Omg

Year by year

Inspections

1. Jun 19, 2026 Routine · No items found

   No violations cited.

2. Jun 12, 2025 Routine · 1 core
   • Not serious Core Corrected on site

     NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY

     The pizza oven is not cleaned on a frequent basis. Pizza oven was cleaned during inspection.

     Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.

     Code 4-602.13

3. Jun 18, 2024 Routine · 1 priority, 1 priority foundation, 2 core, 1 repeat
   • Serious Priority

     RESPONSIBILITY OF FOOD EMPLOYEES AND CONDITIONAL EMPLOYEES TO REPORT

     Bartender was not aware of the signs, symptoms, or diagnosis required to report to the person in charge.

     Correction: Train employees on the signs, symptoms and diagnosis of foodborne disease. Inform employees that this information shall be reported to the person in charge. Provided education and fact sheet during inspection.

     Code 2-201.11 (E)

   • Not serious Priority Foundation Corrected on site

     TOXIC SUBSTANCES - WORKING CONTAINERS

     Working containers of toxics were not labeled with common name of product.

     Correction: Label working containers with the common name of the material used. Bottles labeled during inspection.

     Code 7-102.11

   • Not serious Core Repeat

     FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS

     Soda lines are strung underneath the sewer line in the basement.

     Correction: Remove food items from this area to an area not subject to contamination. Photo provided to operator.

     Code 3-305.12

   • Not serious Core Corrected on site

     HANDWASHING SIGNAGE

     No handwashing signage provided at the men's restroom handwashing sink.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees. Sign provided during inspection

     Code 6-301.14

4. May 30, 2023 Routine · 1 priority foundation, 2 core, 2 repeat
   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A chlorine test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

   • Not serious Core Repeat

     FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS

     Soda lines in the basement and bar equipment in the storage room are stored under sewer lines..

     Correction: Remove food items from this area to an area not subject to contamination.

     Code 3-305.12

   • Not serious Core Repeat

     EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - DESIGNED

     The shelves in the bar counter cooler are made of bare wood.

     Correction: Provide equipment that is designed and constructed to be easily cleanable and free from unnecessary ledges, projections and crevices.

     Code 4-202.16