RecordWell Data

One Stop Food & Liquor

1711 N MAIN ST, Racine, WI 53402 · Racine County

20cited violations
1serious tier
4inspections

Establishment

Type
Retail food (not serving meals) (Retail Food - Not Serving Meals, Pre-Packaged)
Inspected by
City of Racine Public Health Department
License / ID
SHAN-C53QWD
Status
Permitted
Phone
(262) 634-5551
Official record
City of Racine Public Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20262110
2025160
2024131

Inspections

  1. Apr 7, 2026 Re-inspection · 3 core, 3 repeat
    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      Floor in walk-in cooler is littered with debris and packaging.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core Repeat

      FLOORS, WALLS AND CEILINGS - CLEANABILITY

      1. The floor behind the counter is raw plywood and is not smooth and easily cleanable. 2. The ceiling in the bathroom is missing a ceiling tile.

      Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

      Code 6-201.11

    • Not serious Core Repeat

      TOILET FACILITIES - CLEANING OF PLUMBING FIXTURES

      Toilet bowl and seat are soiled.

      Correction: Clean plumbing fixtures as often as necessary to keep them clean.

      Code 6-501.18

  2. Mar 3, 2026 Routine · 2 priority foundation, 6 core, 3 repeat
    • Not serious Priority Foundation

      HANDWASHING CLEANSER AVAILABILITY

      Soap not available at food employee handwashing sink.

      Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.

      Code 6-301.11

    • Not serious Priority Foundation Repeat

      HAND DRYING PROVISION

      No single-use toweling or other hand drying device available at employee handwashing sink for hand drying.

      Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

      Code 6-301.12

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      Floor in walk-in cooler is littered with debris and packaging.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core

      FLOORS, WALLS AND CEILINGS - CLEANABILITY

      1. The floor behind the counter is raw plywood and is not smooth and easily cleanable. 2. The ceiling in the bathroom is missing a ceiling tile.

      Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

      Code 6-201.11

    • Not serious Core Repeat

      TOILET FACILITIES - ENCLOSED

      Toilet room is not provided with a tight fitting, self-closing door.

      Correction: Provide a self- closing door mechanism on bathroom door to provide a tight fitting, self closing door.

      Code 6-202.14

    • Not serious Core

      TOILET FACILITIES - CLEANING OF PLUMBING FIXTURES

      Toilet bowl and seat are soiled.

      Correction: Clean plumbing fixtures as often as necessary to keep them clean.

      Code 6-501.18

    • Not serious Core

      OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

      Retail food establishment permit is not posted in a conspicous area.

      Correction: Post retail food establishment permit in a public area.

      Code ATCP 75.06 (1) (b)

    • Not serious Core

      CATEGORY ASSIGNMENT

      Food establishment is operating beyond their current retail food permit category assignment by packaging cupped ice.

      Correction: Reduce current operation to meet current license restrictions or modify your current license and pay applicable fees to the department. All food code requirements for the new risk category shall be met before moving from one category to another.

      Code ATCP 75.08 (1) (a)

  3. May 23, 2025 Routine · 1 priority foundation, 5 core, 1 repeat
    • Not serious Priority Foundation

      HAND DRYING PROVISION

      No single-use toweling or other hand drying device available in the unisex bathroom for hand drying.

      Correction: Provide single-use toweling or other approved devices in bathrooms to facilitate proper handwashing.

      Code 6-301.12

    • Not serious Core

      THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

      Dairy 2-door cooler is not equipped with an integral or permanently affixed temperature measuring device.

      Correction: Provide a integral or permanently affixed temperature measuring device in all coolers.

      Code 4-204.112 (B)

    • Not serious Core

      EQUIPMENT AND UTENSILS - GOOD REPAIR

      2-door dairy cooler is not maintained in good repair as it does not stay closed.

      Correction: Repair equipment to good condition or remove from premise.

      Code 4-501.11 (A)

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      1. Walk-in cooler was observed to have black residue on the floor, ceiling, and condenser fans. 2. The drink racks and floors of all the beverage coolers were observed to have a sticky black residue. 3. Food shelves throughout the facility observed to be covered in dust and debris.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

    • Not serious Core

      SURFACE CHARACTERISTICS - INDOOR AREAS

      Ceiling in the bathroom is missing a tile above the light fixture.

      Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

      Code 6-101.11

    • Not serious Core

      TOILET FACILITIES - ENCLOSED

      The unisex bathroom is not provided with a tight fitting, self-closing door.

      Correction: Provide a self- closing door mechanism on bathroom door to provide a tight fitting, self closing door.

      Code 6-202.14

  4. Jun 10, 2024 Routine · 1 priority, 1 priority foundation, 1 core, 1 repeat
    • Serious Priority Corrected on site

      TCS FOOD - COLD HOLDING

      Sour cream and whole milk are cold held at 44°F.

      Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. Action Taken: Unsafe foods were discarded during inspection.

      Code 3-501.16 (A) (2) AND (B)

    • Not serious Priority Foundation

      EQUIPMENT AND UTENSILS - FOOD CONTACT SURFACES, CLEANABILITY

      Cardboard used to line bottom shelf of cooler.

      Correction: Provide food contact surfaces that are smooth, free of sharp edges and are free from breaks and cracks.

      Code 4-202.11 (1) - (4)

    • Not serious Core Repeat

      NON-FOOD CONTACT SURFACES - CLEAN

      Non-food contact surfaces of interior of coolers and freezers were soiled with mildew and debris.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code 4-601.11 (C)

Source: City of Racine Public Health Department. History last read Oct 16, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.