Barbara B Dunst (w1227 Long Lake Dr N)

Year by year

Inspections

1. Jul 14, 2026 Admin Follow Up · 2 non-critical
   • Not serious Priority Foundation

     Building evacuation diagram (TRH) - posted or provided

     The building evacuation diagram is not conspicuously posted in each sleeping room or is not provided in the check-in materials.

     Correction: Post the building evacuation diagram in each sleeping room or provide in the check-in materials given to guests.

     Code ATCP 72.18(6)(b)1.

   • Not serious Priority Foundation

     TCS foods, opened non-TCS foods, ice - removal at guest turnover

     TCS foods and opened non-TCS food items including ice are not discarded between guest stays. Open condiments in the refrigerator and open coffee grounds in the cabinet need to be discarded between guest stays.

     Correction: Discard all TCS foods and opened non-TCS food items including ice at guest turnover.

     Code ATCP 72.21(3)

2. Jun 29, 2026 Admin Follow Up · 4 non-critical, 4 repeat
   • Serious Critical Repeat

     Smoke alarms provided

     Smoke alarms are not provided within each individually keyed unit and in all required locations.

     Correction: Provide smoke alarms within each individually keyed unit at the locations specified in rule.

     Code ATCP 72.18(11)(a)

   • Not serious Priority Foundation Repeat

     Smoke alarm installed in each sleeping room

     A smoke alarm is not within each sleeping room. The upstairs bedrooms do not have a smoke alarm.

     Correction: Provide a smoke alarm within each sleeping room.

     Code ATCP 72.18(11)(b)3.

   • Not serious Priority Foundation Repeat

     Building evacuation diagram (TRH) - posted or provided

     The building evacuation diagram is not conspicuously posted in each sleeping room or is not provided in the check-in materials.

     Correction: Post the building evacuation diagram in each sleeping room or provide in the check-in materials given to guests.

     Code ATCP 72.18(6)(b)1.

   • Not serious Priority Foundation Repeat

     TCS foods, opened non-TCS foods, ice - removal at guest turnover

     TCS foods and opened non-TCS food items including ice are not discarded between guest stays. Open condiments in the refrigerator and open coffee grounds in the cabinet need to be discarded between guest stays.

     Correction: Discard all TCS foods and opened non-TCS food items including ice at guest turnover.

     Code ATCP 72.21(3)

3. Jun 10, 2026 Routine · 4 non-critical
   • Serious Critical

     Smoke alarms provided

     Smoke alarms are not provided within each individually keyed unit and in all required locations.

     Correction: Provide smoke alarms within each individually keyed unit at the locations specified in rule.

     Code ATCP 72.18(11)(a)

   • Not serious Priority Foundation

     Smoke alarm installed in each sleeping room

     A smoke alarm is not within each sleeping room. The upstairs bedrooms do not have a smoke alarm.

     Correction: Provide a smoke alarm within each sleeping room.

     Code ATCP 72.18(11)(b)3.

   • Not serious Priority Foundation

     Building evacuation diagram (TRH) - posted or provided

     The building evacuation diagram is not conspicuously posted in each sleeping room or is not provided in the check-in materials.

     Correction: Post the building evacuation diagram in each sleeping room or provide in the check-in materials given to guests.

     Code ATCP 72.18(6)(b)1.

   • Not serious Priority Foundation

     TCS foods, opened non-TCS foods, ice - removal at guest turnover

     TCS foods and opened non-TCS food items including ice are not discarded between guest stays. Open condiments in the refrigerator and open coffee grounds in the cabinet need to be discarded between guest stays.

     Correction: Discard all TCS foods and opened non-TCS food items including ice at guest turnover.

     Code ATCP 72.21(3)

4. Jun 26, 2025 Routine · 1 non-critical
   • Not serious Non-critical Corrected on site

     UTENSIL SANITIZATION - CLEANING PROCEDURES

     In lieu of a 3 compartment sink or an NSF certified dishwasher, please post sign provided by the department instructing guests how to sanitize dishes if they would like to.

     Correction: All multi-use utensils must be washed, rinsed and sanitized using approved methods, equipment and chemicals. Provide approved 3 compartment sink or approved commercial dish machine for this purpose. Test sanitizer strength in manual/mechanical methods. Provide means of testing hot water sanitization, if applicable. No utensils for food contact may be washed in a guestroom lavatory.

     Code [A] ATCP 72.11 (3)(a)

5. Jun 13, 2024 Follow Up · 1 non-critical, 1 repeat
   • Not serious Non-critical Repeat

     PRIVATE SEWAGE DISPOSAL-LOCATED, DESIGNED, CONSTRUCTED, OPERATED

     The private sewage system is not secured. Chain/lock missing.

     Correction: Secure septic tank cover to prevent access.

     Code ATCP 72.10 (5) (a)

6. May 20, 2024 Pre-inspection · 5 non-critical
   • Not serious Non-critical Corrected on site

     OPERATING WITHOUT A PERMIT

     Facility is operating without a permit.

     Correction: Cease operations until an application and fees have been submitted and a pre-inspection is performed and permit released.

     Code ATCP 72.04 (1) (a)

   • Not serious Non-critical

     PRIVATE SEWAGE DISPOSAL-LOCATED, DESIGNED, CONSTRUCTED, OPERATED

     The private sewage system is not secured. Chain/lock missing.

     Correction: Secure septic tank cover to prevent access.

     Code ATCP 72.10 (5) (a)

   • Not serious Non-critical

     SMOKE DETECTORS - REQUIREMENT

     Smoke detectors are expired.

     Correction: Provide operational smoke detectors in all sleeping rooms and required locations.

     Code ATCP 72.14 (2) (c)

   • Not serious Non-critical

     UTENSIL SANITIZATION - CLEANING PROCEDURES

     Multi-use food contact surfaces, such as are not being washed, rinsed and sanitized for different guests. Inspector to send sign in lieu for a 3 compartment sink.

     Correction: All multi-use utensils must be washed, rinsed and sanitized using approved methods, equipment and chemicals. Provide approved 3 compartment sink or approved commercial dish machine for this purpose. Test sanitizer strength in manual/mechanical methods. Provide means of testing hot water sanitization, if applicable. No utensils for food contact may be washed in a guestroom lavatory.

     Code [A] ATCP 72.11 (3)(a)

   • Not serious Non-critical

     GENERAL MAINTENANCE

     The rail spacing on and around the stairs exceeds 6 inches in width.

     Correction: Provide a means to prevent passage between rails to less than 6 inches. Plexi-glass or screen material would meet this requirement. Maintained establishment in a manner conducive to the health, comfort and safety of its guests.

     Code [C] ATCP 72.15 (1)