Red Apple Social Club
707 S 3RD, Wausau, WI 54401 · Marathon County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Marathon County Health Department
- License / ID
- HSAT-7QWD6A
- Status
- Permitted
- Phone
- (715) 849-9030
- Official record
- Marathon County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 4 | 1 |
| 2025 | 1 | 2 | 0 |
| 2024 | 1 | 3 | 0 |
| 2023 | 1 | 2 | 0 |
Inspections
-
Jun 16, 2026 Routine · 1 priority, 2 priority foundation, 1 core, 1 repeat
-
Serious
Priority
Corrected on site
TCS FOOD - COLD HOLDING
Raw eggs are kept on counter during hours of operation.
Correction: Maintain cold time/temperature control for safety food at or below 41°F. Eggs are purchased daily from Kwik Trip must be kept in refrigeration until used. Only take one carton out at a time and use within 4 hours if kept out must discard after 4 hours if not used.
Code 3-501.16 (A) (2) AND (B)
-
Not serious
Priority Foundation
CONSUMER ADVISORY - PROVIDED
The consumer advisory on menu is missing for items that can be served undercooked as in hamburgers and eggs..
Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition. All items this pertains to must be designated by marking with an asterick by the item and the advisory on the menu.
Code 3-603.11 (A)
-
Not serious
Priority Foundation
Repeat
FOOD TEMPERATURE MEASURING DEVICES - SMALL DIAMETER PROBE
The food thermometer present is not functioning.
Correction: Provide a working thermometer for temping food
Code 4-302.12 (B)
-
Not serious
Core
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED
Handwashing sink is not non-hand operated in the kitchen.
Correction: Employee handwashing sinks shall be non hand operated. Replace faucet to wrist paddles or other non-hand operated faucet; or post signage and make it a policy that the faucet must be turned off with single service paper towel.
Code 5-202.12 (C)
-
Serious
Priority
Corrected on site
-
Jun 10, 2025 Routine · 1 priority foundation, 1 core
-
Not serious
Priority Foundation
FOOD TEMPERATURE MEASURING DEVICES - SMALL DIAMETER PROBE
The digital thermometer is not working, replace battery or provide new thermometer..
Correction: Provide a thermometer capable of taking temperatures in thin mass food items.
Code 4-302.12 (B)
-
Not serious
Core
MECHANICAL - VENTILATION
Provide working exheast fans in both restrooms.
Correction: Provide adequate mechanical ventilation of sufficient capacity that would remove excessive heat, steam, condensation, vapors, obnoxious odors, smoke and fumes.
Code 6-304.11
-
Not serious
Priority Foundation
-
Jun 21, 2024 Routine · 1 priority foundation, 2 core
-
Not serious
Priority Foundation
CONSUMER ADVISORY - PROVIDED
No consumer advisory provided post on the menu.
Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition.
Code 3-603.11 (A)
-
Not serious
Core
EQUIPMENT AND UTENSILS - DURABILITY AND STRENGTH
Remove all the duct tape from inside the freezer door.Not a cleanable surface .If needed replace freezer.
Correction: Provide equipment or utensils that are durable under normal conditions.
Code 4-201.11
-
Not serious
Core
INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS
The screen door in the kitchen needs to be repaired so it closes tight.
Correction: Provide a self-closing and tight fitting door to prevent the entrance of insects or rodents.
Code 6-202.15 (A) (3)
-
Not serious
Priority Foundation
-
Jun 12, 2023 Routine · 1 priority foundation, 1 core
-
Not serious
Priority Foundation
WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
A chlorine test kit is not available for checking sanitizer concentrations.
Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
Code 4-302.14
-
Not serious
Core
CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS
There is no approved or current certified food manager for this establishment.
Correction: Provide an approved certified food protection manager in the food establishment within [time period].
Code 12-201.11 (A) (1)
-
Not serious
Priority Foundation
Source: Marathon County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.