Whirlpool

Year by year

Inspections

1. Aug 7, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

     OBSERVED STAINED CUTTING BOARDS IN THE KITCHEN PREP AREAS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND TO MAINTAIN.

   • Severity not stated

     ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

     OBSERVED THREE EXPIRED FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES.MUST PROVIDE AND MAINTAIN AS REQUIRED.

2. Nov 4, 2024 Canvass Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

3. Oct 28, 2024 Canvass · Fail — Risk 1 (High)
   • Not serious Priority Foundation

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED OVER 30 SMALL FLIES IN FACILITY. OBSERVED SMALL ACTIVITY IN PREP AREA, DISHWASHING AREA AND STORAGE AREAS ON 8TH FLOOR. INSTRUCTED TO ELIMINATE SMALL FLY ACTIVITY AND CLEAN AFFECTED AREAS ON 8TH FLOOR. RECOMMENDED PEST CONTROL SERVICE FACILITY ON OR AFTER 10/28/2024. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED

4. Oct 4, 2023 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Not serious Priority Foundation

     CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

     PREMISES OPERATING WITHOUT A CITY OF CHICAGO CERTIFIED FOOD MANAGER NOR CITY OF CHICAGO CERTIFICATE POSTED ON PREMISES. WHEN TCS FOODS ARE BEING PREPARED AND SERVED. VEGAN SAUSAGES, HASH BROWN, PORK SAUSAGES, SCRAMBLED. INSTRUCTED TO OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES TCS FOODS ARE PREPARED AND SERVED. MUST OBTAIN CITY OF CHICAGO CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

5. Apr 14, 2022 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

6. Jan 14, 2020 Canvass · Pass — Risk 1 (High)

   Result: Pass.

7. Feb 19, 2019 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

8. Nov 15, 2018 License · Fail — Risk 1 (High)
   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     5-204.11- OBSERVED NO HAND SINKS IMMEDIATELY ADJACENT TO OR ACCESSIBLE FOR HAND WASHING IN 1ST FLOOR DEMO AREAS (KITCHEN AID AND WHIRPOOL). ALSO OBSERVED NO HAND WASHING SINKS IN DEMO KITCHENS ON 8TH FLOOR, IN THE FOLLOWING AREAS: KITCHENAID, JENN-AIRE, WHIRLPOOL (MAYTAG DEMO STATION IS NOT A LIVE KITCHEN: NO RUNNING WATER, ETC. JUST DISPLAY KITCHEN) INFORMED MANAGER THAT HAND SINKS MUST BE ADJACENT TO OR ACCESSIBLE FOR HAND WASHING IN SAID AREAS. INSTRUCTED MANAGER TO INSTALL HAND SINKS IN SAID AREAS. MAINTAIN AT ALL TIMES.

   • Severity not stated

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     6-301.14- OBSERVED NO HAND WASHING SIGNAGE AT HAND SINK IN HAND SINK IN -DEMO KITCHEN 1ST -EMPLOYEE REST ROOMS ON 7TH AND OTHER 8TH FLOOR. -8TH FLOOR REAR SERVICE STATION ADJACENT TO DISH WASHING ROOM. INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TIMES.

   • Severity not stated

     PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

     5-205.15(A)- OBSERVED NO 1 COMP PREP SINK INSTALLED AT 1ST FL REAR PREP STAGING AREA. INSTRUCTED MANAGER TO INSTALL 1 COMP PREP SINK IN SAID AREA. MAINTAIN AT ALL TIMES. NO CITATIONS ISSUED.