Lake Bluff School

Year by year

Inspections

1. Apr 20, 2026 Second Inspection · No items found

   No violations cited.

2. Oct 15, 2025 Routine · 1 core
   • Not serious Core

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     The faucet for wash compartment of the 4-compartment sink is leaking.

     Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.

     Code 5-205.15 (B)

3. Mar 13, 2025 Second Inspection · No items found

   No violations cited.

4. Oct 15, 2024 Routine · No items found

   No violations cited.

5. Mar 20, 2024 Second Inspection · No items found

   No violations cited.

6. Nov 15, 2023 Re-inspection · No items found

   No violations cited.

7. Nov 7, 2023 Routine · 2 priority, 2 core
   • Serious Priority

     FOOD CONTAMINATION PREVENTED BY CUSTOMERS IN FOOD DISPLAY

     Washed, fresh fruit in the customer self-service area is not protected from contamination. Children observed touching multiple pieces of fruit with bare hands before selecting one.

     Correction: Provide a food shield, food guard, or other effective means to protect food from potential consumer contamination. Individually wrap fruit or provide clean utensil for self-service.

     Code 3-306.11

   • Serious Priority

     TCS FOOD - COLD HOLDING

     Yogurt and string cheese in cold well on serving line are cold held at 47-58°F respectively.

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Boxes of snack foods are stored on the floor in the office area.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     KITCHENWARE, TABLEWARE AND SINGLE-USE ARTICLES - PREWRAPPED FOR SELF-SERVICE

     Utensils left unwrapped or unprotected in consumer self-service area. Food trays are stored with food contact surface facing up.

     Correction: Store the utensils so that only the handles are touched by consumer or provide individually prewrapped utensils. Store food trays with food contact surface inverted.

     Code 4-904.11 (B)