Orthopedic Hospital Of Wisconsin

Year by year

Inspections

1. Jan 15, 2026 Routine · 3 priority foundation
   • Not serious Priority Foundation Corrected on site

     DEMONSTRATION OF KNOWLEDGE - ILLNESS REPORTING RESPONSIBILITES

     The facility does not have a proper employee health reporting agreement and through discussion would like to obtain one.

     Correction: The employee health reporting agreement was given to the operator. This will be used going forward for each food employee.

     Code 2-102.11 (C) (17)

   • Not serious Priority Foundation

     TIME AS A PUBLIC HEALTH CONTROL - PLAN AVAILABLE AND PROPER METHODS

     No time as a public health control plan is available for review or processes were observed that indicate a food was not properly prepared before using time as a public health control. The facility is holding cheeses, bacon, and cooked peppers on ice for 3.5 hours and discarding.

     Correction: Food item out of temperature control or improperly prepared that is considered unsafe shall be discarded. Time as a public health control shall not be used until a plan is provided and readily available for review by the regulatory authority.

     Code 3-501.19 (A)

   • Not serious Priority Foundation Corrected on site

     USING A HANDWASHING SINK - HANDWASHING ONLY

     Handwashing sink at the cookline is being used to dump ice and for rinsing of utensils during inspection and is unavailable for proper handwashing.

     Correction: Handsink is for handwashing only. Discussed with person in charge.

     Code 5-205.11 (B)

2. Feb 4, 2025 Routine · 1 core
   • Not serious Core

     FOOD LABELS - PROVIDED

     Packaged fruit in grab and go cooler and packaged cookies on counter in front of register are not labeled.

     Correction: Packaged foods shall be labeled as required by law.

     Code 3-602.11 (A)

3. Feb 28, 2024 Routine · No items found

   No violations cited.