RecordWell Data

Red Apple Social Club

707 S 3RD, Wausau, WI 54401 · Marathon County

11cited violations
1serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Marathon County Health Department
License / ID
HSAT-7QWD6A
Status
Permitted
Phone
(715) 849-9030
Official record
Marathon County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026141
2025120
2024130
2023120

Inspections

  1. Jun 16, 2026 Routine · 1 priority, 2 priority foundation, 1 core, 1 repeat
    • Serious Priority Corrected on site

      TCS FOOD - COLD HOLDING

      Raw eggs are kept on counter during hours of operation.

      Correction: Maintain cold time/temperature control for safety food at or below 41°F. Eggs are purchased daily from Kwik Trip must be kept in refrigeration until used. Only take one carton out at a time and use within 4 hours if kept out must discard after 4 hours if not used.

      Code 3-501.16 (A) (2) AND (B)

    • Not serious Priority Foundation

      CONSUMER ADVISORY - PROVIDED

      The consumer advisory on menu is missing for items that can be served undercooked as in hamburgers and eggs..

      Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition. All items this pertains to must be designated by marking with an asterick by the item and the advisory on the menu.

      Code 3-603.11 (A)

    • Not serious Priority Foundation Repeat

      FOOD TEMPERATURE MEASURING DEVICES - SMALL DIAMETER PROBE

      The food thermometer present is not functioning.

      Correction: Provide a working thermometer for temping food

      Code 4-302.12 (B)

    • Not serious Core

      HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

      Handwashing sink is not non-hand operated in the kitchen.

      Correction: Employee handwashing sinks shall be non hand operated. Replace faucet to wrist paddles or other non-hand operated faucet; or post signage and make it a policy that the faucet must be turned off with single service paper towel.

      Code 5-202.12 (C)

  2. Jun 10, 2025 Routine · 1 priority foundation, 1 core
    • Not serious Priority Foundation

      FOOD TEMPERATURE MEASURING DEVICES - SMALL DIAMETER PROBE

      The digital thermometer is not working, replace battery or provide new thermometer..

      Correction: Provide a thermometer capable of taking temperatures in thin mass food items.

      Code 4-302.12 (B)

    • Not serious Core

      MECHANICAL - VENTILATION

      Provide working exheast fans in both restrooms.

      Correction: Provide adequate mechanical ventilation of sufficient capacity that would remove excessive heat, steam, condensation, vapors, obnoxious odors, smoke and fumes.

      Code 6-304.11

  3. Jun 21, 2024 Routine · 1 priority foundation, 2 core
    • Not serious Priority Foundation

      CONSUMER ADVISORY - PROVIDED

      No consumer advisory provided post on the menu.

      Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition.

      Code 3-603.11 (A)

    • Not serious Core

      EQUIPMENT AND UTENSILS - DURABILITY AND STRENGTH

      Remove all the duct tape from inside the freezer door.Not a cleanable surface .If needed replace freezer.

      Correction: Provide equipment or utensils that are durable under normal conditions.

      Code 4-201.11

    • Not serious Core

      INSECTS AND RODENTS - OUTER OPENINGS - SOLID, SELF-CLOSING AND TIGHT FITTING DOORS

      The screen door in the kitchen needs to be repaired so it closes tight.

      Correction: Provide a self-closing and tight fitting door to prevent the entrance of insects or rodents.

      Code 6-202.15 (A) (3)

  4. Jun 12, 2023 Routine · 1 priority foundation, 1 core
    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      There is no approved or current certified food manager for this establishment.

      Correction: Provide an approved certified food protection manager in the food establishment within [time period].

      Code 12-201.11 (A) (1)

Source: Marathon County Health Department. History last read Oct 15, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.