Stix Tavern

Year by year

Inspections

1. Jul 1, 2026 Pre-inspection Follow Up · 2 core
   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     07/01/2026 1. Base coving coming away from wall or missing behind bar. 05/12/2026- 1. Flooring in kitchen is peeling and cracking and is no longer smooth and easily cleanable. 2. Wood behind bar unsealed and is absorbent and not easily cleanable. 3. Base coving coming away from wall or missing behind bar. 4. Floor in women's bathroom has an area that is recessed and not smooth and easily cleanable. 5. Void spaces in the walls and floor throughout facility. 6. Raw wood plywood board under freezer in kitchen.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

   • Not serious Core

     MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER

     Harborage conditions in the basement, kitchen and closet areas.

     Correction: Items that are unnecessary to the operation of the food establishment shall be removed from the premise.

     Code 6-501.114

2. May 12, 2026 Pre-inspection · 6 core
   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

     Code 12-201.11 (A) (1)

   • Not serious Core

     EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - DESIGNED

     Shelving unit in kitchen closet is made of presswood shelves which are absorbent and unable to be cleaned.

     Correction: Provide equipment that is designed and constructed to be easily cleanable and free from unnecessary ledges, projections and crevices.

     Code 4-202.16

   • Not serious Core

     PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR

     There is a leaking pipe in the basement near mop sink.

     Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.

     Code 5-205.15 (B)

   • Not serious Core

     SURFACE CHARACTERISTICS - INDOOR AREAS

     1. Flooring in kitchen is peeling and cracking and is no longer smooth and easily cleanable. 2. Wood behind bar unsealed and is absorbent and not easily cleanable. 3. Base coving coming away from wall or missing behind bar. 4. Floor in women's bathroom has an area that is recessed and not smooth and easily cleanable. 5. Void spaces in the walls and floor throughout facility. 6. Raw wood plywood board under freezer in kitchen.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of rodents throughout facility including behind bar, by ice machine, and in basement.

     Correction: Routinely inspect facilities for insects and rodents. Clean and maintain food establishment.

     Code 6-501.111 (B)

   • Not serious Core

     MAINTAINING PREMISES, UNNECESSARY ITEMS AND LITTER

     Harborage conditions in the basement, kitchen and closet areas.

     Correction: Items that are unnecessary to the operation of the food establishment shall be removed from the premise.

     Code 6-501.114