RecordWell Data

The Gravel Pit

23203 ST HWY 57, Kiel, WI 53042 · Manitowoc County

19cited violations
1serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Manitowoc County Health Department
License / ID
HSAT-7QWF3M
Status
Permitted
Phone
(920) 894-8493
Official record
Manitowoc County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026280
2025160
2024151

Inspections

  1. May 28, 2026 Admin Follow Up · 1 priority foundation, 1 core, 2 repeat
    • Not serious Priority Foundation Repeat

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      Non-food contact surfaces of the exteriors of equipment, cooler door handles, carts, and shelves are soiled with [debris].

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

  2. May 13, 2026 Routine · 3 priority foundation, 3 core, 2 repeat
    • Not serious Priority Foundation

      RTE/TCS FOOD - PROPER DATE MARKING

      Salad dressing mix (oil, vinegar, and seasonings) not provided with a datemark.

      Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

      Code 3-501.17 (A)

    • Not serious Priority Foundation Repeat

      CONSUMER ADVISORY - DISCLOSURE STATEMENT

      Consumer advisory is missing the disclosure statement.

      Correction: Properly identifiy those food items that require a consumer advisory.

      Code 3-603.11 (B)

    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core Repeat

      BARE HAND CONTACT PLAN - APPROVAL FROM REGULATORY AUTHORITY

      Bare hand contact plan has not been approved by the regulatory authority prior to use by the food establishment .

      Correction: Discontinue use of bare hands to handle ready-to-eat foods until approval for the bare hand contact plan is obtained from the regulatory authority.

      Code 3-301.11 (E) (1)

    • Not serious Core

      NON-FOOD CONTACT SURFACES - CLEAN

      Non-food contact surfaces of the exteriors of equipment, cooler door handles, carts, and shelves are soiled with [debris].

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core

      GARBAGE/REFUSE - WASTE RECEPTACLE AT HANDWASHNG SINK

      No waste receptacle provided at handwashing sink.

      Correction: Handwashing sinks using single-use paper toweling for hand drying shall be provided with a waste receptacle. Provide a waste receptacle at the handwashing sink.

      Code 5-501.16 (C)

  3. Jun 4, 2025 Routine · 1 priority foundation, 5 core, 2 repeat
    • Not serious Priority Foundation Repeat

      CONSUMER ADVISORY - DISCLOSURE STATEMENT

      Consumer advisory is missing the disclosure statement.

      Correction: Properly identifiy those food items that require a consumer advisory.

      Code 3-603.11 (B)

    • Not serious Core Repeat

      BARE HAND CONTACT PLAN - APPROVAL FROM REGULATORY AUTHORITY

      Bare hand contact plan has not been approved by the regulatory authority prior to use by the food establishment .

      Correction: Discontinue use of bare hands to handle ready-to-eat foods until approval for the bare hand contact plan is obtained from the regulatory authority.

      Code 3-301.11 (E) (1)

    • Not serious Core

      THERMOMETERS - FUNCTIONALITY - WARMEST PART OF UNIT

      Thermometer in Arctic Air cooler is not properly located, move to front warmest part of the unit.

      Correction: Reposition thermometer so that it is located in the warmest part of the refrigeration unit.

      Code 4-204.112 (A)

    • Not serious Core

      WAREWASHING EQUIPMENT - CLEANING FREQUENCY - AS NECESSARY TO PREVENT RECONTAMINATION

      The warewashing machine and racks are not cleaned at a frequency that prevents recontamination.

      Correction: Clean warewashing machine and components or the compartments of warewashing sinks at a frequency necessary to prevent recontamination of equipment and utensils. New rack has been ordered.

      Code 4-501.14 (B)

    • Not serious Core

      DRYING MOPS

      Mops stored in laying on side of mop sink.

      Correction: Store mops to allow them to air dry without soiling walls, equipment and supplies.

      Code 6-501.16

    • Not serious Core

      PUBLIC RESTROOMS - GOOD REPAIR AND SUPPLIED WITH TOILET TISSUE

      Stall dividers in the men's bathroom next to the urinal are rusty and dirty.

      Correction: Provide toilet tissue and maintain toilet in a clean condition.

      Code 8-201.16

  4. Jan 16, 2024 Routine · 1 priority, 1 priority foundation, 3 core, 3 repeat
    • Serious Priority Repeat

      PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

      Raw hamburger patties are stored above ready to eat foods such as cole slaw in the Arctic Air cooler.

      Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

      Code 3-302.11 (A) (1)

    • Not serious Priority Foundation Repeat

      CONSUMER ADVISORY - DISCLOSURE STATEMENT

      Consumer advisory is missing the disclosure statement.

      Correction: Properly identifiy those food items that require a consumer advisory.

      Code 3-603.11 (B)

    • Not serious Core

      BARE HAND CONTACT PLAN - APPROVAL FROM REGULATORY AUTHORITY

      An updated bare hand contact plan has not been submitted to the department for approval.

      Correction: Discontinue use of bare hands to handle ready-to-eat foods until approval for the bare hand contact plan is obtained from the regulatory authority.

      Code 3-301.11 (E) (1)

    • Not serious Core Repeat

      HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

      Handwashing sink is not non-hand operated.

      Correction: Employee handwashing sinks shall be non hand operated (install blade handles).

      Code 5-202.12 (C)

    • Not serious Core

      GARBAGE/REFUSE - WASTE RECEPTACLE AT HANDWASHNG SINK

      No waste receptacle provided at handwashing sink.

      Correction: Handwashing sinks using single-use paper toweling for hand drying shall be provided with a waste receptacle. Provide a waste receptacle at the handwashing sink.

      Code 5-501.16 (C)

Source: Manitowoc County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.