Camp 10 Ski Area

Year by year

Inspections

1. Jan 2, 2026 Routine · 1 priority foundation, 3 core
   • Not serious Priority Foundation Corrected on site

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A chlorine test kit is not available for checking sanitizer concentrations. CDI: Inspector provided partial vial at time of inspection.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

   • Not serious Core

     WAREWASHING EQUIPMENT - CLEANING FREQUENCY - CLEANED BEFORE AND AFTER USE

     The 3 compartment sink is not cleaned before use.

     Correction: Clean warewashing machine, compartments of sinks, basins, or other receptacles used for washing and rinsing equipment, utensils, or raw foods, or laundering wiping cloths; drainboards or other equipment before using.

     Code 4-501.14 (A)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of counter by microwave / toaster and pizza oven are soiled. Shelf with menu board is also soiled.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of mice observed in kitchen area.

     Correction: Routinely inspect facilities for insects and rodents. Clean and maintain food establishment. Send photos to inspector verifying the kitchen area has been properly cleaned and disinfected.

     Code 6-501.111 (B)

2. Mar 1, 2025 Routine · No items found

   No violations cited.

3. Feb 24, 2024 Routine · No items found

   No violations cited.