Geiss Meat Service - Octagon Building

Year by year

Inspections

1. Apr 29, 2026 Routine · No items found

   No violations cited.

2. May 9, 2025 Routine · 1 priority, 1 priority foundation
   • Serious Priority Corrected on site

     COMPLIANCE WITH FOOD LAW - UNAPPROVED SOURCE

     Old Fashioned Mixes from Kaminski Farm do not have a product assessment demonstrating that product is shelf stable. CDI: Product removed from sales floor during inspection.

     Correction: Discard foods from unapproved source.

     Code 3-201.11 (A)

   • Not serious Priority Foundation Corrected on site

     COMPLIANCE WITH FOOD LAW - NO LABEL OR IMPROPER LABEL PROVIDED

     Old Fashioned Mixes from Kaminski Farm are not properly labeled. CDI: Product removed from sales floor during inspection.

     Correction: Discard product or return to wholesaler.

     Code 3-201.11 (C)

3. Mar 15, 2024 Routine · 2 priority, 2 priority foundation
   • Serious Priority Corrected on site

     COMPLIANCE WITH FOOD LAW - UNAPPROVED SOURCE

     Fish/salmon in ROP is not processed in an establishment with a HACCP Plan anv variance for ROP fish.

     Correction: Discard foods from unapproved source.

     Code 3-201.11 (A)

   • Serious Priority

     TIME AS A PUBLIC HEALTH CONTROL - 6-HOURS

     Plan for time as a public health control for 6 hours is not provided.

     Correction: Foods in unmarked containers, marked to exceeed 6 hours, food that has risen to a temperature of 70°F, food that has exceeded the 6 hour time limit or foods not properly cold held before using time as a public health control shall be discarded.

     Code 3-501.19 (C) (1), (4) AND (5)

   • Not serious Priority Foundation

     TIME AS A PUBLIC HEALTH CONTROL - 6-HOURS - MONITORED

     Cheese curds using time as a public health control for 6 hours is not being monitored to ensure temperatures remain below 70°F .

     Correction: Food items using time as a public health control for 6 hours shall be monitored to ensure they remain below 70°F.

     Code 3-501.19 (C) (2)

   • Not serious Priority Foundation

     TIME AS A PUBLIC HEALTH CONTROL - 6-HOURS - MARKING

     Cheese curds using time as a public health control for 6 hours is not properly marked or identified with a discard time.

     Correction: Food items shall be marked or otherwise identfied with a time that is 6 hours past the point in time when the food was removed from temperature control. Discard food item.

     Code 3-501.19 (C) (3)