Mcdonald's #10097

Year by year

Inspections

1. Aug 13, 2026 Routine · 2 core
   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Interior of the coffee creamer cooler observed to be soiled with cream.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core Corrected on site

     DRYING MOPS

     Wet mops stored in on the ground next to the mop sink.

     Correction: Store mops to allow them to air dry without soiling walls, equipment and supplies. Action Taken: Mops placed on the mop hanger.

     Code 6-501.16

2. Aug 8, 2025 Routine · 3 priority, 2 core
   • Serious Priority Corrected on site

     TCS FOOD - COLD HOLDING

     Creamer in creamer cooler observed to be cold held at 48°F.

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. Action Taken: Creamer was discarded during inspection.

     Code 3-501.16 (A) (2) AND (B)

   • Serious Priority Corrected on site

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     The chlorine sanitizer in the sanitizer bucket is not being used according to EPA registered label use instructions and is at 0 PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Action Taken: The concentration of the chlorine sanitizer in the sanitizer bucket was adjusted to 50 PPM

     Code 4-501.114 (A) - (E)

   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - RESTRICTED USE PESTICIDES - CRITERIA

     Dichlorvos pesticide strips (commonly known as Hot Shot No Pest Strips) observed behind the cash register and under the soda machine.

     Correction: Discontinue use. Restricted use pesticides shall be used and applied in accordance with 40 CFR 152 Subpart 1, ch. 94, Stats., and ch. ATCP 29. Action Taken: Hot Shot No Pest Strips were thrown away.

     Code 7-206.11

   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of fruit flies observed throughout the facility but concentrated around the garbage cart, the mop heads, and areas where the ground is wet and sticky.

     Correction: Routinely inspect facilities for insects and rodents. Clean and maintain food establishment.

     Code 6-501.111 (B)

   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     1. The floor under the soda shelf in the kitchen observed to covered in a black sticky residue. 2. The floor and walls by mop sink and warewashing area observed to be soiled with food debris and dirt . 3. The tile and grout under the warewashing sink observed tobe soiled a black like residue.

     Correction: Clean the physical facilities at a frequency necessary to keep them clean.

     Code 6-501.12

3. Apr 16, 2025 Re-inspection · 3 core, 3 repeat
   • Not serious Core Repeat

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     The walk-in freezer observed to have a build up of ice around the fan area of the freezer.

     Correction: Repair equipment to good condition.

     Code 4-501.11 (A)

   • Not serious Core Repeat

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces under the self-serve soda machine are soiled with brown sticky residue, dirt, and debris.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core Repeat

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of mice droppings on the floor located by both back door emergency exits and behind the grill.

     Correction: Any areas where rodent droppings are found need to be cleaned and sanitized thoroughly. Routinely inspect facilities for evidence of insects and rodents.

     Code 6-501.111 (B)

4. Mar 11, 2025 Routine · 1 priority foundation, 5 core
   • Not serious Priority Foundation Corrected on site

     TOXIC SUBSTANCES - RESTRICTION - PRESENCE AND USE

     Dichlorvos pesticide strips (commonly known as Hot Shot No Pest Strips) observed hanging on the CO2 canister.

     Correction: Remove unapproved poisonous or toxic materials from premises. Action Taken: Pest strip was removed from the facility and discarded.

     Code 7-202.11

   • Not serious Core

     PERSONAL CLEANLINESS - HAIR RESTRAINTS

     Employee noted working in food preparation/cooking area without an effective hair restraint.

     Correction: Provide employees working in food preparation and cooking areas with effective hair restraint (hat, hair net, beard restraint, etc.) and ensure appropriate use.

     Code 2-402.11

   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     The walk-in freezer observed to have a build up of ice around the fan area of the freezer.

     Correction: Repair equipment to good condition.

     Code 4-501.11 (A)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces under the self-serve soda machine are soiled with brown sticky residue, dirt, and debris.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core Corrected on site

     USING DRESSING ROOMS AND LOCKERS

     Employee lockers are provided however a winter jacket was observed on a food prep surface.

     Correction: Instruct employees to use lockers for storage of their personal clothing and possessions. Action Taken: Clothing item was removed from the food prep surface.

     Code 6-501.110

   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of mice droppings on the floor located by both back door emergency exits and behind the grill.

     Correction: Any areas where rodent droppings are found need to be cleaned and sanitized thoroughly. Routinely inspect facilities for evidence of insects and rodents.

     Code 6-501.111 (B)

5. Jan 30, 2024 Routine · 1 priority, 2 core
   • Serious Priority Corrected on site

     WHEN TO WASH

     Employee observed not washing hands after changing gloves and touching garbage bin.

     Correction: Employees shall wash their hands after engaging in any activity that may cause their hands to become contaminated. Action Taken: Employee was educated on proper hand washing during inspection.

     Code 2-301.14

   • Not serious Core

     EQUIPMENT- COMPARTMENTS - DRAINAGE

     The ice machine drain is not sloped properly to allow for adequate drainage and there is a large puddle of water on the floor.

     Correction: Provide sloped outlets for compartments of equipment to allow complete draining of condensation, food or beverage drip, or water from melting ice.

     Code 4-204.120

   • Not serious Core Corrected on site

     SINGLE-USE AND SINGLE SERVICE ARTICLES - PROHIBITIONS

     Happy Meal boxes are being stored on the floor in the back room.

     Correction: Store single-service or single-use articles, clean equipment and utensils and laundered linens in areas that are not subject to contamination. Action Taken: The boxes were put onto a shelf during inspection.

     Code 4-903.12