Dunkin Donuts

Year by year

Inspections

1. Dec 12, 2025 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN UTILITY AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

2. Oct 25, 2024 Canvass · Pass — Risk 2 (Medium)

   Result: Pass.

3. Aug 9, 2022 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED 1/4TH INCH GAPS IN ENTRY DOOR. INSTRUCTED MANAGER TO SEAL GAPS.

4. Apr 30, 2020 Canvass · Pass — Risk 2 (Medium)
   • Severity not stated

     INSECTS, RODENTS, & ANIMALS NOT PRESENT

     OBSERVED THE SIDE ENTRANCE DOOR WITH A GAP AT THE LOWER BOTTOM LEFT SIDE; INSTRUCTED TO SEAL GAP SO THAT DOOR IS COMPLETELY RODENT PROOFED.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     INSTRUCTED TO CLEAN THE CEILING VENT NEAR THE UTILITY SINK TO REMOVE DUST OBSERVED ON THE VENT.

5. Sep 15, 2017 Canvass · Pass w/ Conditions — Risk 2 (Medium)
   • Not serious Serious (Chicago's middle tier)

     CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

     FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (DAIRY, STEAK, HAM, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES DURING THE HOURS OF OPERATION OF PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

     THE CUTTING BOARD IN THE FOOD PREPARATION AREA HAS DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO SAND OR REPLACE TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

   • Not serious Minor

     FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

     THE INTERIOR LOWER SURFACE OF THE FRONT BEVERAGE COOLER HAS DIRT AND BEVERAGE SPILLS ON IT. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Not serious Minor

     FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

     THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS AND THE FLOORS IN THE CORNERS HAS DIRT AND FOOD BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.

   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     ALL PERSONNEL IN THE FOOD PREPARATION AREA MUST WEAR A HAIR RESTRAINT. MAINTAIN SAME.

   • Not serious Minor

     FOOD HANDLER REQUIREMENTS MET

     FOOD HANDLERS ON SITE WITH NO PROOF THAT THEY HAVE MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH'S FOOD HANDLERS REQUIREMENTS. INSTRUCTED TO MEET THE REQUIREMENTS OF PROVIDE PROOF. MAINTAIN SAME.

6. Jul 5, 2016 Canvass · Pass — Risk 2 (Medium)
   • Not serious Minor

     APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

     ICE SCOOP STORED ON ICE CUBES IN ICE MACHINE, INSTRUCTED TO STORE OFF ICE IN A CLEAN CONTAINER.

7. Jul 10, 2015 License Re-Inspection · Pass — Risk 2 (Medium)

   Result: Pass.

8. Jul 2, 2015 License · Fail — Risk 2 (Medium)
   • Not serious Serious (Chicago's middle tier)

     NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

     OBSERVED THE PERMANAENT EXTERIOR GLASS NOT INSTALLED AT THE SERVING WINDOW. INSTRUCTED TO PROVIDE AND MAINTAIN THE EXTERIOR GLASS. SERIOUS VIOLATION 7-38-020

   • Not serious Serious (Chicago's middle tier)

     DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

     OBSERVED THE 3 COMPARTMENT SINK RIGHT BASIN NOT HOLDING WATER. INSTRUCTED TO REPAIR AND MAINTAIN THE 3 COMPARTMENT SINK TO ADEQUATELY WASH, RINSE, AND SANITIZE DISHES.

   • Not serious Minor

     VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

     OBSERVED THE HOT KNOB OF THE 3 COMPARTMENT SINK LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.