Starbuck Coffee #10366

Year by year

Inspections

1. Nov 18, 2024 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED A SLOW DRAINAGE AND A SMALL LEAK AT THE PIPING UNDER HAND WASHING SINK IN THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

2. Dec 21, 2023 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     5-501.17 OBSERVED NO FULLY COVERED RECEPTACLE INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.

3. May 17, 2022 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED SINGLE USE CUPS STORED IN ONE OF THE INISEX WASHROOM. INSTRUCTED MANAGER TO REMOVE

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVERED RECEPTACLES INSIDE OF UNISEX TOILET ROOMS. INSTRUCTED TO PROVIDE.

   • Severity not stated

     ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

     OBSERVED DIRT BUILDUP BY THE VENT BY THE 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

4. Oct 23, 2020 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     FOUND HANDWASHING SINK WATER TEMPERATURE AT 88 F. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100 F AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     FOUND NO COVERED GARBAGE RECEPTACLE IN 2 OUT OF 2 UNISEX WASHROOMS. INSTRUCTED MANAGER TO PROVIDE COVERED GARBAGE RECEPTACLE FOR ALL UNISEX WASHROOMS.

5. Sep 13, 2017 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

6. Nov 1, 2016 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around exposed had sink in prep area in state of disrepair, shall be repaired/replaced.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     Reach in cooler shelving/racks in front counter area not clean, need detailed cleaning(crevices). Front counter storage shelving, and cabinet shelving not clean, need detailed cleaning.

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     Floors under heavy equipment, in prep area, and under storage shelving in rear kitchen area not clean, need detailed cleaning.

7. Jun 3, 2015 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     MUST PROVIDE 3 WORKING SINK STOPPERS FOR THE 3-COMP SINK AT ALL TIMES. FOUND NO SINK STOPPERS ON PREMISES AT TIME OF INSPECTION.

   • Not serious Minor

     FOOD HANDLER REQUIREMENTS MET

     MUST PROVIDE ALL FOOD STAFF WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATION AT ALL TIMES.MUST PROVIDE FOR THE NEXT ROUTINE INSPECTION.

8. Oct 14, 2014 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

     PASTRY DISPLAY CASE LIGHT MISSING A SHILED, INSTRUCTED TO PROVIDE.

   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     LEAKY PIPE UNDER REAR HAND WASH SINK, INSTRUCTED TO REPAIR.

   • Not serious Minor

     PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

     EMPLOYEES PERSONAL ITEMS STORED TO CLOSE TO FOOD STORAGE, INSTRUCTED TO KEEP AWAY.

9. Mar 14, 2013 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     MUST REPAIR LEAKING DISH MACHINE AT REAR AREA UNDER FRONT DOOR. MUST PROVIDE SNEEZE GUARD AT FRONT COFFEE DRINK MAKING STATION.

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     MUST MAINTAIN FLOORS DRY AT ALL TIMES UNDER THE DISH WASHING MACHINE.

   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     MUST PROVIDE WORKING EXHAUST VENTS AT BOTH RESTROOMS AT ALL TIMES.

10. May 16, 2011 Short Form Complaint · Pass — Risk 2 (Medium)

    Result: Pass.

11. Mar 2, 2011 Canvass · Pass — Risk 2 (Medium)

    Result: Pass.

12. Feb 8, 2010 Canvass · Pass — Risk 2 (Medium)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. WEAK COLD WATER PRESSURE AT MENS' ROOM HAND SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.