Thai-italina

Year by year

Inspections

1. Nov 19, 2025 Routine · No items found

   No violations cited.

2. Mar 26, 2025 Routine · 1 priority, 2 core
   • Serious Priority Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw shell eggs stored over vegetables in the prep cooler.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Eggs were moved to a lower shelf during inspection.

     Code 3-302.11 (A) (1)

   • Not serious Core Corrected on site

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Utensils were stored in stagnant water next to the wok.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F. Spoons were sent to the warewashing area during inspection.

     Code 3-304.12

   • Not serious Core

     CLEANING VENTILATION SYSTEMS, NUISANCE AND DISCHARGE PROHIBITION

     There is an accumulation of residue on the ventilation hood forming drips over the stove top.

     Correction: Clean ducts or replace filters. Air ducts and filters shall be cleaned as often as necessary to prevent contamination by dust, dirt and other materials.

     Code 6-501.14

3. Sep 24, 2024 Routine · 1 priority foundation
   • Not serious Priority Foundation Corrected on site

     APPROVED PROCEDURES - ROP - HACCP PLAN - FOODS IDENTIFIED

     Reduced oxygen packaging used for frozen fish does not have an approved HACCP plan.

     Correction: Stop using reduced oxygen packaging until a HACCP plan is approved by the Department. Per Jongdee, they will discontinue using the vacuum sealer and go back to wrapping in plastic wrap.

     Code 3-502.12 (B) (1)

4. Mar 14, 2024 Routine · 2 priority foundation
   • Not serious Priority Foundation Corrected on site

     RTE/TCS FOOD - PROPER DATE MARKING

     Multiple items stored in the coolers were missing a datemark.

     Correction: Any item that will remain in the coolers for more than 24 hours should be provided with a datemark. Item shall be used or discarded with in 7 days. TCS foods were dated during inspection.

     Code 3-501.17 (A)

   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     The QUAT Test kit provided is expired.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

5. Oct 12, 2023 Follow Up · 1 core, 1 repeat
   • Not serious Core Repeat

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Multiple bulk ingredients, spices or sauces were found stored in unlabeled container.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

6. Sep 28, 2023 Routine · 1 priority, 2 core
   • Serious Priority Corrected on site

     PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS

     Raw chicken was found stored over raw beef in the True 2 Door Cooler.

     Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination. Chicken was moved during inspection.

     Code 3-302.11 (A) (1)

   • Not serious Core

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Multiple bulk ingredients, spices or sauces were found stored in unlabeled container.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of rodent infestation in the basement dry storage area.

     Correction: Clean and sanitize all surfaces in the drystorage area. Routinely inspect facilities for insects and rodents. Will return 2 weeks to reinspect.

     Code 6-501.111 (B)