RecordWell Data

Red Bank Coffeehouse

1623 WASHINGTON ST, Two Rivers, WI 54241 · Manitowoc County

8cited violations
1serious tier
6inspections

Establishment

Type
Retail food (not serving meals) (Retail Food - Not Serving Meals, Simple)
Inspected by
Manitowoc County Health Department
License / ID
SBON-9HLLZM
Status
Permitted
Phone
(920) 793-2241
Official record
Manitowoc County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026330
2025130
2024121
2023100

Inspections

  1. Sep 10, 2026 Admin Follow Up · No items found

    No violations cited.

  2. Sep 4, 2026 Admin Follow Up · 1 priority foundation, 1 repeat
    • Not serious Priority Foundation Repeat

      THERMOMETERS - FOOD - ACCURACY

      Thermometer used in food establishment did not have a range of 0-220 deg F which is the intended range of use (minimum). Thermometer on site had a range of 40-220 deg F.

      Correction: Calibrate or replace thermometer.

      Code 4-203.11

  3. Aug 19, 2026 Routine · 1 priority foundation, 1 core
    • Not serious Priority Foundation

      THERMOMETERS - FOOD - ACCURACY

      Thermometer used in food establishment did not have a range of 0-220 deg F which is the intended range of use (minimum). Thermometer on site had a range of 40-220 deg F.

      Correction: Calibrate or replace thermometer.

      Code 4-203.11

    • Not serious Core

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      There is no approved or current certified food manager for this establishment.

      Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

      Code 12-201.11 (A) (1)

  4. Oct 15, 2025 Routine · 1 priority foundation, 2 core
    • Not serious Priority Foundation Corrected on site

      RTE/TCS FOOD - PROPER DATE MARKING

      Cold brew coffee had exceeded it's 7 day date mark.

      Correction: The PIC discarded the cold brew. Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

      Code 3-501.17 (A)

    • Not serious Core

      FLOOR CARPETING - RESTRICTIONS

      A carpeted mat was observed around the toilet.

      Correction: Remove carpeted mat from the bathroom

      Code 6-201.14 (A)

    • Not serious Core

      TOILET FACILITIES - ENCLOSED

      Toilet room door was not self-closing..

      Correction: Provide a self- closing door mechanism on bathroom door to provide a tight fitting, self closing door.

      Code 6-202.14

  5. Oct 2, 2024 Routine · 1 priority, 1 core
    • Serious Priority Corrected on site

      TCS FOOD - COLD HOLDING

      Milk in undercounter cooler was temped at 51 deg F. The unit was holding at 46 deg F. Repair person was scheduled to come today..

      Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. All TCS items were discarded. Unit cannot be used until it can hold foods and beverages at 41 deg F or less at all times.

      Code 3-501.16 (A) (2) AND (B)

    • Not serious Core

      LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

      Spray bottle holding water was unlabelled

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient. Label the spray bottle "water".

      Code 3-302.12

  6. Sep 28, 2023 Routine · No items found

    No violations cited.

Source: Manitowoc County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.