Little Village Kids Town

Year by year

Inspections

1. Aug 31, 2026 Canvass · Pass — Risk 1 (High)

   Result: Pass.

2. Nov 5, 2025 License · Pass — Risk 1 (High)
   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     OBSERVED THE SINK STOPPERS (LEVERS) AT THE 3 COMP SINK NOT WORKING PROPERLY IN THE 1st AND 2nd SINK. MUST REPAIR AND MAINTAIN.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED THE FLOOR WALL BASE IN POOR REPAIR (OPENINGS/GAPS)ALONG THE WALL COVING IN THE DOLPHIN AND SHARK ROOMS. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINTS FOR PESTS.

3. Nov 7, 2024 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Sep 14, 2023 License · Pass — Risk 1 (High)

   Result: Pass.

5. Oct 4, 2022 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Severity not stated

     PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

     OBSERVED NO PERSON IN CHARGE WITH PROOF OF FOOD SAFETY MANAGEMENT MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.

   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     OBSERVED NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE ORIGINAL COPY OF CERTIFICATE ON SITE FOR REVIEW. PRIORITY FOUNDATION #7-38-012.CITATION ISSUED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DUST AND SPIDERWEBS IN CORNERS IN CLASSROOMS AND STORAGE AREAS THROUGHOUT FACILITY. INSTRUCTED PERSON IN CHARGE TO CLEAN AND REMOVE AND MAINTAIN AREAS.

6. Dec 6, 2021 License · Pass — Risk 1 (High)

   Result: Pass.

7. Jun 21, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD PROPERLY LABELED; ORIGINAL CONTAINER

     OBSERVED A CONTAINER OF PIGEON PEAS MISLABELED AS TANGERINES IN TWO DOOR REFRIGERATOR. INSTRUCTED MANAGER TO LABEL ALL FOODS OUT OF THE ORIGINAL CONTAINER WITH THE PROPER NAME/CONTENTS.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

8. Jul 12, 2019 License · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

     OBSERVED NO EMPLOYEE POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.

   • Severity not stated

     TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

     OBSERVED NO COVER ON THE WOMENS TOILET ROOM TRASH RECEPTACLE, INSTRUCTED TO PROVIDE COVER.

9. Jun 13, 2018 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     MUST REMOVE FOIL FROM SHELVING UNIT IN UPPER CABINET IN PREP AREA.MUST REPAIR OR REPLACE BROKEN DOOR HINGE ON LOWER CABINET IN PREP AREA.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     MUST CLEAN DEBRIS FROM WINDOW SILL IN CRAB ROOM.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     MUST SCRAPE AND PAINT PEELING PAINT ON WALLS AND WALL BASES IN ALL CLASSROOMS AND WINDOW SILLS IN SEA HORSE'S,PREP AREA.MUST REPAIR OR REPLACE STAINED CEILING TILES IN STARFISH ROOM,LOBSTER AND STORAGE ROOM .MUST CLEAN DUST BUILD UP FROM LIGHT SHIELDS IN STARFISH ROOM AND DUST BUILD UP ON SOME CEILING PANELS IN ALL CLASSROOMS.

   • Not serious Minor

     LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

     MUST PROVIDE ADEQUATE LIGHTING IN STORAGE ROOM.

   • Not serious Minor

     PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

     MUST ELEVATE ARTICLES OFF OF FLOOR UNDER SHELVING UNITS IN STORAGE AREA.

10. Oct 6, 2017 License Re-Inspection · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WALL AROUND MOP SINK IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN

11. Oct 5, 2017 License · Fail — Risk 1 (High)
    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR PERSON ON SITE WITH A VALID CITY OF CHICAGO SANITATION CERTIFICATE WHILE HANDLING POTENTIOALLY HAZARDOUS FOODS. INSTRUCTED MANAGER TO PROVIDE PERSON AND CERTIFICATE AT ALL TIMES. SERIOUS VIOLATION 7-38-012

    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      WALL AROUND MOP SINK IN NEED OF REPAIR. MUST CORRECT AND MAINTAIN

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      2 TOILETS IN CHILDRENS BATHROOM IN POOR REPAIR. MUST CORRECT AND MAINTAIN.

12. Feb 5, 2016 License · Pass — Risk 1 (High)
    • Not serious Minor

      WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

      CLEAN COB WEBS FROM WALL NEAR CIRCUIT BREAKER BOX IN REAR STORAGE AREA, AND DUST BUILD-UP IN EXHAUST FAN IN CHILDREN'S WASHROOM. REPAIR WALL NEAR DEEP FREEZER IN KITCHEN. CLEAN HOOD AND FILTERS ABOVE COOKING EQUIPMENT IN KITCHEN. REPAIR WALL ABOVE MOP SINK WHERE PAINT IS PEELING.

    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      REPAIR LEAKING TOILET IN CHILDREN'S WASHROOM.

13. Sep 25, 2015 License · Pass — Risk 1 (High)
    • Not serious Minor

      CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

      OBSERVED TWO CUTTING BOARDS BEING STORED IMPROPERLY BEHIND THE FAUCET OF THE 3 COMPARTMENT SINK IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND PROPERLY STORE ALL UTENSILS.