RecordWell Data

City Central Bar And Grill

2014 WASHINGTON, Two Rivers, WI 54241 · Manitowoc County

5cited violations
1serious tier
3inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Manitowoc County Health Department
License / ID
AZIR-ARUTD3
Status
Permitted
Phone
(920) 553-1489
Official record
Manitowoc County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025120
2024131

Inspections

  1. Apr 29, 2026 Routine · No items found

    No violations cited.

  2. May 30, 2025 Routine · 1 priority foundation, 1 core
    • Not serious Priority Foundation

      USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

      Handwashing sink is blocked with soaking dirty dishes and is unavailable for proper handwashing.

      Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing.

      Code 5-205.11 (A) and (C)

    • Not serious Core Corrected on site

      INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS

      The exterior door in the bar is kept open to the patio without screening.

      Correction: Provide a self-closing and tight fitting door to prevent the entrance of insects or rodents. Door was closed during the inspection.

      Code 6-202.15 (A) (3)

  3. May 21, 2024 Routine · 1 priority, 1 priority foundation, 1 core
    • Serious Priority Corrected on site

      TCS FOOD - COLD HOLDING

      Deli butter is held on the counter at 74°F.

      Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. Also, discussed keeping butter refrigerated or writing a TPHC plan.

      Code 3-501.16 (A) (2) AND (B)

    • Not serious Priority Foundation

      RTE/TCS FOOD - COMMERCIALLY PREPARED FOODS DATE MARKING

      Potato salad and cole slaw in True cooler from a food processing plant are date marked incorrectly.

      Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food from a food processing plant is date marked when the container is opened. Discard improperly date marked food or food that has past the 7 day shelf life.

      Code 3-501.17 (B)

    • Not serious Core

      EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED

      Utensils are stored on cloth towels.

      Correction: Provide non-food contact surfaces that are constructed of a corrosion resistant, nonabsorbent, and smooth material.

      Code 4-101.19

Source: Manitowoc County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.