Scj Waxdale

Year by year

Inspections

1. Nov 5, 2025 Routine · 1 core
   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED FROM PREMISE - NOT EXPOSED TO SPLASH AND DUST

     The WI Freezer has condensation dripping down onto boxes of food.

     Correction: Store food in areas not exposed to splash, dust, or other contamination. Boxes of foods were moved and pan put on top shelf to capture any future drips.

     Code 3-305.11 (A) (2)

2. May 12, 2025 Routine · No items found

   No violations cited.

3. Dec 18, 2024 Routine · 1 core
   • Not serious Core

     FOOD LABELS - LABEL INFORMATION

     Single-packaged cookies are missing list of ingredients.

     Correction: Label information shall include: common name of food, ingredients in order of predominance, quantity, name of business or manufacturer, color additive such canthaxanthin or astaxanthin in salmon and nutritional information.

     Code 3-602.11 (B) (1)-(4), (6) and (7)

4. May 23, 2024 Routine · 1 priority
   • Serious Priority Corrected on site

     TCS FOOD - COLD HOLDING

     The True 2-door cooler on the backline is cold held at 45°F. Coffee creamer at 55F was discarded and shredded cheese at 44F was moved to the walk-in cooler.

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.

     Code 3-501.16 (A) (2) AND (B)

5. Oct 18, 2023 Routine · 1 core
   • Not serious Core

     FOOD LABELS - PROVIDED

     Packaged bakery items are not labeled.

     Correction: Packaged foods shall be labeled as required by law.

     Code 3-602.11 (A)