RecordWell Data

Hernandez Produce-market

2720 W 7 MILE RD, Caledonia, WI 53108 · Racine County

17cited violations
1serious tier
4inspections

Establishment

Type
Retail food (not serving meals) (Retail Food - Not Serving Meals, Pre-Packaged)
Inspected by
Central Racine County Health Department
License / ID
WKRR-ACVR2D
Status
Permitted
Phone
(773) 456-8394
Official record
Central Racine County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20252111
2024130
2023130

Inspections

  1. Oct 18, 2025 Routine · 1 priority, 2 priority foundation, 3 core, 3 repeat
    • Serious Priority Corrected on site

      TOXIC SUBSTANCES - SEPARATION

      Fly trap in box was found stored in a box with packaged foods.

      Correction: Rearrange area so that toxic materials are stored away from food, equipment and single service items by spacing or partitioning. Fly trap box was moved during inspection.

      Code 7-201.11 (A)

    • Not serious Priority Foundation Repeat Corrected on site

      DEMONSTRATION OF KNOWLEDGE - EMPLOYEE HEALTH - RESPONSIBILITY OF THE PIC

      Person in charge is unable to demonstrate knowledge regarding the responsibility of the person in charge when food employees are diagnosed or have symptoms of foodborne illness.

      Correction: Obtain training on responsibility of the person in charge when employees are diagnosed or have symptoms of foodborne illness. Provided education and employee illness fact sheet during inspection. Share information with all employees.

      Code 2-102.11 (C) (2)

    • Not serious Priority Foundation Corrected on site

      HANDWASHING CLEANSER AVAILABILITY

      No hand sanitizer wipes available at the stand during inspection.

      Correction: Wipes provided during inspection.

      Code 6-301.11

    • Not serious Core Corrected on site

      IN-USE UTENSILS, BETWEEN USE STORAGE

      Scoops found with the handles in the foods.

      Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F. Handles were removed during inspection.

      Code 3-304.12

    • Not serious Core Repeat

      FOOD LABELS - BULK FOODS LABELED

      Bulk food container is not labeled or no placard is provided with required label information.

      Correction: Have binder or placard information for all bulk multi-ingredient items. Label shall include: common name of food, ingredients in order of predominance, and food allergens. This MUST be done by next inspection or re-inspection will be conducted and you will be charged.

      Code 3-602.11 (C)

    • Not serious Core Repeat

      OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

      Retail food establishment permit is not posted in a conspicous area.

      Correction: Post retail food establishment permit in a public area.

      Code ATCP 75.06 (1) (b)

  2. Mar 8, 2025 Routine · 3 priority foundation, 2 core, 1 repeat
    • Not serious Priority Foundation Corrected on site

      DEMONSTRATION OF KNOWLEDGE - EMPLOYEE HEALTH - RESPONSIBILITY OF THE PIC

      Person in charge is unable to demonstrate knowledge regarding the responsibility of the person in charge when food employees are diagnosed or have symptoms of foodborne illness.

      Correction: Obtain training on responsibility of the person in charge when employees are diagnosed or have symptoms of foodborne illness. Provided onsite education and factsheet on employee illness.

      Code 2-102.11 (C) (2)

    • Not serious Priority Foundation

      WAREWASHING - CHEMICAL SANITIZER CONCENTRATION - TEST KIT

      No test kit is available for monitoring sanitizer concentration.

      Correction: Provide a test kit to allow accurate determination of the sanitization concentration.

      Code 4-501.116

    • Not serious Priority Foundation Repeat

      WAREWASHING - CLEANING AGENTS

      There is no dish detergent onsite for washing purposes.

      Correction: Provide and use a dish detergent for the wash solution when warewashing.

      Code 4-501.17

    • Not serious Core

      FOOD LABELS - BULK FOODS LABELED

      Bulk food container is not labeled or no placard is provided with required label information.

      Correction: Bulk food label or placard information shall include: common name of food, ingredients in order of predominance, and food allergens.

      Code 3-602.11 (C)

    • Not serious Core

      OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

      Retail food establishment permit is not posted in a conspicous area.

      Correction: Post retail food establishment permit in a public area.

      Code ATCP 75.06 (1) (b)

  3. Feb 17, 2024 Routine · 2 priority foundation, 1 core, 1 repeat
    • Not serious Priority Foundation Corrected on site

      WAREWASHING - CLEANING AGENTS

      There is no detergent or sanitizer on hand for for warewashing purposes.

      Correction: Provided soap and santizer during inspection.

      Code 4-501.17

    • Not serious Priority Foundation Corrected on site

      HANDWASHING CLEANSER AVAILABILITY

      No hand sanitizer wipes available for employee handwashing.

      Correction: Provided hand sanitizer wipes during inspection.

      Code 6-301.11

    • Not serious Core Repeat

      FOOD LABELS - PROVIDED

      Packaged foods are not labeled.

      Correction: Packaged foods shall be labeled as required by law. See Attached handout.

      Code 3-602.11 (A)

  4. May 20, 2023 Routine · 3 core
    • Not serious Core

      LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

      Bulk food items are stored in unlabeled container.

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

      Code 3-302.12

    • Not serious Core

      IN-USE UTENSILS, BETWEEN USE STORAGE

      Scoops improperly stored in contact with product in bulk containers.

      Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

      Code 3-304.12

    • Not serious Core

      FOOD LABELS - PROVIDED

      Packaged spices hanging on the walls are not labeled.

      Correction: Packaged foods shall be labeled as required by law.

      Code 3-602.11 (A)

Source: Central Racine County Health Department. History last read Oct 16, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.