RecordWell Data

Tamazula Grocery

2458 W MOFFAT ST, Chicago, IL 60647 · Cook County

75cited violations
3serious tier
17inspections
42tier not stated

Establishment

Type
Retail food (not serving meals) (Grocery Store)
Inspected by
Chicago Department of Public Health
License / ID
2004216
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025130
2024120
2023140
20222102
2021250
20192340
2017130
2016141
2015140
2014110
2013240
2010210

Inspections

  1. Apr 2, 2025 Complaint · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      FOUND NO HAND SOAP AT HAND SINK AT DISHWASHING AREAS.PRIORITY FOUNDATION.CITATION ISSUED.7-38-030C.PROVIDED SOAP AT HAND SINK BY THE END OF INSPECTION.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.

  2. Nov 14, 2024 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      OBSERVED ALL TOOLS AND PERSONAL ITEMS STORED NEXT TO FOOD. STORE TOOLS AND PERSONAL ITEMS AWAY FOOD AND FOOD PREP AREAS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      OBSERVED CLOG IN PLUMBING UNDER 3 COMPARTMENT SINK (FAR RIGHT SIDE). THE CLOG CAUSES A LEAKING CONDITION THAT BYPASSES THE GREASE TRAP AND EMPTIES INTO A CLOSEBY FLOOR DRAIN. REMOVE CLOG IN PLUMBING UNDER 3 COMPARTMENT SINK. ALL WASTE WATER FORM 3 COMARTMENT SINK MUST PASS THOUGH GREASE TRAP. 3 COMPARTMENT SINK AND GREASE TRAP MUST BE MAINTAINED AND IN GOOD REPAIR AT ALL TIMES.

  3. Nov 28, 2023 Canvass · Pass — Risk 1 (High)
    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED THE CUTTING BOARD IN THE MEAT PREP AREA TO BE SCORED AND HEAVILY STAINED. MANAGEMENT INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARD.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE GREASE ON THE WALLS BEHIND THE COOKING EQUIPMENT.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED THE VENTILATION FAN IN THE WASHROOM NOT OPERATIONAL. MUST REPAIR OR REPLACE THE VENTILATION FAN. OBSERVED COOKING EQUIPMENT NOT STORED BENEATH THE VENTILATION HOOD IN THE REAR FOOD PREP AREA. MANAGEMENT INSTRUCTED THAT ALL COOKING EQUIPMENT MUST BE STORED BENEATH THE VENTILATION HOOD.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      CLEAN THE GREASE FROM THE VENTILATION HOOD FILTERS.

  4. Jul 19, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  5. Jul 13, 2022 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE WALK-IN COOLER AND DELI PREP COOLER. OBSERVED BEEF AT 51.5F, PORK AT 53F, CHORIZO AT 56.5F, HOT DOGS AT 47.5F, CHEESE AT 46.6F, AND SOUR CREAM AT 53.2F. MANAGEMENT VOLUNTARILY DISCARDED APPROX. 250# OF FOOD WORTH $1000. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Serious Priority

      PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

      OBSERVED INADEQUATE REFRIGERATION EQUIPMENT ON THE PREMISES. OBSERVED THE AIR TEMPERATURE INSIDE OF THE WALK-IN COOLER AT 47.1F AND AT 44.4F INSIDE OF THE DELI PREP COOLER. BOTH UNITS WERE USED TO STORE TCS FOODS SUCH AS RAW MEATS AND CHEESE. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN ALL COOLERS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST INSTALL A SPLASHGUARD BETWEEN THE EXPOSED HAND WASHING SINK AND 3 COMPARTMENT SINK IN THE REAR FOOD PREP AREA.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      REPAIR THE LEAKING WATER VALVE BENEATH THE EXPOSED HAND WASHING SINK IN THE FRONT PREP AREA.

    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      OBSERVED NO SELF-CLOSING DOOR DEVICE ON THE WASHROOM DOOR. MANAGEMENT INSTRUCTED TO INSTALL AND MAINTAIN.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      REPLACE THE BROKEN FLOOR TILES IN THE REAR FOOD PREP AREA BENEATH THE COOKING EQUIPMENT.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED ONE OF THE STOVES NOT LOCATED BENEATH THE VENTILATION HOOD IN THE REAR FOOD PREP AREA. MANAGEMENT INSTRUCTED TO STORE ALL COOKING EQUIPMENT BENEATH THE VENTILATION HOOD.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.

  6. Mar 25, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  7. Mar 18, 2021 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012-NO CITATION ISSUED.

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005-NO CITATION ISSUED.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      OBSERVED ACCUMULATE ICE BUILD UP ON CONDENSERS IN CHEESE REACH IN COOLER AND WALK IN COOLER. MUST REMOVE ALL ICE BUILD UP ON SAID COOLERS CONDENSERS.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      3-COMPARTMENT SINK LEFT AND MIDDLE DRAIN PIPES LEAKING. MUST REPAIR AND MAINTAIN.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      THE FOLLOWING PREVIOUS CORE VIOLATION FROM REPORT #2300872 DATED ON 07/09/19 NOT CORRECTED-#57 OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE FOR ALL FOOD HANDLERS BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090. NO CITATION ISSUED.

  8. Jul 9, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER WITH SOAP AND TOWELS.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS STORED INSIDE OF COOLERS HELD FOR MORE THAN 24 HOURS.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      Violation Codes: 3-602.11(A; B:1-4,6,7; C; D) Inspector Comments: MUST LABEL REPACKAGED FOOD ITEMS WITH PROPER INFO GIVEN

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX"1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR AND ADJACENT APARTMENT DOOR IN REAR AREA ALONG BOTTOM.MUST MAKE DOORS TIGHT FITTING

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON REAR STORAGE SHELVES

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN FREEZER DOORS

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DUST BUILD UP ON WALK IN COOLER FAN GUARD COVERS

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILE NEAR SERVICE COUNTER

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR UNDER ALL DISPLAY SHELVES ON SALES FLOOR

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN GREASE BUILD UP FROM CEILING AND WALLS IN REAR STORAGE AREA , DUST BUILD UP FROM CEILING IN WALK IN COOLER AND WALL NEAR FRONT SERVICE COUNTER

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHT IN REAR PREP/DISH WASHING AREA

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      Violation Codes: 6-304.11 Inspector Comments: MUST PLACE ALL COOKING EQUIPMENT UNDER VENTILATION HOOD

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE

  9. Jul 1, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

      OBSERVED NO HAND WASHING SINK IN REAR PREP/DISH WASHING AREA.MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER WITH SOAP AND TOWELS.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS STORED INSIDE OF COOLERS HELD FOR MORE THAN 24 HOURS.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

    • Severity not stated

      FOOD PROPERLY LABELED; ORIGINAL CONTAINER

      MUST LABEL REPACKAGED FOOD ITEMS WITH PROPER INFO GIVEN.

    • Severity not stated

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED AN APPX"1/2-3/4" GAP ALONG BOTTOM OF REAR DOOR AND ADJACENT APARTMENT DOOR IN REAR AREA ALONG BOTTOM.MUST MAKE DOORS TIGHT FITTING.

    • Severity not stated

      UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

      MUST INVERT MULTIUSE UTENSILS ON REAR STORAGE SHELVES.

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      OBSERVED 2- 5 GALLON BUCKETS OF COOKED MENUDO SOUP AND 5LBS. RAW BLOOD SAUSAGES STORED INSIDE OF REUSED DISH WASHING LIQUID BUCKETS ON SHELVING UNITS IN WALK IN COOLER.PRODUCT WAS DISCARDED BY MANAGER.MUST STORE FOODS IN FOOD GRADE CONTAINERS ONLY.APPX. 10-GALLONS,15LBS.$55.(PRIORITY 7-38-025)

    • Severity not stated

      FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

      MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN FREEZER DOORS.

    • Not serious Priority Foundation

      WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

      OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN DUST BUILD UP ON WALK IN COOLER FAN GUARD COVERS.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE DAMAGED FLOOR TILE NEAR SERVICE COUNTER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS FROM FLOOR UNDER ALL DISPLAY SHELVES ON SALES FLOOR.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN GREASE BUILD UP FROM CEILING AND WALLS IN REAR STORAGE AREA , DUST BUILD UP FROM CEILING IN WALK IN COOLER AND WALL NEAR FRONT SERVICE COUNTER

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE BURNTOUT LIGHT IN REAR PREP/DISH WASHING AREA.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST PLACE ALL COOKING EQUIPMENT UNDER VENTILATION HOOD.

    • Severity not stated

      ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

      OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE .

  10. Aug 24, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      OBSERVED OPENING INTO WALL NEXT TO EMPLOYEE WASHROOM IN BASEMENT FOOD STORAGE AREA. MUST SEAL AND MAINTAIN.

    • Not serious Minor

      LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

      OBSERVED DIRT AND DEBRIS ON CEILING LIGHT SHIELDS COVER ABOVE PREP TABLES IN FRONT CUTTING AREA AND REAR COOKING AREA. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN REAR PREP AREA. MUST REPAIR AND MAINTAIN.

  11. Aug 19, 2016 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW

      NOTED WASTE WATER BACK UP FROM THE FLOOR DRAIN UNDERNEATH THE 3 COMPARTMENT SINK AT THE REAR FOOD PREP AREA WITH DIRT AND FOOD PARTICLES. CRITICAL VIOLATION #7-38-030

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      NOTED ASSORTED FOOD ITEMS INSIDE WALK IN COOLER STORED INSIDE GROCERY BAGS. INSTRUCTED TO STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS....NOTED BROKEN LID AND TORN RUBBER GASKET ON LID OF CHEST COOLER AT THE BASEMENT DRY STORAGE AREA. INSTRUCTED TO REPAIR AND OR REPLACE....NOTED SOME SHELVES LINED UP WITH CARDBOARD BOXES AT THE DISPLAY AREA. INSTRUCTED TO REMOVE CARD BOARD BOXES, CLEAN AND MAINTAIN.

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      NOTED HEAVY ICE BUILD UP INSIDE THE CHEST FREEZER OF BASEMENT DRY STORAGE. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN....NOTED DEEP AND DIRTY CUTS ON CUTTING BOARDS AT THE PREP AREA. INSTRUCTED TO CLEAN AND SMOOTHEN SURFACE TO AVOID CONTAMINATION.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      NOTED LEAKING PIPE AT THE BOTTOM OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

  12. Aug 28, 2015 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE. OBSERVED BROKEN LID AT THE CHEST MEAT FREEZERS IN BASEMENT. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED BROKEN FLOOR TILES AT THE FRONT CUTTING ARE. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

    • Not serious Minor

      REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

      MUST PROVIDE STEM THERMOMETER TO MONITOR FOOD TEMPERATURES.

  13. Jun 27, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      MUST CLEAN AND SANITIZE THE BAND SAW AT THE DELI MEAT COUNTER TO REMOVE DEBRIS.

  14. Nov 8, 2013 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  15. Oct 25, 2013 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

      FRONT AND REAR DOORS NOT SEAL/RODENT PROOF, APPROX., 1/4 GAP OPENING AT BOTTOM OF DOOR, INSTRUCTED TO REPAIR, SERIOUS CITATION ISSUED: 7-38-020

    • Not serious Minor

      FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

      MUST REPLACE PITTED CUTTING BOARDS IN REAR PREP AREA,

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      EXTERIOR AND INTERIOR SURFACES OF WALK-IN COOLERS HAS CHIPPING PAINT ON WALL OF COOLER AND DOOR, INSTRUCTED TO REPAINT,

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST PROVIDE THREE SINK STOPPERS FOR THREE COMPARTMENT SINK,

  16. Apr 1, 2010 Short Form Complaint · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      OBSERVED LARGER 3 COMPARTMENT SINK WITH ONLY ONE FACUET/W SPRAYER INSTRUCTED TO INSTALL 2ND FACUET.

  17. Jan 15, 2010 License Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.