Bruegger's Bagels

Year by year

Inspections

1. Feb 18, 2026 Routine · 1 priority foundation, 2 core
   • Not serious Priority Foundation

     TIME AS A PUBLIC HEALTH CONTROL - PLAN AVAILABLE AND PROPER METHODS

     No time as a public health control plan is available for review. Facility uses time as a public health control for creamer in caraffe in customer area. Product is marked with discard time, but no plan is available for review..

     Correction: Food item out of temperature control or improperly prepared that is considered unsafe shall be discarded. Time as a public health control shall not be used until a plan is provided and readily available for review by the regulatory authority.

     Code 3-501.19 (A)

   • Not serious Core

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female bathroom is not provided with a covered waste receptacle in one of the stalls.

     Correction: Provide a covered waste receptacle in female bathroom in both stalls or main area.

     Code 5-501.17

   • Not serious Core

     HANDWASHING SIGNAGE

     No handwashing signage provided at men's restroom handwashing sink.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14

2. Jun 27, 2025 Re-inspection · No items found

   No violations cited.

3. Jan 13, 2025 Routine · 3 core, 1 repeat
   • Not serious Core

     PROPER COOLING METHODS - IN EQUIPMENT

     Twice-baked hashbrown bites cooling in walk-in are tightly wrapped or covered.

     Correction: Provide containers that facilitate heat transfer, such as metal pans, and loosely cover food items during the cooling process so that heat is allowed to escape.

     Code 3-501.15 (B)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

     Floor under back ice machine is not cleaned on a frequent basis. There is an accumulation of dirt and food debris.

     Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

     Code 4-602.13

   • Not serious Core Repeat

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     The wall under ware washing sinks is missing two base tiles. Two other base tiles do not appear to be securely attached to the wall and/or there is grout missing.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11

4. Feb 12, 2024 Re-inspection · 1 core, 1 repeat
   • Not serious Core Repeat

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     Two of the base tiles beneath the warewashing sinks are broken or missing making the surface no longer smooth and easily cleanable.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11

5. Jan 25, 2024 Routine · 1 priority, 4 core, 4 repeat
   • Serious Priority Repeat Corrected on site

     WHEN TO WASH

     Employee observed not washing hands after using cash register and before putting on clean gloves to prepare food. Employee also observed not washing hands before putting away clean dishes.

     Correction: Employees shall wash their hands after engaging in any activity that may cause their hands to become contaminated. Manager reminded employees when to wash and hands were washed.

     Code 2-301.14

   • Not serious Core Repeat

     PERSONAL CLEANLINESS - HAIR RESTRAINTS

     Employee noted working in food preparation/cooking area without a hair restraint.

     Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.).

     Code 2-402.11

   • Not serious Core Repeat

     EQUIPMENT AND UTENSILS - FIXED , SPACING OR SEALING - INSTALLATION

     4-compartment sinks are fixed in place and not easily movable to allow for cleaning. Seal backsplash to wall to prevent moisture from getting behind sinks. Moisture could attract pests and promote mold growth.

     Correction: Equipment shall be spaced from wall and other equipment to allow cleaning on all sides, sealed to adjoining equipment or walls, or elevated on legs to allow for easy cleaning.

     Code 4-402.11

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of floor/walls under warewashing sink are soiled.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core Repeat

     FLOORS, WALLS AND CEILINGS - CLEANABILITY

     Two of the base tiles beneath the warewashing sinks are broken or missing making the surface no longer smooth and easily cleanable.

     Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

     Code 6-201.11