Nomonomo

Year by year

Inspections

1. Jul 8, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     NOTED TOP INTERIOR AND INTERIOR SHEILD PLATE IN ICE MACHINE NOT CLEAN. INSTRUCTED TO REMOVE ICE, CLEAN, SANITIZE AND MAINTAIN.

2. Nov 21, 2024 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HAND SOAP PROVIDED AT DUMP SINK IN THE BAR AREA. INSTRUCTED TO REMOVE SOAP FROM DUMP SINK AND PROVIDE SOAP, DISPOSABLE PAPER TOWELS, AND OTHER HANDWASHING AIDS AT SINKS DESIGNATED AS HANDWASHING SINKS ONLY AND MAINTAIN.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED SINGLE-USE PLASTIC CUP USED AS A SCOOP IN SEVERAL BULK DRY FOOD STORAGE CONTAINERS. INSTRUCTED TO REMOVE SINGLE-USE CUPS AND REPLACE WITH MULTI-USE UTENSILS WITH HANDLES TO PREVENT CONTAMINATION WHILE SCOOPING AND MAINTAIN.

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     OBSERVED SEVERAL INDIVIDUALLY-WRAPPED DISPOSABLE PAPER TOWEL ROLLS STORED ON SHELF IN THE EMPLOYEE TOILET ROOM. INSTRUCTED TO RELOCATE DISPOSABLE PAPER TOWELS OUTSIDE OF TOILET ROOM AND CEASE USE OF TOILET ROOM TO STORE SINGLE-USE ARTICLES AND MAINTAIN.

   • Severity not stated

     SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

     OBSERVED SINGLE-USE STRAWS IN BOX DIRECLTY ON THE FLOOR OF THE LIQUOR CLOSET. INSTRUCTED TO RELOCATE SINGLE-USE STRAWS AND STORE SINGLE-USE/SINGLE-SERVICE ITEMS AT LEAST 6 INCHES ABOVE THE FLOOR AND MAINTAIN AT ALL TIMES.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     OBSERVED NONFOOD-CONTACT SURFACES (STOVE BURNERS AND BURNER COVERS) OF STOVETOP IN THE FRONT KITCHEN AREA TO BE SOILED WITH GREASE AND DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE DEPOSITS AND OTHER SOILS AND MAINTAIN.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED DRAIN PLUMBING OF THE LEFT-SIDE HANDWASHING SINK IN SUSHI PREP AREA (REAR MOST HANDWASHING SINK ALONG PREP LINE) TO BE SLOW-DRAINING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR OR REPLACE LEFT-SIDE HANDWASHING SINK DRAIN PLUMBING TO ALLOW FOR ADEQUATE DRAINAGE AND MAINTAIN AT ALL TIMES.

3. Jun 21, 2023 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 1/4 INCH GAP AT BOTH FRONT AND REAR EXIT DOORS SWEEPS. MUST RODENT PROOF SAID DOORS.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     BACKFLOW PREVENTION DEVICES NOT LOCATED ON ICE MACHINES WATER LINES. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES ON ICE MACHINES WATER LINES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     3-COMPARTMENT SINK STOPPERS NOT WORKING. MUST PROVIDE WORKING STOPPERS FOR 3-COMPARTMENT SINK.

4. Jan 21, 2021 License · Pass — Risk 1 (High)
   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NO FOOD HANDLER CERTIFICATES. INSTRUCTED TO PROVIDE AND MAINTAIN WHEN EMPLOYEES ARE HIRED.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO HAVE ALL CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE.