Reynolds Pasty Shop

Year by year

Inspections

1. Mar 7, 2025 Re-inspection 2 · No items found

   No violations cited.

2. Feb 14, 2025 Re-inspection · 4 core, 4 repeat
   • Not serious Core Repeat

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Bowl and metal cup used as scoops used in bulk ingredients do not have a handle to extend. The handle must be extended out of the food to avoid touching the ingredients

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.Replace the scoops with scoops that have handles

     Code 3-304.12

   • Not serious Core Repeat

     FOOD LABELS - BULK FOODS LABELED

     Bulk food container is not labeled or no placard is provided with required label information.There are large containers of bulk ingredients that are not labeled with the contents of the container.

     Correction: Bulk food label or placard information shall include: common name of food, ingredients in order of predominance, and food allergens.

     Code 3-602.11 (C)

   • Not serious Core Repeat

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female or unisex bathroom is not provided with a covered waste receptacle.The employee restroom in back does not have a cover on the trash inside the room

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

   • Not serious Core Repeat

     INSECTS AND RODENTS - OUTER OPENINGS PROTECTED

     There is a hole or gap in the back door of the building which could be the source for the entrance of insects or rodents. The rear door had light that can be seen from outside and may allow for the entrance of pests

     Correction: Repair this hole or gap so that entrance by insects or rodents into the food establishment is prevented. Add a new doorsweep or repair the gap below the door

     Code 6-202.15 (A) (1)

3. Jan 14, 2025 Routine · 4 core
   • Not serious Core

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Bowl and metal cup used as scoops used in bulk ingredients do not have a handle to extend. The handle must be extended out of the food to avoid touching the ingredients

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.Replace the scoops with scoops that have handles

     Code 3-304.12

   • Not serious Core

     FOOD LABELS - BULK FOODS LABELED

     Bulk food container is not labeled or no placard is provided with required label information.There are large containers of bulk ingredients that are not labeled with the contents of the container.

     Correction: Bulk food label or placard information shall include: common name of food, ingredients in order of predominance, and food allergens.

     Code 3-602.11 (C)

   • Not serious Core

     TOILET FACILITIES - RECEPTACLES - COVERED

     Female or unisex bathroom is not provided with a covered waste receptacle.The employee restroom in back does not have a cover on the trash inside the room

     Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.

     Code 5-501.17

   • Not serious Core

     INSECTS AND RODENTS - OUTER OPENINGS PROTECTED

     There is a hole or gap in the back door of the building which could be the source for the entrance of insects or rodents. The rear door had light that can be seen from outside and may allow for the entrance of pests

     Correction: Repair this hole or gap so that entrance by insects or rodents into the food establishment is prevented. Add a new doorsweep or repair the gap below the door

     Code 6-202.15 (A) (1)

4. Feb 8, 2024 Routine · No items found

   No violations cited.