Dunkin Donuts

Year by year

Inspections

1. Dec 23, 2025 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

2. Nov 19, 2024 Canvass Re-Inspection · Pass — Risk 2 (Medium)

   Result: Pass.

3. Nov 12, 2024 Canvass · Fail — Risk 2 (Medium)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED APPROXIMATELY 40 MOUSE DROPPINGS IN CORNER NEAR ENTRANCE.INSTRUCTED TO REMOVE, CLEAN, SANITIZE AND MAINTAIN AND RECCOMEND TO HAVE PREMISES SERVICED BY PEST CONTROL COMPANY AND ELIMINATE ALL PEST ACTIVITY.PRIORTY FOUNDATION VIOLATION. #7-38-020(A),CITATION ISSUED.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED CUTTING BOARD ON TOP OF PREP LINE COOLER WORNED-OUT WITH STAINS AND DEEP SEAMS.INSTRUCTED TO REPLACE CUTTING BOARD AND MAINTAIN.

   • Severity not stated

     NON-FOOD/FOOD CONTACT SURFACES CLEAN

     INSTRUCTED TO DETAIL CLEAN DRIED-UP FOOD DEBRIS INSIDE THE DOUGHNUT DISPLAY SHELVINGS AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO DETAIL FLOORS, ALONG WALLS IN ALL CORNERS, AND ELEVATE ALL ITEMS FROM FLOOR AT LEAST 6 INCHES TO FACILITATE CLEANING.

   • Not serious Priority Foundation

     PREVIOUS CORE VIOLATION CORRECTED

     OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT #2370050 DATED: MAY 04, 2020. THEY ARE AS FOLLOWS... #53--5-501.17: **C** Toilet Room Receptacles, Covered MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM. #55--6-501.114: **C** Maintaining Premises, Unnecessary Items and Litter NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN DISH WASHING AREA.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS. INSTRUCTED TO CORRECT NOTED VIOLATIONS AND MAINTAIN BY 11/19/2024.PRIORITY FOUNDATION VIOLATION 7-42-090,CITATION ISSUED.

4. May 4, 2020 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.

   • Not serious Priority Foundation

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     OBSERVED HAND WASHING SINK TO BE BLOCKED WITH FOOD TRAYS STORED IN SIDE. MUST MAINTAIN ACCESSIBLE AT ALL TIME.NO FOOD DISHES SHOULD BE STORED INSIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030(C) NO CITATION ISSUED

   • Severity not stated

     PERSONAL CLEANLINESS

     OBSERVED THAT EMPLOYEE WORE BRACELETS AND RINGS ON HANDS WHILE WORKING WITH FOOD.MUST REMOVE ALL JEWELRY EXCEPT PLAIN WEDDING BAND FROM HANDS WHILE WORKING WITH EXPOSED FOOD

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN UNISEX BATHROOM.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN DISH WASHING AREA.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED NEW EMPLOYEE WORKING IN FACILITY LONGER THAN 30 DAYS WITHOUT CERTIFICATION FOR FOOD HANDLERS CLASS ON SITE DURING INSPECTION.

5. Mar 13, 2019 Complaint · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.

   • Severity not stated

     THERMOMETERS PROVIDED & ACCURATE

     NO THERMOMETER INSIDE THE REFRIGERATION UNIT UNDERNEATH THE COOLATA FROZEN DESSERT UNIT.INSTRUCTED TO PROVIDE AND MAINTAIN A VISIBLE THERMOMETER INSIDE THE REFRIGERATION UNITS.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED TORN GASKETS AT THE FOLLOWING REFRIGERATION UNITS UNDERNEATH THE COOLATA FROZEN DESSERT,UNDERNEATH THE LATTE COFFEE UNIT.INSTRUCTED TO REPLACE TORN GASKETS FOR REFRIGERATION UNITS AND TO MAINTAIN.

   • Serious Priority

     HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

     FOUND NO HOT RUNNING WATER AT DISH WASHING 3 COMPARTMENT SINK AND HAND WASHING SINK. MUST PROVIDE HOT WATER CONTINUOUSLY. INSTRUCTED TO REPAIR AND MAINTAIN WATER TEMPERATURE OVER 110F AT ALL TIMES.MANAGEMENT IMMEDIATELY NOTIFIED PLUMBING SERVICE.HOT WATER WAS RESTORED TO 110F AT HAND WASHING SINK AND 120F AT DISH WASHING 3 COMPARTMENT SINK. PRIORITY VIOLATION 7-38-030, (C) CITATION ISSUED.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.

6. Oct 6, 2017 License Re-Inspection · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Critical

     ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

     FOUND NO HOT WATER IN (1) ONE EMPLOYEE WASHROOM WHICH IS LOCATED IN THE CTA BATHROOM AREA.MUST PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE FOR THE TOILET/HANDWASHING FACILITY AND MAINTAIN. CRITICAL VIOLATION 7-38-030

7. Oct 4, 2017 License · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Critical

     ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

     FOUND NO HOT WATER IN (1)ONE EMPLOYEE WASHROOM WHICH IS LOCATED IN THE CTA BATHROOM AREA.MUST PROVIDE HOT RUNNING WATER UNDER CITY PRESSURE FOR THE TOILET/HANDWASHING FACILITY AND MAINTAIN. CRITICAL VIOLATION 7-38-030