RecordWell Data

Harry Hansen Meat Service

10407 HIGHWAY K, Franksville, WI 53126 · Racine County

6cited violations
3serious tier
4inspections

Establishment

Type
Retail food (not serving meals) (Retail Food - Not Serving Meals, Simple)
Inspected by
Central Racine County Health Department
License / ID
WKRR-C67LJ4
Status
Permitted
Phone
(262) 770-8047
Official record
Central Racine County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026100
2025100
2024142
2023121

Inspections

  1. Sep 1, 2026 Routine · No items found

    No violations cited.

  2. Aug 14, 2025 Routine · No items found

    No violations cited.

  3. Aug 21, 2024 Routine · 2 priority, 2 core, 2 repeat
    • Serious Priority Corrected on site

      RESPONSIBILITY OF FOOD EMPLOYEES AND CONDITIONAL EMPLOYEES TO REPORT

      Food employee was not aware of the sign, symptom, diagnosis required to report to the person in charge.

      Correction: Train employees on the signs, symptoms and diagnosis of foodborne disease. Inform employees that this information shall be reported to the person in charge. Provided education and emailed factsheet during inspection.

      Code 2-201.11 (E)

    • Serious Priority Repeat Corrected on site

      TOXIC SUBSTANCES - STORAGE

      Toxic insect spray was found stored above seasoning mixes undernearth the front counter.

      Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items. Toxic was moved during inspection.

      Code 7-201.11 (B)

    • Not serious Core Repeat

      WATER FROM APPROVED SOURCE - SAMPLE REPORT

      A recent water sample report for the establishment was not available.

      Correction: Provide a recent water sample report within 20 business days for review by inspector. Email or text the report to contact information provided.

      Code 5-102.14

    • Not serious Core

      CATEGORY ASSIGNMENT

      Food establishment is operating beyond their current retail food permit category assignment. Establishment is getting string cheese in bulk and repackaging for retail sale.

      Correction: Reduce current operation to meet current license restrictions or modify your current license and pay applicable fees to the department. All food code requirements for the new risk category shall be met before moving from one category to another.

      Code ATCP 75.08 (1) (a)

  4. Sep 6, 2023 Routine · 1 priority, 1 core
    • Serious Priority Corrected on site

      TOXIC SUBSTANCES - STORAGE

      Wasp stray was found stored over a box of honey.

      Correction: Rearrange area so that toxic materials are stored below or away from food, equipment and single service items. Spray can was moved during inspection

      Code 7-201.11 (B)

    • Not serious Core

      WATER FROM APPROVED SOURCE - SAMPLE REPORT

      A recent water sample report for the establishment was not available.

      Correction: Provide a recent water sample report within 20 business days for review by inspector.

      Code 5-102.14

Source: Central Racine County Health Department. History last read Oct 16, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.