Hillside Pub

Year by year

Inspections

1. Dec 23, 2025 Routine · 2 priority, 3 core, 1 repeat
   • Serious Priority

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Hamburger patties were stored in the top of the Prep Table Cooler over ready to eat foods below.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.

     Code 3-302.11 (A) (1)

   • Serious Priority Corrected on site

     DATE MARKING - DISPOSITION

     Pizza Sauce in the Kitchen Upright Cooler, and Garlic Parm, and Dirty Sauce in the Walk-in Cooler have exceeded their date marks. (Dated 12/16; insp on 12/23.

     Correction: These foods were discarded during the inspection.

     Code 3-501.18 (A)

   • Not serious Core

     EQUIPMENT AND UTENSILS CONFORM TO ANSI STANDARDS

     Crock pots are not ANSI certified or approved by the department.

     Correction: Unapproved equipment shall be removed from food service.

     Code 4-205.11

   • Not serious Core

     KITCHENWARE, TABLEWARE AND SINGLE-USE ARTICLES - HANDLED TO PREVENT CONTAMINATION

     It was observed that forks were stored at the salad bar in a tray where the food contact surface could be contaminated.

     Correction: Store utensils in a manner to avoid contamination to the food and lip contact surface.

     Code 4-904.11 (A)

   • Not serious Core Repeat

     FLOOR AND WALL JUNCTURES, COVED, AND ENCLOSED OR SEALED

     Floor and wall juncture in the kitchen are is not coved.

     Correction: Provide base coving.

     Code 6-201.13 (A)

2. Nov 18, 2025 Pre-inspection · 1 priority, 4 core
   • Serious Priority

     SEWAGE - BACKFLOW PREVENTION

     A direct connection exists between the sewage system and the drain from the food prep sink.

     Correction: Design the sewage system in a manner that would preclude a direct connection between the sewage system and the drain from which food is placed. Remove the direct connection.

     Code 5-402.11

   • Serious Priority

     SEWAGE - BACKFLOW PREVENTION

     A direct connection exists between the sewage system and the drain from the bar ice bin.

     Correction: Design the sewage system in a manner that would preclude a direct connection between the sewage system and the drain from which food is placed. Remove the direct connection.

     Code 5-402.11

   • Not serious Core Corrected on site

     NON-FOOD CONTACT SURFACES - CLEAN

     Food prep table cooler is due for cleaning.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     Handwash sink drains in the men's and women's bathrooms drain slowly.

     Correction: The plumbing system shall be maintained in good repair. Clear the drains so water drains quickly.

     Code 5-205.15 (B)

   • Not serious Core

     FLOOR AND WALL JUNCTURES, COVED, AND ENCLOSED OR SEALED

     Floor and wall junctures in the kitchen area are not coved.

     Correction: Provide base coving.

     Code 6-201.13 (A)

   • Not serious Core

     WALL AND CEILING COVERINGS AND COATINGS

     Ceiling covering above the dishwasher must be non-absorbent. Drywall is not non-absorbent.

     Correction: Provide wall and ceiling coverings that are smooth, easily cleanable and nonabsorbent.

     Code 6-201.16