Taqueria El Poblano

Year by year

Inspections

1. Nov 22, 2024 Routine · 2 priority foundation, 2 core
   • Not serious Priority Foundation Corrected on site

     THAWING

     Plastic tub of raw beef is being improperly thawed by sitting under steam table on the floor.

     Correction: Adjust procedures or methods to properly thaw foods. Action Taken: Beef was relocated to cooler. Discussion & education about proper cooling provided.

     Code 3-501.13 (A) - (D)

   • Not serious Priority Foundation

     RTE/TCS FOOD - DATE MARKING METHODS

     No date marking observed on containers of prepared salsas.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with an approved method of date marking. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (D)

   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - NOT EXPOSED TO SPLASH AND DUST

     Skylights are leaking/causing condensation to build and actively dripping down from the ceiling.

     Correction: Store food in areas not exposed to splash, dust, or other contamination.

     Code 3-305.11 (A) (2)

   • Not serious Core

     MOBILE FOOD ESTABLISHMENT - RETURN TO BASE EVERY 24 HOURS

     Mobile food establishment does not return to base every 24 hours. Observed to be parked 2418 Douglas Ave in Racine for several weeks.

     Correction: Unless approved by the department, the mobile retail food establishment shall return to its base every 24 hours.

     Code 9-104.11 (A)

2. Sep 21, 2024 Re-inspection · No items found

   No violations cited.