The University Of Chicago

Year by year

Inspections

1. Nov 6, 2025 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     FOOD-CONTACT SURFACES: CLEANED & SANITIZED

     OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ICE MACHINE.

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     OBSERVED MULTI-USE CONTAINERS AND CUTTING BOARDS TOO LARGE TO SUBMERGE IN 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ALTERNATIVE METHOD TO PROPERLY WASH, RINSE AND SANITIZE LARGE EQUIPMENT OR INSTALL LARGER 3-COMPARTMENT SINK.

2. Oct 28, 2024 Canvass · Pass — Risk 1 (High)

   Result: Pass.

3. Oct 17, 2023 Canvass · Pass — Risk 1 (High)

   Result: Pass.

4. Dec 10, 2021 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

5. May 10, 2019 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     REPLACE WATER DAMAGED CEILING TILE IN AREA ABOVE REACH IN AND 2-DR DISPLAY COOLERS.

6. Jun 5, 2018 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     CLEAN FLOORS NEAR SAFE UNDER DESK IN OFFICE AND ALONG WALLS IN REAR STORAGE/DISH WASHING AREA.

   • Not serious Minor

     WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

     SEAL OPENINGS IN WALL ABOVE SODA DISPENSER UNIT IN REAR STORAGE AREA. CLEAN CEILING VENT ABOVE DOOR AND 3-COMPARTMENT SINK(DUST BUILDUP)IN REAR STORAGE AREA. REMOVE PEELING PAINT ON WALLS IN REAR STORAGE AREA.

7. May 25, 2017 Canvass · Pass — Risk 1 (High)

   Result: Pass.

8. Apr 6, 2016 Canvass · Pass w/ Conditions — Risk 1 (High)
   • Serious Critical

     FACILITIES TO MAINTAIN PROPER TEMPERATURE

     NOTED REACH IN COOLER AT 57 DEGREES F. MUST REPAIR AND MAINTAIN AT 40 DEGREES F AND BELOW. CRITICAL VIOLATION 7-38-005A

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE.

   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     MUST REPAIR THE 2ND TOILET BOWL FROM THE ENTRANCE IN THE WOMENS WASHROOM.

9. Jun 25, 2015 Canvass · Pass — Risk 1 (High)
   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     MUST REPAIR OR REPLACE LOOSE HINGE ON LID OF PREP COOLER,EXTERIOR TRIM ON ICE MACHINE.MUST REMOVE RUST FROM LID OF GREASE TRAP AT 3- COMP SINK.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     MUST CLEAN FOOD DEBRI FROM EXTERIOR OF PREP COOLER AND INTERIOR OF MILK COOLER & INTERIOR PANEL OF ICE MACHINE.

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     MUST CLEAN DEBRI FROM FLOOR DRAIN NEAR COFFEE STATION AND ALONG WALL BEHIND ICE MACHINE AND SINK.

10. Feb 28, 2014 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

      NEED TO CLEAN REAR 2 DOOR COOLER TOP STORAGE SHELVES AND FAN GUARD COVERS.

11. Apr 22, 2013 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

      MUST REPAIR LEAKY OVERHEAD BACK FLOW DEVICE AT MOP SINK.

    • Not serious Minor

      FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

      MUST PROVIDE A SANITARY CONTAINER TO STORE ICE DISPENSING UTENSILS.

12. Mar 16, 2012 Canvass · Pass w/ Conditions — Risk 1 (High)
    • Serious Critical

      FACILITIES TO MAINTAIN PROPER TEMPERATURE

      COLD FOOD STORAGE FACILITIES AT IMPROPER TEMPERATURE OF 60 DEGREES F. MUST REPAIR & MAINTAIN AT 40 DEGREES F & BELOW. CRITICAL CITATION ISSUED 7-38-005A.

    • Serious Critical

      POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

      NOTED POTENTIALLY HAZARDOUS FOODS IN REACH IN DISPLAY COOLER AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 31LBS OF SLICED MELONS,YOGURT,CHICKEN,STEAK & VEGEAN SANDWICHES,TURKEY WRAPS,CHEF SALADS AND VARIOUS PREPARED PACKAGED MEALS AT IMPROPER TEMPERATURES RANGING BETWEEN 58-63.8 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS COLD FOODS AT 40 DEGREES F AND BELOW. CRITICAL CITATION ISSUED 7-38-005A.

    • Not serious Serious (Chicago's middle tier)

      CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

      NO CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. ALSO, NO PROOF OF A CITY OF CHICAGO FOODSERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED & SERVED. SERIOUS CITATION ISSUED 7-38-012.

13. Jan 22, 2010 Canvass · Pass — Risk 1 (High)
    • Not serious Minor

      FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

      CLEAN GRATE AROUND DRAIN UNDER THREE COMP SINK.