Taqueria-gran-morelos LLC

Year by year

Inspections

1. Mar 30, 2026 Routine · 2 priority, 1 core, 2 repeat
   • Serious Priority Repeat Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw chorizo observed to be stored on top of RTE tortillas in prep cooler.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination. Action Taken: Chorizo moved to another shelf in the prep cooler.

     Code 3-302.11 (A) (1)

   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - SEPARATION

     Chemical products observed to be stored in cabinet with plastic single service items.

     Correction: Rearrange area so that toxic materials are stored away from food, equipment and single service items by spacing or partitioning. Action Taken: Chemical bottle was removed from the storage cabinet and moved to designated chemical storage area.

     Code 7-201.11 (A)

   • Not serious Core Repeat Corrected on site

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Cups without handles observed to be used as scoops and stored directly on top of diced tomato and diced onion in prep cooler.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F. Action Taken: Cups were removed from the food containers.

     Code 3-304.12

2. Jun 23, 2025 Routine · No items found

   No violations cited.

3. Jun 8, 2024 Re-inspection · 1 core, 1 repeat
   • Not serious Core Repeat

     LIGHT BULBS - PROTECTIVE SHIELDING

     Light located in 2 door cooler not working and not shatter resistant or shielded.

     Correction: Provide working, shielded, coated, or otherwise shatter resistant light bulbs.

     Code 6-202.11

4. May 18, 2024 Routine · 2 priority, 3 priority foundation, 4 core, 2 repeat
   • Serious Priority Repeat Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw eggs stored over ready to eat foods.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Action Taken: Eggs moved to bottom of cooler . Emailed operator refrigerator storage fact sheet.

     Code 3-302.11 (A) (1)

   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - STORAGE

     Disinfestant stored over spices in basement. Spray bottles stored on shelf over prep surface in kitchen.

     Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items. Action Taken: Chemicals moved to bottom shelves.

     Code 7-201.11 (B)

   • Not serious Priority Foundation

     HANDWASHING CLEANSER AVAILABILITY

     Soap not available at food employee handwashing sink in basement.

     Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.

     Code 6-301.11

   • Not serious Priority Foundation

     HAND DRYING PROVISION

     No single-use toweling or other hand drying device available at employee handwashing sink in basement for hand drying.

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

   • Not serious Priority Foundation

     TOXIC SUBSTANCES - WORKING CONTAINERS

     Spray bottle with chemical not labeled with common name of product.

     Correction: Label working containers with the common name of the material used.

     Code 7-102.11

   • Not serious Core Repeat Corrected on site

     PACKAGED AND UNPACKAGED FOOD - UNWASHED FRUITS AND VEGETABLES SEPARATED FROM RTE FOODS

     Unwashed fruits and vegetables stored over ready to eat foods.

     Correction: Rearrange food storage so that unwashed friuts and vegetables are stored under or away from RTE foods. Action Taken: Unwashed produce moved to bottom of cooler.

     Code 3-302.11 (A) (8)

   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     French fries are stored on the floor in the walk in freezer.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

   • Not serious Core

     LIGHT BULBS - PROTECTIVE SHIELDING

     Light located in 2 door cooler not working and not shatter resistant or shielded.

     Correction: Provide working, shielded, coated, or otherwise shatter resistant light bulbs.

     Code 6-202.11

   • Not serious Core

     CLEANING, FREQUENCY AND RESTRICTIONS

     Cardboard on floor in walk-in cooler dirty. Build-up of ice on walls and floor of walk-in freezer.

     Correction: Clean the physical facilities at a frequency necessary to keep them clean. Repair freezer to prevent ice build-up.

     Code 6-501.12

5. May 24, 2023 Re-inspection · 1 core, 1 repeat
   • Not serious Core Repeat

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

     Code 12-201.11 (A) (1)