Case Corporation
621 STATE ST, Racine, WI 53402 · Racine County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- City of Racine Public Health Department
- License / ID
- HSAT-7QXHDZ
- Status
- Permitted
- Phone
- (262) 636-1281
- Official record
- City of Racine Public Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 1 | 1 |
| 2025 | 1 | 5 | 1 |
Inspections
-
Feb 11, 2026 Routine · 1 priority
-
Serious
Priority
Corrected on site
TOXIC SUBSTANCES - STORAGE
Chemicals observed to be stored over clean dishes.
Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items. Action Taken: Chemicals moved to a dedicated storage area away from equipment.
Code 7-201.11 (B)
-
Serious
Priority
Corrected on site
-
Jan 22, 2025 Routine · 1 priority, 4 core
-
Serious
Priority
PLUMBING - BACKFLOW PREVENTION - AIR GAP
No air gap provided on prep sink (next to handwash). The pipe was observed to have an additional black attachment that removed the air gap in the plumbing of the prep sink.
Correction: Provide an air gap on water supply side to protect water supply. Remove the attachment so there is an air gap.
Code 5-202.13
-
Not serious
Core
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER
Wiping cloths used for wiping surfaces stored on prep table next to four compartment sink, and prep table across from the oven.
Correction: Cloths used for wiping counters and equipment shall be stored in a sanitizing solution in between uses.
Code 3-304.14 (B) (1)
-
Not serious
Core
FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR
1. Buns and bread are stored on the floor in the cold room.
Correction: Store all food and single service items 6 inches above the floor.
Code 3-305.11 (A) (3)
-
Not serious
Core
UTENSILS, EQUIPMENT AND SINGLE USE ARTICLES, LINENS - STORING PROHIBITIONS - CLEAN DRY LOCATION
Single service items are improperly stored in on the ground below the salad bar.
Correction: Clean equipment and utensils, laundered linens, single-use and single service articles shall be stored in a clean dry location, not exposed to contamination and off the floor.
Code 4-903.11 (A)
-
Not serious
Core
GARBAGE/REFUSE - WASTE RECEPTACLE AT HANDWASHNG SINK
No waste receptacle provided at handwashing sink across from four compartment sink.
Correction: Handwashing sinks using single-use paper toweling for hand drying shall be provided with a waste receptacle. Provide a waste receptacle at the handwashing sink.
Code 5-501.16 (C)
-
Serious
Priority
Source: City of Racine Public Health Department. History last read Oct 16, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.