RecordWell Data

Grill&shawarma House

3142 N NARRAGANSETT AVE, Chicago, IL 60634 · Cook County

21cited violations
0serious tier
5inspections
12tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2997336
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026170
20253100
2024140

Inspections

  1. May 14, 2026 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      NO PERSON IN CHARGE ON SITE DURING INSPECTION. INSTRUCTED TO HAVE A PERSON IN CHARGE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. PERSON IN CHARGE ARRIVED DURING INSPECTION.

    • Not serious Priority Foundation

      CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

      NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(CHICKEN, BEEF). INSTRUCTED TO HAVE A CFM ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED. PERSON IN CHARGE ARRIVED ON SITE DURING INSPECTION.

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED. EMPLOYEE PRINTED EMPLOYEE HEALTH POLICY DURING INSPECTION AND INSTRUCTED STAFF TO SIGN POLICY.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      NO SOAP AVAILABLE AT HAND WASHING SINK LOCATED IN REAR PREP/DISHWASHING AREA. MUST PROVIDE AT ALL TIMES FOR EMPLOYEES TO WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED. SOAP WAS REPLENISHED DURING INSPECTION.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED GREASE SPILLS ON FLOORS BEHIND COOKING EQUIPMENT AT MAIN PREP LINE. MUST CLEAN AND MAINTAIN.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.

  2. May 14, 2025 Canvass Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      4-501.113// OBSERVED INTERIOR OF REAR ICE MACHINE WITH A SLIGHT BUILD UP OF BROWN SUBSTANCE. INSTRUCTED TO REMOVE ICE AND CLEAN, SANITIZE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-501.12// OBSERVED CUTTING BOARDS AT COOKSLINE PREP COOLERS AND STORED ON DRYING RACKS WITH DEEP CUTS AND STAINS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING, SEALING, OR REPLACING AND MAINTAINING.

  3. May 12, 2025 Canvass Re-Inspection · Fail — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      4-501.113// OBSERVED INTERIOR OF REAR ICE MACHINE WITH A SLIGHT BUILD UP OF BROWN SUBSTANCE. INSTRUCTED TO REMOVE ICE AND CLEAN, SANITIZE AND MAINTAIN.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      4-501.12// OBSERVED CUTTING BOARDS AT COOKSLINE PREP COOLERS AND STORED ON DRYING RACKS WITH DEEP CUTS AND STAINS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING, SEALING, OR REPLACING AND MAINTAINING.

    • Not serious Priority Foundation

      PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

      8-404.13 (B:3)**P**--OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED WITHIN SPECIFIED TIME FRAME ON THE INSPECTION REPORT#2616913 DATED 5/5/2025: (48) 4-302.14 - OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT FOR CHLORINE SANITIZER USED AT 3 3-COMPARTMENT SINK. PERSON IN CHARGE PROVIDED QAC TEST STRIPS FOR CHLORINE SANITIZER THAT IS ON SITE. INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION IS NOW CLASSIFIED AS A PRIORITY ITEM DUE TO PREVIOUS NONCOMPLIANCE. MUST PROVIDE CHLORINE TEST STRIPS FOR CHLORINE SANITIZER OR QAC SANITIZING SOLUTION TO PAIR WITH QAC TEST STRIPS THAT ARE ON SITE BEFORE RE-INSPECTION. PRIORITY VIOLATION #7-42-090. CITATION ISSUED

    • Not serious Priority Foundation

      SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

      8-304.11(A)**PF**--OBSERVED MOST RECENT INSPECTION SUMMARY REPORT NOT POSTED IN FACILITY. SUMMARY POSTED FROM MAY 13, 2024 AND NOVEMBER 19, 2024. MOST RECENT INSPECTION #2616913 WAS 5/5/25. INSTRUCTED TO POST MOST RECENT INSPECTION SUMMARY REPORT IN PLAIN VIEW AT ALL TIMES. OPERATOR PROVIDED WITH TODAY'S SUMMARY DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-42-010(B). CITATION ISSUED.

  4. May 5, 2025 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED INTERIOR OF REAR ICE MACHINE WITH A SLIGHT BUILD UP OF BROWN SUBSTANCE. INSTRUCTED TO REMOVE ICE AND CLEAN, SANITIZE AND MAINTAIN.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED PEST CONTROL LOG-BOOK WITH NO SERVICE LOGS. LAST RECORDED SERVICE WAS PROVIDED 8/12/2024. INSTRUCTED PERSON IN CHARGE OF ALL RETAIL FOOD ESTABLISHMENTS MUST MAINTAIN A LOG-BOOK WITH THE ADDRESS OF THE BUSINESS AND SERVICE REPORTS SHOWING DATES OF INSPECTION AND SHALL BE KEPT FOR TWELVE (12) MONTHS AND INCLUDE A COPY OF THE PEST CONTROL COMPANY’S ILLINOIS DEPARTMENT OF PUBLIC HEALTH (IDPH) LICENSE NUMBER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-020(C). CITATION ISSUED

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED CUTTING BOARDS AT COOKSLINE PREP COOLERS AND STORED ON DRYING RACKS WITH DEEP CUTS AND STAINS. INSTRUCTED TO RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING, SEALING, OR REPLACING AND MAINTAINING.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT FOR CHLORINE SANITIZER USED AT 3 3-COMPARTMENT SINK. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION OF SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.

  5. Nov 19, 2024 License Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      MUST PROVIDE EMPLOYEE HAND WASHING SIGNAGE AT ALL HAND WASHING SINKS THROUGHOUT FACILITY.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED TORN GASKET AT CHEST FREEZER IN KITCHEN. MUST REPAIR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED TWO MISSING CEILING PANELS IN REAR STORAGE ROOM. MUST REPAIR.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. MUST PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.