Bb. Q Chicken
1103 W BRYN MAWR AVE, Chicago, IL 60660 · Cook County
Establishment
- Type
- Restaurant (retail food serving meals) (Restaurant)
- Inspected by
- Chicago Department of Public Health
- License / ID
- 2997207
- Status
- Risk 1 (High)
- Official record
- Chicago Department of Public Health inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 4 | 0 |
| 2024 | 1 | 13 | 0 |
Inspections
-
Dec 30, 2025 Canvass · Pass w/ Conditions — Risk 1 (High)
-
Not serious
Priority Foundation
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (CHICKEN WINGS, CHICKEN SANDWICHES, FRIES) WERE BEING PREPARED AND SERVED. INSTRUCTED MANAGEMENT THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION, 7-38-012. CITATION ISSUED.
-
Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED AN ACCUMULATION OF FOOD DEBRIS AND DIRT IN THE FLOOR DRAIN UNDERNEATH THREE COMPARTMENT SINK. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED SPILLED FOOD DEBRIS ON THE FLOORS IN THE DISHWASHING AND REAR PREP AREA UNDERNEATH THREE COMPARTMENT SINK AND ON THE FLOORS IN THE FRONT PREP AREA NEAR FOOD STORAGE BINS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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Severity not stated
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST DETAIL CLEAN HEAVY DUST ACCUMULATION FROM THE MECHANICAL VENTILATION FAN IN THE RESTROOM.
-
Not serious
Priority Foundation
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Oct 28, 2024 License · Pass — Risk 1 (High)
-
Severity not stated
PROPER EATING, TASTING, DRINKING, OR TOBACCO USE
NOTED EMPLOYEES EATING ON THE COOKS LINE. REVIEWED GOOD HYGIENIC PRACTICES. OWNER REMOVED EMPLOYEES FOOD FROM THE FOOD PREP AREA.
-
Severity not stated
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
BROKEN/MISSING HAND WASHING SIGNAGE AT THE REAR PREP/DISH HAND WASHING SINK. MUST REPLACE.
-
Severity not stated
APPROVED THAWING METHODS USED
OBSERVED FROZEN RAW CHICKEN BEING IMPROPERLY STORED ON CARDBOARD BOXES IN THE REAR PREP. REVIEWED PROPER THAWING METHODS OF THAWING UNDER REFRIGERATION OR COLD RUNNING WATER AT THE PREP SINK.
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Severity not stated
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
ALL BULK FOODS NOT STORED IN THE ORIGINAL CONTAINER MUST BE LABELED WITH THE PRODUCT COMMON NAME.
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Severity not stated
WIPING CLOTHS: PROPERLY USED & STORED
ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
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Severity not stated
IN-USE UTENSILS: PROPERLY STORED
NOTED IN-USE COOKS LINE UTENSILS BEING STORED IN A CONTAINER OF WATER AT A TEMPERATURE OF 67.8F. IF STORED IN HOT WATER, MUST MAINTAIN A MINIMUM TEMPERATURE OF 135F OR STORE ON/IN A CLEAN SURFACE/CONTAINER AND WASH, RINSE, SANITIZE AS NEED OR EVERY 4 HOURS.
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Severity not stated
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST NOT USE PLASTIC TAPE AS A MEANS OF REPAIR ON THE HANDLES OF THE DEEP FRYER BASKETS OR DUCT TAPE ON THE REAR THREE DOOR TALL REACH-IN COOLER DOOR HANDLE.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
ALL CONSTRUCTION MATERIAL ie: PAINTING EQUIPMENT, MUST BE REMOVED FROM ALL FOOD PREP AREAS.----UNUSED EQUIPMENT STORED AT THE REAR EXIT DOOR MUST BE REMOVED TO PREVENT PEST HARBORING.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED MISSING BASEBOARD WALL COVING/TILE BEHIND THE TOILET. MUST REPLACE.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
SOILED MOP HEAD NOTED IMPROPERLY STORED. MUST STORE INVERTED INSIDE THE UTILITY SERVICE SINK.
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Severity not stated
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED CRACKED/DAMAGED WALL CAULKING AT THE WASHBOWL IN THE WASHROOM. MUST REPLACE/REPAIR.
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Severity not stated
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
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Severity not stated
ALLERGEN TRAINING AS REQUIRED
NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.
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Severity not stated
Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.