Harborside International Clubhouse Restaurant

11001 S DOTY AVE, Chicago, IL 60628 · Cook County

97cited violations

2serious tier

17inspections

49tier not stated

Establishment

Type: Restaurant (retail food serving meals) (Restaurant)
Inspected by: Chicago Department of Public Health
License / ID: 2313776
Status: Risk 1 (High)
Official record: Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

Year	Inspections	Violations	Serious
2025	1	1	0
2024	2	12	0
2023	2	7	0
2022	2	21	0
2021	2	10	0
2020	1	2	0
2019	1	9	0
2017	1	2	0
2016	2	18	1
2015	1	5	0
2014	2	10	1

Inspections

Oct 10, 2025 Canvass · Pass — Risk 1 (High)
- Severity not stated
  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  
  5-205.15 OBSERVED TWO OF THREE HAND WASHING SINK FAUCETS NOT PROPERLY TURNING ON. INSTRUCTED TO REPAIR ACCORDING TO LAW.
Nov 5, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)
- Severity not stated
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED A 1/4" GAP ON BOTTOM OF REAR EXIT DOOR NEAR ICE MACHINE IN REAR BASEMENT. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED DAMAGED DOOR GASKETS ON TWO-DOOR COOLER NEAR 2-COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, SHELVING UNITS, HOLDING UNITS, COOLERS, FREEZERS, LEDGES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED DAMAGED FLOOR TILES NEAR ICE MACHINES IN BASEMENT. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
Oct 25, 2024 Canvass · Fail — Risk 1 (High)
- Severity not stated
  FOOD-CONTACT SURFACES: CLEANED & SANITIZED
  
  OBSERVED RESIDUE ON INTERIOR PANEL OF BOTH ICE MACHINES IN BASEMENT LIQUOR STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL ICE MACHINES.
- Severity not stated
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED A 1/4" GAP ON BOTTOM OF REAR EXIT DOOR NEAR ICE MACHINE IN BASEMENT. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
- Not serious Priority Foundation
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED OVER 100 MICE DROPPINGS SCATTERED INSIDE FRYER CABINETS IN PREP AREA, ON TOP OF CARDBOARD BOXES OF CHINAWARE IN BASEMENT STORAGE AREA, ALONG WALLS AND CORNERS IN BASEMENT ELECTRICAL ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED DAMAGED DOOR GASKETS ON TWO-DOOR COOLER NEAR 2-COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
- Not serious Priority Foundation
  WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
  
  OBSERVED NO TEST KIT OR IRREVERSIBLE TEMPERATURE INDICATOR FOR HIGH TEMPERATURE DISH MACHINE. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, SHELVING UNITS, HOLDING UNITS, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED DAMAGED FLOOR TILES NEAR ICE MACHINES IN BASEMENT. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- Severity not stated
  ALLERGEN TRAINING AS REQUIRED
  
  OBSERVED NO ALLERGEN AWARENESS TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGER MUST PROVIDE ALLERGEN AWARENESS TRAINING.
Nov 9, 2023 Canvass Re-Inspection · Pass — Risk 1 (High)

Result: Pass.
Nov 2, 2023 Canvass · Fail — Risk 1 (High)
- Not serious Priority Foundation
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED 30 MICE DROPPINGS IN THE DRY STORAGE ROOM IN THE KITCHEN PREP AREA AND 10 DOWNSTAIRS ON TOP OF A CONTAINER. INSTRUCTED MANAGER TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR ASSISTANCE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
- Severity not stated
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED THE SIDE BALCONY DOOR NOT TIGHT FITTED AT THE BOTTOM. INSTRUCTED MANAGER TO MAKE DOOR TIGHT FITTED TO PREVENT ENTRY FOR PESTS. MAINTAIN SAME.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED ICE BUILDUP IN WALK-IN FREEZER. INSTRUCTED MANAGER TO DEFROST AND MAINTAIN.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED THICK FOOD AND DIRT BUILD UP ON THE CAN OPENER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN CAN OPENER.
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SUFACES OF FRYERS AND COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  
  OBSERVED A LEAK AT THE BASE OF THE 3-COMPARTMENT FAUCET BEHIND THE BAR. INSTRUCTED MANAGER TO FIX AND MAINTAIN LEAK. OBSERVED THE HOSE DISPENSER ON THE 3-COMPARTMENT SINK IN THE KITCHEN TOO LONG, TOUCHES THE BOTTOM OF THE SINK. INSTRUCTED MANAGER TO CUT HOSE TO ELIMINATE POSSIBLE BACK SIPHONAGE AND MAINTAIN SAME.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE CORNERS UNDER THE DISH MACHINE AND BASEMENT WITH FOOD AND DIRT DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOOR DRAINS AND FLOORS.
Jun 2, 2022 Canvass Re-Inspection · Pass — Risk 1 (High)
- Severity not stated
  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  
  OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE.
- Severity not stated
  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
  
  OBSERVED FOOD ITEMS STORED ON FLOOR IN STORAGE AND WALK-IN COOLER AND FREEZER AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED POP CRATES USED AS SHELVING UNITS IN STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE PROPER SHELVING FOR EASY CLEANING AND PEST CONTROL.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED ICE BUILDUP IN WALK-IN FREEZER. INSTRUCTED MANAGER TO DEFROST AND MAINTAIN.
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SUFACES OF FRYERS, COOKING EQUIPMENT, PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON FLOOR BEHIND COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED DAMAGED BASEBOARDS, FLOOR TILES, MISSING AND STAINED CEILING TILES IN PREP, STORAGE AND BASEMENT AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- Severity not stated
  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  
  OBSERVED MISSING LIGHT SHIELD IN WALK-IN COOLER AND BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPLACE.
May 26, 2022 Canvass · Fail — Risk 1 (High)
- Not serious Priority Foundation
  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  
  OBSERVED NO SOAP AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL HAND WASHING SINKS FOR PROPER HAND WASHINGS. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
- Severity not stated
  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  
  OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE.
- Severity not stated
  PROPER COLD HOLDING TEMPERATURES
  
  OBSERVED SLICED HAM 51.2F AND SLICED TOMATOES 49.2F STORED AT IMPROPER TEMPERATURE ON PREP COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATLEY 5LBS AND $10 OF PRODUCT. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED
- Not serious Priority Foundation
  CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
  
  OBSERVED NO DISCLOSURE AND REMINDER FOR CONSUMER ADVISORY ON MENU. INSTRUCTED MANAGER TO PROVIDE DISCLOSURE AND REMINDER FOR CONSUMER ADVISORY ON MENU. PRIORITY FOUNDATION 7-38-005
- Not serious Priority Foundation
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED OVER 100 MICE DROPPINGS IN DRY STORAGE AREA, LIQUOR STORAGE, LINEN STORAGE, EQUIPMENT STORAGE, ELEVATOR ROOM, PUMP ROOM ON SHELVING UNITS, ELECTRICAL EQUIPMENT, INSIDE CARDBOARD BOXES, ON FLOOR ALONG WALLS AND IN ALL CORNERS IN ALL AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
- Severity not stated
  CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
  
  OBSERVED FOOD ITEMS STORED ON FLOOR IN STORAGE AND WALK-IN COOLER AND FREEZER AREAS. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED POP CRATES USED AS SHELVING UNITS IN STORAGE AREAS. INSTRUCTED MANAGER TO PROVIDE PROPER SHELVING FOR EASY CLEANING AND PEST CONTROL.
- Severity not stated
  FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
  
  OBSERVED ICE BUILDUP IN WALK-IN FREEZER. INSTRUCTED MANAGER TO DEFROST AND MAINTAIN.
- Not serious Priority Foundation
  WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
  
  OBSERVED NO TEMPERATURE MEASURING DEVICE OR TEST KIT FOR HIGH TEMPERATURE DISH MACHINE. INSTRUCTED MANAGER TO PROVIDE FOR UTENSIL SURFACE TEMPERATURE DURING HIGH TEMPERATURE MECHANICAL OPERATIONS. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SUFACES OF FRYERS, COOKING EQUIPMENT, PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON FLOOR BEHIND COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- Severity not stated
  PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
  
  OBSERVED DAMAGED BASEBOARDS, MISSING AND STAINED CEILING TILES IN PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
- Severity not stated
  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  
  OBSERVED MISSING LIGHT SHIELD IN WALK-IN COOLER AND BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REPLACE.
Aug 23, 2021 Canvass Re-Inspection · Pass w/ Conditions — Risk 1 (High)
- Not serious Priority Foundation
  PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
  
  OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
- Severity not stated
  THERMOMETERS PROVIDED & ACCURATE
  
  OBSERVED REACH IN PREP COOLER INTERNAL THERMOMETER NOT ACCURATELY RECORDING TEMPERATURE. INSTRUCTED MANAGER TO PROVIDE A SECONDARY THERMOMETER UNTIL INTERNAL THERMOMETER CAN BE REPAIRED.
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
- Severity not stated
  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  
  OBSERVED SEVERAL BURNED OUT LIGHT BULBS UNDERNEATH VENTILATION HOOD IN KITCHEN. INSTRUCTED TO REPLACE AND MAINTAIN.
Aug 13, 2021 Canvass · Fail — Risk 1 (High)
- Not serious Priority Foundation
  PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
  
  OBSERVED NO ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND/OR DIARRHEAL EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
- Severity not stated
  FOOD-CONTACT SURFACES: CLEANED & SANITIZED
  
  OBSERVED HIGH TEMPERATURE WAREWASHING MACHINE NOT REACHING 180.0F RINSE SANITIZING TEMPERATURE. THE MAXIMUM TEMPERATURE REACHED IS 146.1F AT TIME OF INSPECTION. UNIT IS TAGGED AND HELD FOR INSPECTION. PRIORITY 7-38-025. CITATION ISSUED
- Severity not stated
  THERMOMETERS PROVIDED & ACCURATE
  
  OBSERVED REACH IN PREP COOLER INTERNAL THERMOMETER NOT ACCURATELY RECORDING TEMPERATURE. INSTRUCTED MANAGER TO PROVIDE A SECONDARY THERMOMETER UNTIL INTERNAL THERMOMETER CAN BE REPAIRED.
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON EXTERIOR SURFACES OF COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. (NONFOOD CONTACT SURFACES)
- Not serious Priority Foundation
  GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
  
  OBSERVED OUTSIDE GARBAGE RECEPTACLE LID NOT TIGHT FITTING PER CITY CODE. INSTRUCTED MANAGER TO SECURE LIDS TO PREVENT RODENT HARBORAGE. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED
- Severity not stated
  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  
  OBSERVED SEVERAL BURNED OUT LIGHT BULBS UNDERNEATH VENTILATION HOOD IN KITCHEN. INSTRUCTED TO REPLACE AND MAINTAIN.
Mar 11, 2020 Canvass · Pass — Risk 1 (High)
- Severity not stated
  NON-FOOD/FOOD CONTACT SURFACES CLEAN
  
  MUST CLEAN THE INSIDE OF THE REACH IN COOLERS BEHIND THE BAR TO REMOVE DEBRIS.
- Severity not stated
  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  
  OBSERVED HAND SINKS IN THE PREP AREA AND BAR WITH LEAKS AT THE KNOBS AND/OR FAUCETS. MUST REPAIR AND MAINTAIN.
Jan 4, 2019 Canvass · Pass w/ Conditions — Risk 1 (High)
- Not serious Priority Foundation
  MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
  
  OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
- Not serious Priority Foundation
  PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
  
  OBSERVED NO WRITTEN PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION. NO CITATION ISSUED.
- Severity not stated
  ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
  
  OBSERVED NO HAND WASHING SIGN LOCATED AT THE HAND SINKS IN THE BAR OR IN THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
- Not serious Priority Foundation
  CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
  
  OBSERVED NO CONSUMER ADVISORY POSTED NOR A DISCLOSURE ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. INSTRUCTED TO POST A CONSUMER ADVISORY AND ADD A DISCLOSURE ON THE MENU FOR ALL FOODS THAT CAN BE ORDERED UNDERCOOKED OR RAW. PRIORITY FOUNDATION. NO CITATION ISSUED.
- Severity not stated
  FOOD PROPERLY LABELED; ORIGINAL CONTAINER
  
  OBSERVED NO LABELS WITH COMMON NAMES ON THE DRY STORAGE CONTAINERS (FLOUR, SUGAR) LOCATED INSIDE OF THE DRY STORAGE AREA AND ON SOME FOODS (DRESSINGS) LOCATED INSIDE OF THE WALK IN COOLER. INSTRUCTED TO LABEL ALL ITEMS THAT ARE OUT OF THE ORIGINAL PACKAGING WITH COMMON NAMES.
- Severity not stated
  INSECTS, RODENTS, & ANIMALS NOT PRESENT
  
  OBSERVED SOUTH EXIT DOOR NOT TIGHT FITTING WITH A 1/4 INCH GAP IN THE MIDDLE OF THE DOORS. INSTRUCTED TO MAKE DOOR TIGHT FITTING AND MAINTAIN.
- Severity not stated
  PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
  
  OBSERVED ONE OUT OF TWO WASH BOWLS IN THE WOMEN'S TOILET ROOM IN POOR REPAIR AND NOT FUNCTIONING. INSTRUCTED TO REPAIR.
- Severity not stated
  ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
  
  OBSERVED SOME BURNT OUT LIGHTING OVER THE COOKING EQUIPMENT. INSTRUCTED TO REPLACE.
- Severity not stated
  ALLERGEN TRAINING AS REQUIRED
  
  OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.
Jun 28, 2017 Canvass · Pass — Risk 1 (High)
- Not serious Minor
  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  
  MUST CLEAN INTERIR PANEL OF ICE MACHINE IN BASEMENT AREA,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  MUST CLEAN FLOORS IN THE BASEMENT AREA,ALONG WALL BASE AND CORNERS
Apr 20, 2016 Canvass Re-Inspection · Pass — Risk 1 (High)
- Not serious Minor
  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  
  REPAIR/REPLACE DAMAGED GASKETS ON DRAWER COOLER DOORS AND MAINTAIN.
- Not serious Minor
  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  
  CLEAN INTERIOR OF ALL FRYER CABINETS IN PREP AREA AND WATER FOUNTAINS NEAR WASHROOMS.
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  CLEAN FLOORS UNDER ALL COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
- Not serious Minor
  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  
  CLEAN ALL LIGHT SHIELDS IN PREP, DISH WASHING, AND WALK-IN COOLER AREAS. REPLACE STAINED CEILING TILES IN BASEMENT.
- Not serious Minor
  LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  
  REPLACE BLOWN LIGHT BULBS ABOVE DISH MACHINE.
- Not serious Minor
  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  
  PROVIDE HOT/TEMPERED WATER AT LEFT WASHBOWL IN WOMEN WASHROOM.
- Not serious Minor
  PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  
  ELEVATE ALL STOCK OFF FLOOR IN BASEMENT STORAGE AREA.
- Not serious Minor
  FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
  
  STORE ICE SCOOP HANDLE UP IN BAR AREA TO PREVENT BARE HAND CONTACT.
Apr 13, 2016 Canvass · Fail — Risk 1 (High)
- Serious Critical
  SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
  
  OBSERVED EMPLOYEE INADEQUATELY SANITIZING MULTI-USE EQUIPMENT AND UTENSILS IN HIGH TEMPERATURE DISH MACHINE WITH FINAL RINSE AT 140F. INSTRUCTED MANAGER TO MAINTAIN FINAL RINSE AT 180F. MANAGER TURNED ON BOOSTER HEATER AND HIGH TEMPERATURE DISH MACHINE MAINTAINING FINAL RINSE AT 180F AT END OF INSPECTION. INSTRUCTED MANAGER TO RE-WASH, RINSE AND SANITIZE MULTI-USE EQUIPMENT AND UTENSILS. CRITICAL VIOLATION 7-38-030
- Not serious Serious (Chicago's middle tier)
  PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
  
  PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1559335 ON 6-19-15:32-INSTRUCTED TO REMOVE THE RUST FROM THE RACKS INSIDE THE DAIRY REACH-IN COOLER IN THE PREP AREA. 38-INSTRUCTED TO FIX THE LEAK AT THE BASE OF THE FAUCET ON THE BAR 3-COMPARTMENT SINKK. MUST PROVIDE RUNNING WATER TO THE MIDDLE WASHBOWL IN THE WOMENS TOILET ROOM. MAINTAIN ALL. SERIOUS VIOLATION 7-42-090
- Not serious Minor
  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  
  REPAIR/REPLACE DAMAGED GASKETS ON DRAWER COOLER DOORS AND MAINTAIN.
- Not serious Minor
  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  
  CLEAN INTERIOR OF ALL FRYER CABINETS IN PREP AREA AND WATER FOUNTAINS NEAR WASHROOMS.
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  CLEAN ALL FLOOR DRAINS IN PREP AREA. CLEAN FLOORS UNDER ALL COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
- Not serious Minor
  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  
  CLEAN ALL LIGHT SHIELDS IN PREP, DISH WASHING, AND WALK-IN COOLER AREAS. REPLACE STAINED CEILING TILES IN BASEMENT.
- Not serious Minor
  LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  
  REPLACE BLOWN LIGHT BULBS ABOVE DISH MACHINE.
- Not serious Minor
  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  
  PROVIDE HOT/TEMPERED WATER AT LEFT WASHBOWL IN WOMEN WASHROOM.
- Not serious Minor
  PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  
  ELEVATE ALL STOCK OFF FLOOR IN BASEMENT STORAGE AREA.
- Not serious Minor
  FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
  
  STORE ICE SCOOP HANDLE UP IN BAR AREA TO PREVENT BARE HAND CONTACT.
Jun 19, 2015 Canvass · Pass — Risk 1 (High)
- Not serious Minor
  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  
  INSTRUCTED TO REMOVE THE RUST FROM THE RACKS INSIDE THE DAIRY REACH IN COOLER IN THE PREP AREA. MUST MAINTAIN.
- Not serious Minor
  FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  
  INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE DEEP FRYERS IN THE PREP AREA.
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS UNDER/AROUND ALL HEAVY EQUIPMENT.
- Not serious Minor
  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  
  INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AROUND THE DISH WASHING MACHINE.
- Not serious Minor
  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  
  INSTRUCTED TO FIX THE LEAK AT THE BASE OF THE FAUCET ON THE BAR 3-COMPARTMENT SINK. MUST PROVIDE RUNNING WATER TO THE MIDDLE WASHBOWL IN THE WOMENS TOILET ROOM. MAINTAIN ALL.
Apr 9, 2014 License Re-Inspection · Pass — Risk 1 (High)
- Not serious Minor
  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  
  NO SPLASHGUARD BETWEEN EXPOSED HAND SINK AND 2 COMPARTMENT SINK IN PREP AREA AND BETWEEN EXPOSED HAND SINK AND DRAINBOARD IN BAR. MUST INSTALL WASHABLE SPLASHGUARDS AT SAID SINKS. SPLINTERED WOOD SHELVES IN BASEMENT DRY STORAGE AREA. MUST REPLACE WITH EASILY CLEANABLE (SMOOTH) SHELVES. NO COVERS FOR BAR ICE BINS. MUST PROVIDE COVERS. DRAIN LINES FOR SODA GUN HOLDERS NOT INSTALLED. MUST INSTALL
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  FLOOR AND FLOOR DRAIN UNDER BAR ARE DIRTY. MUST CLEAN AND MAINTAIN SAME.
- Not serious Minor
  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  
  DIRTY WALLS IN BASEMENT DRY GOODS/LIQUOR STORAGE AREAS AND AROUND DISHMACHINE. MUST CLEAN AND MAINTAIN WALLS.
- Not serious Minor
  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  
  NO VISIBLE BACKFLOW PREVENTION DEVICE AT BASEMENT ICE MACHINE (GOLF CART AREA). MUST INSTALL. NO AIR GAP FOR DRAINLINES AT DRY STORAGE ICE MACHINES. MUST CREAT AIR GAP. WATER LEAKS FROM VALVES UNDER PREP AREA 3 COMPARTMENT SINK. MUST REPAIR LE
Mar 18, 2014 License · Pass w/ Conditions — Risk 1 (High)
- Serious Critical
  FACILITIES TO MAINTAIN PROPER TEMPERATURE
  
  THE AIR TEMPERATURE OF THE 3 COOLERS AT BAR AREA WAS AT 69.F AND ONE LINE COOLER AT THE PREP AREA READS 60.9F. CRITICAL VIOLATION 7-38-005(A). COOLERS MUST BE ABLE TO MAINTAIN A TEMPERATURE OF 40F OR LESS.
- Not serious Serious (Chicago's middle tier)
  FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
  
  THE 3 ICE MACHINES IN THE BASEMENT AREA HAS BLACK SLIMY SUBSTANCE INSIDE UNITS WERE THE ICE IS BEING MADE. SERIOUS VIOLATION 7-38-005(a). INSTRUCTED TO CLEAN AND SANITIZE UNITS.
- Not serious Minor
  FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  
  NO SPLASHGUARD BETWEEN EXPOSED HAND SINK AND 2 COMPARTMENT SINK IN PREP AREA AND BETWEEN EXPOSED HAND SINK AND DRAINBOARD IN BAR. MUST INSTALL WASHABLE SPLASHGUARDS AT SAID SINKS. SPLINTERED WOOD SHELVES IN BASEMENT DRY STORAGE AREA. MUST REPLACE WITH EASILY CLEANABLE (SMOOTH) SHELVES. NO COVERS FOR BAR ICE BINS. MUST PROVIDE COVERS. DRAIN LINES FOR SODA GUN HOLDERS NOT INSTALLED. MUST INSTALL DRAIN LINES.
- Not serious Minor
  FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
  
  FLOOR AND FLOOR DRAIN UNDER BAR ARE DIRTY. MUST CLEAN AND MAINTAIN SAME.
- Not serious Minor
  WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
  
  DIRTY WALLS IN BASEMENT DRY GOODS/LIQUOR STORAGE AREAS AND AROUND DISHMACHINE. MUST CLEAN AND MAINTAIN WALLS.
- Not serious Minor
  VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
  
  NO VISIBLE BACKFLOW PREVENTION DEVICE AT BASEMENT ICE MACHINE (GOLF CART AREA). MUST INSTALL. NO AIR GAP FOR DRAINLINES AT DRY STORAGE ICE MACHINES. MUST CREAT AIR GAP. WATER LEAKS FROM VALVES UNDER PREP AREA 3 COMPARTMENT SINK. MUST REPAIR LEAKS.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.