St Sebastian Stem Academy

Year by year

Inspections

1. Sep 30, 2026 Routine · 1 priority foundation
   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     Both QUAT test kits on-site are expired or do not have expiration or lot # information.

     Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

2. Apr 15, 2026 Second Inspection · No items found

   No violations cited.

3. Oct 14, 2025 Routine · 1 core
   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Current retail food establishment permit is not posted in a conspicous area.

     Correction: Post current retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)

4. Apr 9, 2025 Second Inspection · No items found

   No violations cited.

5. Oct 3, 2024 Routine · 1 priority foundation, 1 core, 1 repeat
   • Not serious Priority Foundation Repeat

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     The QUAT test kit appears older (no exp date) and color chart is faded.and not clear on concentration.

     Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core Corrected on site

     SURFACE CHARACTERISTICS - INDOOR AREAS

     There is a sheet of unsealed plywood on the floor of the WI Freezer. Not an approved material for flooring of the WI Freezer.

     Correction: Repair area or replace with approved materials. Walls, floors and ceilings shall be smooth, durable and easily cleanable. If located in areas subject to moisture they shall also be non-absorbent.

     Code 6-101.11

6. Apr 23, 2024 Second Inspection · No items found

   No violations cited.

7. Oct 27, 2023 Routine · 2 priority, 1 priority foundation, 1 core
   • Serious Priority Corrected on site

     RESPONSIBILITY OF FOOD EMPLOYEES AND CONDITIONAL EMPLOYEES TO REPORT

     Food employee was not aware of all the signs and symptoms they are required to report to the person in charge.

     Correction: Train employees on the signs, symptoms and diagnosis of foodborne disease. Inform employees that this information shall be reported to the person in charge. Provided education and factsheet during inspection.

     Code 2-201.11 (E)

   • Serious Priority Corrected on site

     TOXIC SUBSTANCES - STORAGE

     Toxic items (fire extingisher, SS cleaner, Oven Cleaner) stored above food equipment.

     Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items. Toxic items were moved during inspection.

     Code 7-201.11 (B)

   • Not serious Priority Foundation

     WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

     Test kit is missing the color comparision chart to monitoring sanitizer concentration.

     Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

     Code 4-501.116

   • Not serious Core

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female bathroom is not provided with a covered waste receptacle.

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

8. Oct 18, 2023 Follow Up · 1 priority, 1 core, 2 repeat
   • Serious Priority Repeat

     PLUMBING - BACKFLOW PREVENTION DEVICE - DESIGN STANDARD

     No backflow prevention device installed on the mop sink.

     Correction: Provide a State of Wisconsin approved backflow prevention device.

     Code 5-202.14

   • Not serious Core Repeat

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female bathroom is not provided with a covered waste receptacle.

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

9. Oct 9, 2023 Follow Up · 1 priority, 1 priority foundation, 1 core, 3 repeat
   • Serious Priority Repeat

     PLUMBING - BACKFLOW PREVENTION DEVICE - DESIGN STANDARD

     No backflow prevention device installed on the mop sink.

     Correction: Provide a State of Wisconsin approved backflow prevention device.

     Code 5-202.14

   • Not serious Priority Foundation Repeat

     FOOD CONTACT SURFACES - MECHANICAL WAREWASHING EQUIPMENT, HOT WATER SANITIZATION TEMPERATURES

     High temperature warewashing machine is not operational at time of inspection.

     Correction: Parts have been ordered for the repair but estimated time of arrival is 10 business days. Establishment was granted a conditional permit for 30 days to utilize a two compartment w/r/s procedure in the interim. Establishment will utilize styrofoam trays and plastic utensils until machine is repaired to limit the amt of dishes. Notify dept when machine has been serviced and operational.

     Code 4-501.112

   • Not serious Core Repeat

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female bathroom is not provided with a covered waste receptacle.

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

10. Aug 21, 2023 Pre-inspection · 2 priority, 2 priority foundation, 4 core
    • Serious Priority

      TCS FOOD - COLD HOLDING

      Milk CH in the Manitowoc Cooler was cold held at 49°F.

      Correction: Maintain cold time/temperature control for safety food at or below 41°F. Milk was discarded during inspection. Discontinue use of the cooler until it is serviced and operational.

      Code 3-501.16 (A) (2) AND (B)

    • Serious Priority

      PLUMBING - BACKFLOW PREVENTION DEVICE - DESIGN STANDARD

      No backflow prevention device installed on the mop sink.

      Correction: Provide a State of Wisconsin approved backflow prevention device.

      Code 5-202.14

    • Not serious Priority Foundation

      FOOD CONTACT SURFACES - MECHANICAL WAREWASHING EQUIPMENT, HOT WATER SANITIZATION TEMPERATURES

      High temperature warewashing machine is not operational at time of inspection.

      Correction: Parts have been ordered for the repair but estimated time of arrival is 10 business days. Establishment was granted a conditional permit for 30 days to utilize a two compartment w/r/s procedure in the interim. Establishment will utilize styrofoam trays and plastic utensils until machine is repaired to limit the amt of dishes. Notify dept when machine has been serviced and operational.

      Code 4-501.112

    • Not serious Priority Foundation

      WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

      No test kit is available for monitoring sanitizer concentration.

      Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

      Code 4-501.116

    • Not serious Core

      WAREWASHING - MECHANICAL HOT WATER - TEMPERATURE MEASURING DEVICES

      An irreversible registering thermometer is not provided for measuring utensil surface temperatures in the hot water mechanical warewashing operation.

      Correction: Provide an irreversible registering thermometer.

      Code 4-302.13 (B)

    • Not serious Core

      SANITIZING AGENTS - AVAILABILITY

      Sanitizing agent is not available for sanitizing equipment and utensils

      Correction: Provide chemical sanitizer and suspend operation until sanitizer can be provided.

      Code 4-303.11 (B)

    • Not serious Core

      TOILET FACILITIES - RECEPTACLES - COVERED

      Female bathroom is not provided with a covered waste receptacle.

      Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

      Code 5-501.17

    • Not serious Core

      HANDWASHING SIGNAGE

      No handwashing signage provided at the kitchen or bathroom handwashing sinks.

      Correction: Provide handwashing signage at all handwashing sinks used by food employees.

      Code 6-301.14