RecordWell Data

Qdoba

4550 CALUMET AVE, Manitowoc, WI 54220 · Manitowoc County

12cited violations
0serious tier
3inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Manitowoc County Health Department
License / ID
SBON-9BEN9E
Status
Permitted
Phone
(414) 962-4200 ext. 144
Official record
Manitowoc County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025130
2024140
2023150

Inspections

  1. Dec 1, 2025 Routine · 1 priority foundation, 2 core
    • Not serious Priority Foundation

      EQUIPMENT AND UTENSILS - FOOD CONTACT SURFACES, CLEANABILITY

      Underneath the stainless steel cover of the Randell reach-in food prep table (located in front food prep area) was noted with some rust.

      Correction: Provide food contact surfaces that are smooth & easily cleanable Replace stainless steel cover or remove rust so that it cannot fall into food (shredded cheese & lettuce).

      Code 4-202.11 (1) - (4)

    • Not serious Core Corrected on site

      PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

      Shredded cheese in the Randell reach-in cooler were observed to be unwrapped or uncovered.

      Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination. Food shall be discarded if suspected of cross-contamination.

      Code 3-302.11 (A) (4)

    • Not serious Core

      OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

      Retail food establishment permit is not posted in a conspicous area.

      Correction: Post retail food establishment permit in a public area.

      Code ATCP 75.06 (1) (b)

  2. Sep 17, 2024 Routine · 4 core, 2 repeat
    • Not serious Core Repeat

      CERTIFIED FOOD MANAGER - POSTING OF CERTIFICATE

      There is no approved or current food protection manager’s certificate posted in the food establishment. Will send copy that Tim sent to me with inspection report.

      Correction: Post current food protection manager certification in conspicuous view within the food establishment.

      Code 12-201.11 (B)

    • Not serious Core

      LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

      Salt & oregano is stored in unlabeled container.

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

      Code 3-302.12

    • Not serious Core

      IN-USE UTENSILS, BETWEEN USE STORAGE

      Scoops were improperly stored in working containers.

      Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

      Code 3-304.12

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

      The shelves of the walk-in cooler are not cleaned on a frequent basis & showing powdery white substance (possibly mold)

      Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

      Code 4-602.13

  3. Oct 3, 2023 Routine · 2 priority foundation, 3 core, 1 repeat
    • Not serious Priority Foundation

      EQUIPMENT AND UTENSILS - FOOD CONTACT SURFACES, CLEANABILITY

      Gaskets on prep table located in back food prep area (grill) is not cleanable as they were noted cracked & worn and shall be replaced..

      Correction: Provide food contact surfaces that are smooth, free of sharp edges and are free from breaks and cracks.

      Code 4-202.11 (1) - (4)

    • Not serious Priority Foundation Corrected on site

      FOOD CONTACT SURFACES - SOILED

      Thermometer used for checking food temps is visibly soiled with food particles. Ensure thermometer is cleaned & sanitized after each use.

      Correction: Maintain food contact surfaces in a clean condition.

      Code 4-601.11 (A)

    • Not serious Core

      CERTIFIED FOOD MANAGER - POSTING OF CERTIFICATE

      There is no approved or current food protection manager’s certificate posted in the food establishment.

      Correction: Post current food protection manager certification in conspicuous view within the food establishment.

      Code 12-201.11 (B)

    • Not serious Core

      NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

      The shelves by 4-compartment sink is not cleaned on a frequent basis.

      Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

      Code 4-602.13

    • Not serious Core Repeat

      OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

      Current retail food establishment permit is not posted in a conspicous area permit posted expired June 30, 2023.

      Correction: Post retail food establishment permit in a public area.

      Code ATCP 75.06 (1) (b)

Source: Manitowoc County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.