Hope City Church

Year by year

Inspections

1. Jul 4, 2026 Routine · 1 priority
   • Serious Priority Corrected on site

     TCS FOOD - HOT HOLDING

     Taco meat, brats, and hot dog observed to be hot held at 130, 109, 127, and 109°F respectively.

     Correction: Maintain time/temperature control for safety food at or above 135°F. Discard unsafe food items. Action Taken: Hot holding units turned up to reheat food during inspection.

     Code 3-501.16 (A) (1)

2. Jul 4, 2025 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation Corrected on site

     FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

     No thermometer is present for monitoring temperatures in foods.

     Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food. Action Taken: Food thermometer was provided by inspector during inspection.

     Code 4-302.12 (A)

   • Not serious Core Corrected on site

     TEMPORARY FOOD ESTABLISHMENT - TEMPORARY HANDWASHNG FACILITES

     Temporary handwashing facility was not set up near food prep and cooking area.

     Correction: Discontinue food service activities until temporary handwashing facilites and aids can be provided. Action Taken: Temporary handwashing facility was set up near food prep and cooking area during inspection.

     Code 10-103.11 (B)