Brossman's Bar

Year by year

Inspections

1. May 22, 2026 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A iodine test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

   • Not serious Core

     FOOD CONTACT SURFACES - NON TCS FOOD - IMPROPER CLEANING

     Pizza oven is soiled.

     Correction: Clean utensil and equipment not contacting TSC food any time contamination occurs, at least every 24 hours, or at a frequency according to manufacturer specifications.

     Code 4-602.11 (E)

2. Mar 12, 2025 Routine · 1 priority, 1 priority foundation
   • Serious Priority

     WATER FROM APPROVED SOURCE - APPROVED SYSTEM

     Well cap is not seated correctly on the casing and the electrical conduit is broken.

     Correction: Repair the cap and conduit. I am highly suggesting the well be chlorinated with the casing open and exposed to contaminatation. Referal made to DNR TNC representative.

     Code 5-101.11

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Pizza overn was found visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

3. Jul 24, 2023 Routine · 1 core, 1 repeat
   • Not serious Core Repeat

     NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

     Pizza oven has an accumulation of food residue.

     Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

     Code 4-602.13