RecordWell Data

Bar Parisette

2829-2831 W ARMITAGE AVE, Chicago, IL 60647 · Cook County

55cited violations
1serious tier
12inspections
32tier not stated

Establishment

Type
Restaurant (retail food serving meals) (Restaurant)
Inspected by
Chicago Department of Public Health
License / ID
2397621
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20262100
2023150
2022131
2021220
20192280
2017120
2016230
2015120

Inspections

  1. Sep 2, 2026 Complaint Re-Inspection · Pass — Risk 1 (High)
    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.12 OBSERVED DRIED FOOD DERBIS ON WALLS IN BAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT PEST HARBORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      6-501.13 OBSERVED EXCESSIVE GREASE AND FOOD DEBRIS ON FLOORS UNDER FRYERS, EQUIPMENT IN BAR, AND BEVERAGE STATION CONNECTED TO PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      6-501.14 OBSERVED VENTILATION HOOD WITH GREASE, DUST AND DIRT BUILDUP. INSTRUCTED TO CLEAN AND MAINTAIN AS REQUIRED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      2-102.13 PERSON IN CHARGE UNABLE TO PROVIDE ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO PROVIDE.

  2. Aug 26, 2026 Complaint · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      FOOD-CONTACT SURFACES: CLEANED & SANITIZED

      OBSERVED INTERNAL FOOD CONTACT SURFACES OF ICE MACHINE EQUIPMENT LOCATED IN PREP AREA NOT WITH ACCUMULATED BLACK AND PINK BUILDUP AND DRIPPING ONTO ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE EQUIPMENT AND MAINTAIN TO PREVENT POSSIBLE CONTAMINATION. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED 30 SMALL LIVE FLIES IN THE FOLLOWING PLACES DURING TIME OF INSPECTION. ON WALLS IN MAIN BAR, ON HANDLES AND DISPENSING BEVERAGE EQUIPMENT, IN PASTRY PREP FLYING NEAR INGREDIENTS, ON SHELVING UNITS IN STORAGE SPACE OF BASMENT AND THROUGHOUT REAR DISHWASHING AREA NEAR 3 COMPARTMENT SINK DRAINS. RECOMMENDED TO CONTACT PEST CONTROL FOR SERVICE, CLEAN AND SANITIZE SAID AREAS AND ELIMINATE FLY ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED DRIED FOOD DERBIS ON WALLS IN BAR AREA. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT PEST HARBORAGE.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      OBSERVED EXCESSIVE GREASE AND FOOD DEBRIS ON FLOORS UNDER FRYERS, EQUIPMENT IN BAR, AND BEVERAGE STATION CONNECTED TO PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      OBSERVED VENTILATION HOOD WITH GREASE, DUST AND DIRT BUILDUP. INSTRUCTED TO CLEAN AND MAINTAIN AS REQUIRED.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      PERSON IN CHARGE UNABLE TO PROVIDE ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO PROVIDE.

  3. Dec 12, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP

      OBSERVED VACUUM PACKAGED FOODS (MEATS, FISH, FOIE GRAS, PATE, ETC.) STORED IN THE COOLERS AND FREEZER WITHOUT AN APPROVED HACCP PLAN. MANAGEMENT INSTRUCTED TO HAVE A HACCP PLAN APPROVED BY CDPH BEFORE VACUUM PACKAGING ANY FOOD. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.

    • Not serious Priority Foundation

      VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS

      OBSERVED VACUUM PACKAGED FOODS (MEATS, FISH, FOIE GRAS, PATE, ETC.) STORED IN THE COOLERS AND FREEZER WITHOUT AN APPROVED HACCP PLAN. MANAGEMENT INSTRUCTED TO HAVE A HACCP PLAN APPROVED BY CDPH BEFORE VACUUM PACKAGING ANY FOOD. PRIORITY FOUNDATION VIOLATION 7-38-005. SEE VIOLATION #29 ABOVE FOR CITATION.

    • Severity not stated

      PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

      REPAIR THE LEAK UNDERNEATH THE LEFT COMPARTMENT SINK STOPPER OF THE 3 COMPARTMENT SINK LOCATED IN THE DISH WASHING AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE WALL BEHIND THE COOKING EQUIPMENT AND THE FLOOR UNDER THE DEEP FRYERS.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      ADDITIONAL LIGHTING IS NEEDED IN THE DISH WASHING AREA. REPAIR THE LIGHT FIXTURE THAT IS NOT WORKING. A LIGHT SHIELD IS MISSING ABOVE THE PREP LINE. MUST REPLACE.

  4. May 25, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Priority

      PROPER COLD HOLDING TEMPERATURES

      OBSERVED IMPROPER COLD HOLDING TEMPERATURES INSIDE OF THE WALK-IN COOLER. OBSERVED PORK AT 48F, CREAM AT 44.6F, COOKED BLACK BEANS AT 53.6F, BEEF AT 51.3F, AND LAMB AT 45.9F. MANAGEMENT INSTRUCTED TO MAINTAIN ALL COLD FOODS BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE INTERIOR OF THE DEEP FRYER.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE FLOOR ALONG THE WALLS OF THE DISH WASHING AREA.

  5. Apr 14, 2021 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  6. Apr 7, 2021 Canvass · Fail — Risk 1 (High)
    • Severity not stated

      TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

      NO COVERED TRASH RECEPTACLES IN WOMENS WASHROOMS. MUST PROVIDE.

    • Not serious Priority Foundation

      PREVIOUS CORE VIOLATION CORRECTED

      THE FOLLOWING PREVIOUS CORE VIOLATIONS FROM REPORT #2252977 DATED ON 01/23/19 NOT CORRECTED-#39 MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 1-COMPARTMENT SINK IN REAR PREP AREA,#55 MUST CLEAN DEBRIS BUILD UP FROM FLOORS IN BAR AREA UNDER EQUIPMENT, DISHMACHINE IN REAR DISH WASH AREA, DRY FOOD STORAGE AREA, HOT WATER TANK AREA,#55 MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN TOOL ROOM,#58 OBSEREVED NO FOOD ALLERGEN CERTIFICATE POSTED ON SITE TO VIEW. INSTRUCTED MANAGER ALL SAID PREVIOUS CORE VIOLATIONS MUST BE CORRECTED BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-42-090.

  7. Jan 23, 2019 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO PROPER DATE MARKING ON READY TO EAT TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENUS OF THE RISK OF RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 1- COMPARTMENT SINK IN REAR PREP AREA

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      Violation Codes: 3-304.12 Inspector Comments: MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS BUILD UP FROM FRYER CABINET,WHEEL BASES OF ALL EQUIPMENT.MUST CLEAN DUST BUILD UP FROM GLASS SHELVING UNITS IN BAR AREA

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOORS IN BAR AREA UNDER EQUIPMENT,DISH MACHINE IN REAR DISH WASHING AREA,DRY FOOD STORAGE AREA,HOT WATER TANK AREA

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-201.13 Inspector Comments: MUST SEAL ALL GAPS,CRACKS AND CREVICES IN WALLS THROUGHOUT AND HOLE IN WALL BEHIND DEEP FRYER.MUST REPAIR OR REPLACE LOOSE CAULK AT HOOD OF COOKING EQUIPMENT AND CEILING IN WOMEN'S TOILETROOM

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-201.17 Inspector Comments: MUST REPAIR OR REPLACE LOOSE VENTILATION UNIT IN STAFF MEN'S TOILETROOM

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN TOOLROOM

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      Violation Codes: PA 100-0367 Inspector Comments: OBSERVED NO FOOD ALLERGEN CERTIFICATE POSTED ON SITE TO VIEW.MUST PROVIDE AND POST.

  8. Jan 14, 2019 Canvass · Fail — Risk 1 (High)
    • Not serious Priority Foundation

      PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

      PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

      OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

      OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      PROPER DATE MARKING AND DISPOSITION

      OBSERVED NO PROPER DATE MARKING ON READY TO EAT TCS FOODS HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

      OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENUS OF THE RISK OF RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

    • Not serious Priority Foundation

      INSECTS, RODENTS, & ANIMALS NOT PRESENT

      OBSERVED EVIDENCE OF 11- LIVE ROACHES CRAWLING ON FLOOR UNDER 1- COMPARTMENT SINK,UNDERSIDE OF 3- COMPARTMENT SINK,ON LEG OF HIGH TEMPERATURE DISH MACHINE IN REAR PREP/DISH WASHING AREA.UNDERSIDE OF WOOD EQUIPMENT MOTOR TABLE,WALK IN COOLER DOOR JAM,IN BETWEEN WALL AND PIPE ALONG WALL AT WALK IN COOLER DRAIN LINE,INSIDE OF UPPER ELECTRICAL BOX IN MOPSINK CLOSET,IN BETWEEN WOOD ON BACK OF EMPLOYEES LOCKERS IN BASEMENT.ALSO. SEVERAL DEAD ROACHES IN SAME AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/14/19.(PRIORITY FOUNDATION 7-38-020(A)

    • Severity not stated

      CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

      MUST PROVIDE A SPLASH GUARD BETWEEN HAND SINK AND 1- COMPARTMENT SINK IN REAR PREP AREA

    • Severity not stated

      IN-USE UTENSILS: PROPERLY STORED

      MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM.

    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      MUST CLEAN FOOD DEBRIS BUILD UP FROM FRYER CABINET,WHEEL BASES OF ALL EQUIPMENT.MUST CLEAN DUST BUILD UP FROM GLASS SHELVING UNITS IN BAR AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST CLEAN DEBRIS BUILD UP FROM FLOORS IN BAR AREA UNDER EQUIPMENT,DISH MACHINE IN REAR DISH WASHING AREA,DRY FOOD STORAGE AREA,HOT WATER TANK AREA.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN TOOLROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST SEAL ALL GAPS,CRACKS AND CREVICES IN WALLS THROUGHOUT AND HOLE IN WALL BEHIND DEEP FRYER.MUST REPAIR OR REPLACE LOOSE CAULK AT HOOD OF COOKING EQUIPMENT AND CEILING IN WOMEN'S TOILETROOM.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      MUST REPAIR OR REPLACE LOOSE VENTILATION UNIT IN STAFF MEN'S TOILETROOM.

    • Severity not stated

      ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

      MUST REPLACE BURNTOUT LIGHT AT HOOD OF COOKING EQUIPMENT.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED NO FOOD ALLERGEN CERTIFICATE POSTED ON SITE TO VIEW.MUST PROVIDE AND POST.

  9. Jun 19, 2017 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      OBSERVED DIRT AND DEBIS ON FLOOR ALONG WALLBASE ON BASEMENT. MUST CLEAN AND MAINTAIN.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED ITEMS IN BASEMENT NOT ELEVATED 6INCHES OFF FLOOR. MUST ELEVATED ITEMS AND MAINTAIN.

  10. Jul 8, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)

    Result: Pass.

  11. Jun 30, 2016 Canvass · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

      Found large amounts of orange slimy mold-like substance in upper interior (water reservoir and all throughout) of ice machine. Machine was turned off during inspection. Instructed to not use machine until it has substance has been removed, and it is cleaned and sanitized. Must maintain. Serious violation 7-38-005(a).

    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      Observed place setting on table with silverware not protected. Instructed must either roll silverware, or protect with napkins (they use cloth napkins for set up on tables.) Must maintain.

    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      Found some debris and dust build up in the following areas: the floor under/ in corner of coffee station; and the floor behind the walk in cooler in basement. Violation was corrected during inspection. Must maintain.

  12. Oct 29, 2015 License · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      INSTRUCTED TO DETAIL CLEAN HAND WASHING SINKS IN BASEMENT EMPLOYEES WASHROOMS. REMOVE DIRT.

    • Not serious Minor

      PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

      OBSERVED ITEM IN BASEMENT STORAGE AREA NOT ELEVATED 6 INCHES OFF THE FLOOR. MUST ELEVATE 6INCHES OFF FLOOR/WALL FOR THE EASY OF CLEANING AND PEST MONITORING.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.