DOOR MUST BE SELF CLOSING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     6-501.13 (A) INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN PREP AREA,AND ALL STORAGE INCLUDED THE REAR STORAGE BY THE EXIT DOOR -

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     6-305.11(B) EMPLOYEES MUST NOT STORE PERSONAL BELONGINGS IN THE FOOD PREP OR FOOD CONTACT AREAS. MUST PROVIDE STORAGE FOR EMPLOYEES BELONGINGS -

10. Jun 30, 2017 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME

      LOW TEMP DISH MACHINE DISPENSING TOO MUCH SANITIZING SOLUTION AT FINAL RINSE,OVER 200ppm(TEST PAPER BECAME BLACK).UNIT PRESENTLY IN USE.TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE.INSTRUCTED TO USE THREE COMPARTMENT SINK TO WASH,RINSE AND SANITIZE,100ppm. CRITICAL VIOLATION:7-38-030 AT 9:50am ON SITE ABLE TO CORRECTED PROBLEM,PRESENTLY UNIT MAINTAINS 100ppm.UNTAGGED UNIT MUST MAINTAIN AND MONITOR DAILY

    • Serious Critical

      HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

      FOUND THE ONLY EXPOSED HAND SINK IN KITCHEN/DISH ROOM WITHOUT PAPER TOWELS.PAPER TOWELS IN ORDER WILL BE DELIVERED ON MONDAY,PER MANAGER STATEMENT.TEMPORALLY NAPKINS IN USE AND STORED AT SAID SINK. CRITICAL VIOLATION:7-38-030 AT 10am PAPER TOWELS PROVIDED AT EXPOSED HAND SINK

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      MISSING FLOOR TILES BY THE STAFF WASHROOM,ALSO CEMENT FLOOR HAS ROUGH, UNEVEN SURFACE ACROSS THE DRY STORAGE IN THE KITCHEN.REPLACE/REPAIR SAID FLOOR.SURFACE MUST BE SMOOTH,CLEANBLE AND NON-ABSORBENT MATERIAL.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WALLS BEHIND AND AROUND DISH MACHINE BROKEN,PEELING AND WITH BLACK SLIME SUBSTANCE.INSTRUCTED TO REPAIR AND CLEAN SAID AREA,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NO VISIBLE BACK FLOW PREVENTER DEVICE PROVIDED AT WATER LINE ON COFFEE MACHINE IN DINING AREA AND AT ICE MACHINE.NEED TO INSTALL OR KNOW THE LOCATION. OBSERVED TAPE USED TO HOLD MECHANICAL DRAIN HANDLE TO STOP WATER TO DRAIN(MIDDLE COMPARTMENT)AT THREE COMPARTMENT SINK.NEED TO REPAIR DRAIN LINE.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      REPLACE BROKEN THERMOMETER INSIDE THE WALK-IN COOLER

11. Aug 5, 2016 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

      LABEL AND DATE ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER. ALSO BULK DRY FOOD CONTAINERS NEEDS LABEL ALSO.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST RE CAULK ALONG THE SPLASH GUARD OF THE 3 COMPARTMENT SINK. (CAULK WORN OUT WITH BLACK MOLDY LIKE SUBSTANCE) AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      FLOOR THRU-OUT THE DISH WASHING AREA UNDER THE 3 COMPARTMENT SINK AND UNDER THE DISH MACHINE WITH ACCUMULATED DUST AND DIRT ALONG THE WALL BASE, ALL CORNER. MUST CLEAN IN DETAIL AND MAINTAIN.

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CEILING VENT INSIDE THE EMPLOYEES WASHROOM IN THE KITCHEN WITH DUST BUILD-UP AND CEILING PANEL WITH PEELING PAINT. MUST CLEAN REMOVE DUST ON THE CEILING VENT AND REPLACE CEILING PANEL AND MAINTAIN. WALLS BY THE EXIT DOOR BOTTOM RIGHT SIDE AND LEFT SIDE DAMAGED. MUST REPAIR MAKE IT SMOOTH EASILY CLEANABLE.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      ALL WIPING CLOTH FOR WIPING THE PREP TABLE, STOVE, DINING TABLES NEEDS TO BE STORED ON A BUCKET WITH SANITIZING SOLUTION .

    • Not serious Minor

      FOOD HANDLER REQUIREMENTS MET

      NO FOOD HANDLERS AVAILABLE AT THIS TIME. MUST PROVIDE.

12. Sep 29, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      FOUND THE AIR CONDITIONING UNIT IN THE WINDOW BEHIND THE 3-COMPARTMENT SINK LEAKING CONDENSATION ON THE WINDOW SILL. INSTRUCTED TO REPAIR UNIT TO EFFECTIVELY EXHAUST CONDENSATE OUTSIDE OF THE BUILDING OR CONTAIN.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      HEAVY DUST BUILDUP ON THE LIGHT SHIELD DIRECTLY OUTSIDE OF THE HOODVENT IN THE KITCHEN. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED ROLLED UP DIRTY FLOOR MATS STORED VERTICALLY IN THE KITCHEN IN BETWEEN TWO PIECES OF COOKING EQUIPMENT. INSTRUCTED TO STORE ROLLED UP FLOOR MATS IN A STORAGE AREA SEPERATE AND AWAY FROM COOKING/PREP EQUIPMENT.