RecordWell Data

Oak Hills Golf Club

10360 S HOWELL, Oak Creek, WI 53154 · Milwaukee County

11cited violations
0serious tier
4inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Oak Creek Health Department
License / ID
HSAT-7QWVHK
Status
Permitted
Phone
(414) 762-9994
Official record
Oak Creek Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026110
2025140
2024130
2023130

Inspections

  1. May 13, 2026 Routine · 1 core
    • Not serious Core

      FOOD CONTACT SURFACES - ENCRUSTED ACCUMULATIONS

      Food−contact surfaces with the front lip inside the ice machine is black with mold.

      Correction: Clean and remove all encrusted black mold accumulations from food contact surfaces of equipment.

      Code 4-601.11 (B)

  2. May 7, 2025 Routine · 1 priority foundation, 3 core
    • Not serious Priority Foundation

      WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

      A chlorine test kit is not available for checking sanitizer concentrations.

      Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

      Code 4-302.14

    • Not serious Core

      FOOD CONTAMINATION PREVENTED - MISCELLANEOUS CONTAMINATION

      Food in the walk in freezer is not protected from condensate water running from the cooling unit and freezing as ice onto the boxes.

      Correction: Discard food item. Fix the water drain line to drain condensate water properly.

      Code 3-307.11

    • Not serious Core

      EQUIPMENT AND UTENSILS - GOOD REPAIR

      The True 1 dr upright cooler in the kitchen was cooling at 51F.

      Correction: Repair equipment to good condition or remove from premise.

      Code 4-501.11 (A)

    • Not serious Core

      SEWAGE - OTHER LIQUID WASTES AND RAINWATER

      Condensate water from the cooling unit for the walk in freezer is not properly draining and is running onto the floor and onto boxes of food. Either the drain line is frozen or the drain line is disconnected.

      Correction: Provide a method of draining that meets the State Uniform Plumbing Code. Referral will be made to the department of safety and professional services for follow up.

      Code 5-403.12

  3. May 23, 2024 Routine · 1 priority foundation, 2 core, 1 repeat
    • Not serious Priority Foundation Corrected on site

      FOOD CONTACT SURFACES - SOILED

      The soda gun holster at the bar has excessive build up of gunk in the bottom.

      Correction: Maintain food contact surfaces in a clean condition.

      Code 4-601.11 (A)

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      The inside lip in the ice machine has some black mold.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core

      REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS

      There is excessive frost build up in the walk in freezer in the basement.

      Correction: Maintain the physical facilities so they are in good repair at all times. Repair or replace [describe].

      Code 6-501.11

  4. May 15, 2023 Routine · 3 core
    • Not serious Core

      WAREWASHING - MECHANICAL HOT WATER - TEMPERATURE MEASURING DEVICES

      An irreversible registering thermometer nor heat strips is not provided for measuring utensil surface temperatures in the hot water mechanical warewashing operation.

      Correction: Provide an irreversible registering thermometer or heat strips to verify sanitizing temperatures in the dish washer.

      Code 4-302.13 (B)

    • Not serious Core

      EQUIPMENT AND UTENSILS - GOOD REPAIR

      The walk in freezer in the basement door seals are going bad and is allowing warm air to enter, which is causing frost and ice build up on the floor.

      Correction: Repair equipment to good condition.

      Code 4-501.11 (A)

    • Not serious Core Corrected on site

      NON-FOOD CONTACT SURFACES - CLEAN

      The soda gun holster at the bar has a buildup of gunk and mold at the bottom.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment. Bar attendent cleaned by pouring hot water down the holster.

      Code 4-601.11 (C)

Source: Oak Creek Health Department. History last read Oct 16, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.