Pizza Hut 30640

Year by year

Inspections

1. Jul 23, 2025 Routine · 2 priority foundation, 3 core, 4 repeat
   • Not serious Priority Foundation Repeat

     RTE/TCS FOOD - PROPER DATE MARKING

     Datemarking absent on some prep table items such as sliced mushroom, sliced green pepper, mixed grilled peppers, and olives.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (A)

   • Not serious Priority Foundation Repeat

     FOOD CONTACT SURFACES - SOILED

     Items such as hotel pans (metal and plastic, of varying size), measuring cups, and like items contain food debris, residue, and grease. Plastic food container lids stored in bin with food debris mixing with water due to not completing drying process. Pizza box supports in bin with significant food debris.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core Repeat

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Cases of food product found stored on floor in walk-in cooler and walk-in freezer, including pizza sausage, cinnamon rolls, and pizza dough.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     WAREWASHING EQUIPMENT - CLEANING FREQUENCY - AS NECESSARY TO PREVENT RECONTAMINATION

     Dish machine interior is heavily soiled with grease and food matter such that wares are being recontaminated during the washing process. Internal soiling may be affecting water pressure as well, causing failure to remove food debris from hotel pans and like items.

     Correction: Clean warewashing machine and components or the compartments of warewashing sinks at a frequency necessary to prevent recontamination of equipment and utensils.

     Code 4-501.14 (B)

   • Not serious Core Repeat

     NON-FOOD CONTACT SURFACES - CLEAN

     Numerous bins that hold kitchen wares and equipment contain sgnificant food debris, including those for box supports, plastic knives, plastic container lids, and seasoning shakers. Walk-in cooler racks contain significant grime build-up, some of which is above foods.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

2. Sep 19, 2024 Routine · 2 priority foundation, 2 core
   • Not serious Priority Foundation

     RTE/TCS FOOD - PROPER DATE MARKING

     Pizza ingredients in prep table were found to be lacking datemarking, including cut pineapple, mixed peppers, cherry tomatoes, sliced mushrooms, sliced green pepper, diced ham, pizza sausage, and grilled chicken strips. Additionally, in the walk-in cooler three containers of portioned chicken wings lacked dates.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (A)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Numerous food-contact surfaces found in an unclean state. Varying sizes of plastic hotel pan found with food residue and debris. Kitchen equipment and utensils such as measuring cups, dough rollers, scoops, squeeze bottles, food container lids, and hotel pan inserts were found stored in plastic bins unclean with food debris and water accumulations.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Several cases of food product observed stored on floor of walk-in freezer including chicken chunks, pizza dough, and brownies. Cases were moved onto shelves within the freezer.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Numerous nonfood-contact surfaces and items found in an unclean state. Food storage racks in walk-in cooler contain food debris accumulations. Bins for storage of cleaned kitchen utensils, container lids, pizza supports, and sealed disposable dining utensils contain dried food debris, as well as wire racks for the storage of cleaned wares.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

3. Dec 8, 2023 Routine · No items found

   No violations cited.