Dunkin' Donuts

Year by year

Inspections

1. Nov 6, 2025 Routine · 2 priority foundation, 2 core
   • Not serious Priority Foundation

     HANDWASHING CLEANSER AVAILABILITY

     Soap not available at food employee handwashing sink in the front of the facility. Hand soap dispenser mount is broken and soap was no longer present..

     Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.

     Code 6-301.11

   • Not serious Priority Foundation

     HAND DRYING PROVISION

     No single-use toweling or other hand drying device available at employee handwashing sink for hand drying next to the 3 comp dishnwashing sink..

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED FROM PREMISE - NOT EXPOSED TO SPLASH AND DUST

     Ice stored in ice been had splash from mixing drinks running down inside of bin.

     Correction: Store food in areas not exposed to splash, dust, or other contamination. Keep lids closed in between use or push bins under counter to prevent spillage of drink preperation into ice bin.

     Code 3-305.11 (A) (2)

   • Not serious Core Corrected on site

     THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

     Delafield undercounter refrigerators are not equipped with a temperature measuring device.

     Correction: Provide a temperature measuring device in each cooler present.

     Code 4-204.112 (B)

2. Dec 19, 2024 Routine · 3 core
   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of shelfing on racks by drive through, donut station, beverage display refrigerator as well as in door track of unit.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER

     Floors behind counter and under racks had accumulated debris, space between bolster and seat for customer seating has caccumulate debris.

     Correction: Items that are unnecessary to the operation of the food establishment shall be removed from the premise.

     Code 6-501.114

   • Not serious Core

     TOILET FACILITIES - CLEANING OF PLUMBING FIXTURES

     Urinal had developed a film from not being flushed when used.

     Correction: Clean plumbing fixtures as often as necessary to keep them clean.

     Code 6-501.18

3. May 7, 2024 Routine · 2 priority, 3 core, 1 repeat
   • Serious Priority

     WHEN TO WASH

     Employee observed not washing hands before putting gloves on.

     Correction: Employees shall wash their hands after engaging in any activity that may cause their hands to become contaminated.

     Code 2-301.14

   • Serious Priority Corrected on site

     FOOD CONTACT SURFACES - SANITIZED BEFORE USE AFTER CLEANING

     The sanitizer container for the 4 compartment sink dispensing system was empty.

     Correction: Manually test santizer strength on a routine basis to verify sanitizer is present and at the appropriate concentration.

     Code 4-702.11

   • Not serious Core Repeat

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Macha and hot chocolate stored in unlabeled container.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core

     WIPING CLOTHS - USE LIMITATION - SANITIZING SOLUTIONS

     Wiping cloth solution is dirty.

     Correction: Maintain wiping cloth sanitizer solution clean and free from visible debris.

     Code 3-304.14 (D)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of mixers and blenders were in need of cleaning.

     Correction: Clean equipment for mixing drinks throughout the day during slow times.

     Code 4-601.11 (C)