RecordWell Data

Badgers Den

401 FREMONT ST, Kiel, WI 53042 · Manitowoc County

11cited violations
0serious tier
3inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Manitowoc County Health Department
License / ID
SCHE-C9ALGW
Status
Permitted
Phone
(920) 894-2139
Official record
Manitowoc County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025130
2024130
2023150

Inspections

  1. Oct 1, 2025 Routine · 2 priority foundation, 1 core
    • Not serious Priority Foundation

      RTE/TCS FOOD - PROPER DATE MARKING

      Noodles and ham in the True cooler are not provided with date marks.

      Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

      Code 3-501.17 (A)

    • Not serious Priority Foundation Corrected on site

      USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

      Kitchen handwashing sink is blocked with cleaners and is unavailable for proper handwashing.

      Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing. Cleaners were removed from the sink.

      Code 5-205.11 (A) and (C)

    • Not serious Core

      SURFACE CHARACTERISTICS - INDOOR AREAS

      Walkin cooler floor is dirty and in poor condition.

      Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

      Code 6-101.11

  2. Sep 4, 2024 Routine · 2 priority foundation, 1 core, 1 repeat
    • Not serious Priority Foundation

      CONSUMER ADVISORY - DISCLOSURE STATEMENT

      Many food items are asterisked when they do not require a consumer adivisory.

      Correction: Properly identifiy those food items that require a consumer advisory.

      Code 3-603.11 (B)

    • Not serious Priority Foundation

      USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

      Handwashing sink in the bar is blocked with a strainer and is unavailable for proper handwashing.

      Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing.

      Code 5-205.11 (A) and (C)

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      Non-food contact surfaces of the exteriors of equipment in the kitchen are soiled with grease and food residues.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

  3. Nov 30, 2023 Routine · 2 priority foundation, 3 core, 3 repeat
    • Not serious Priority Foundation

      CONSUMER ADVISORY - DISCLOSURE STATEMENT

      Consumer advisory is missing the disclosure statement.

      Correction: Properly identifiy those food items that require a consumer advisory.

      Code 3-603.11 (B)

    • Not serious Priority Foundation Repeat

      USING A HANDWASHING SINK - HANDWASHING ONLY

      Handwashing sink or automatic handwashing facility observed to be blocked with a strainer and used for prewashing dishes during inspection and is unavailable for proper handwashing.

      Correction: Keep handwashing sink free of obstructions at all times to allow for frequent handwashing.

      Code 5-205.11 (B)

    • Not serious Core Repeat

      EQUIPMENT AND UTENSILS - GOOD REPAIR

      Chest freezer #1 is not maintained in good repair. Chest freezer and True cooler door gaskets in poor condition. True cooler shelves are rusty.

      Correction: Repair equipment to good condition or remove from premise.

      Code 4-501.11 (A)

    • Not serious Core

      NON-FOOD CONTACT SURFACES - CLEAN

      Non-food contact surfaces of exteriors of equipment, floors under the cookline, sides of the kitchen island are soiled with grease, dirt, and food residues.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core Repeat

      SURFACE CHARACTERISTICS - INDOOR AREAS

      Kitchen floor tiles are raising, loose, and not attached in front of the True cooler.

      Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

      Code 6-101.11

Source: Manitowoc County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.